Nirankar Indian Restaurant
Asian, Chinese, Indian, Irish, Japanese, Pakistani
- Grilled Fish Shaslick – 4pcs (GF) Marinated fish fillet, fresh tomato, mushroom & capsicum skewered & grilled in clay tandoori oven. Served with green salad on our teaming hot sizzler $26.90
- Kadai Chicken – (med/GF) Chicken filet cooked in spicy sauce and yoghurt $18.50
- Aloo with Dry Vegi Soup (Gundruk) – (mild/GF) Chickpeas, potato and dry leafy vegetables $8.90
- Pistachio Kulfi (GF/Dairy) House made pistachio style Ice-cream $8.50
- Garlic Roti or Ginger Roti Whole wheat bread fresh baked with garlic / ginger in our tandoori clay oven $3.60
- In One – Mango Kulfi and Pistachio Kulfi $9.00
- Chilli Chicken – (hot/GF) Nepalese style sauce and marinated chicken sautéed with diced capsicum and onion finished with hot chilly and soy sauce $18.90
- Liquor – Gallino $8.50