French Inner Sydney Restaurants and Takeaway Menus

shops

Inner Sydney French

Inner Sydney's most popular French restaurants, cafes and takeaway menus such as Peter Doyle @ The Quay, Bilson's Restaurant, Prime Steak Restaurant, Restaurant Hubert or Bouche on Bridge are found below. You can choose from many menu its like garlic bread, sides – grean beans & gremolata mash potato chips cherry tomato & bocconcini salad garden salad rocket, pear & parmesan salad, sydney rock oysters served with eschallot vinegar and apple sorbet, full blood wagyu, marble score 9+, 400g 600 days grain fed, alexandra, vic, carpaccio di manzo con rucola, sedano veronese e scaglie di parmigiano fillet of raw beef thinly sliced with rocket, celeriac & horseradish cream & shaved parmesan, insalata primavera tomato, basil, italian buffalo mozzarella and anchovies, ordinary (2 eggs), french baguette, steamed oyster or scallop in shell with vermicelli and xo chilli sauce or ginger and shallots or black beans 2 pieces, additional cheeses.

Peter Doyle @ The Quay

American, Asian, French, Greek, Irish, Japanese, Mediterranean, Mexican, Thai, Turkish, Vietnamese
Overseas Passenger Terminal, Circular Quay, NSW, 2000, Australia
Peter Doyle @ The Quaysample menu
  • Grilled Fish Fillet - served with rice, soft drink or juice followed by ice cream $11.20
  • Tuna – char grilled M/R, served with zucchini puree, potato fondant & horseradish snow and spiced ponzu $45.40
  • Seafood Crepe – fresh fish, scallops, prawns, béchamel sauce & tasty cheese $21.30
  • Sydney Rock Oysters – Port Stephens Natural - served with lemon - ½ doz $21.50
  • Tasmanian Salmon fillet – crisp skinned with saffron risoni, chorizo crumb, green pea puree, tomato tomato chutney & olive tapenade $41.30
  • Jumbo Prawns (3) – king prawns stuffed with our own recipe including fruit, bacon, herbs, spinach & macadamia nuts – golden fried in beer batter $23.00
  • - dozen $31.50
  • John Dory fillets– grilled with caponata, broccolini, caper berry, capsicum coulis & lemon burre blanc $44.80

Bilson's Restaurant

French, Modern Australian
The Radisson Plaza Hotel 27 O'Connell Street, Sydney, NSW, 2000, Australia

Bilson's Restaurant in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Beanbah Espresso includes a wide range like House baked muffins or House baked muesli cookie. Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra and Stir Fried with Soy Bean Sauce from . Neptune Palace Restaurant offers Spuds N Crepes and BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce.

Prime Steak Restaurant

French, Steak
Lower Ground Floor, 1 Martin Pl, Sydney, NSW, 2000, Australia
Prime Steak Restaurantsample menu
  • Pan Roasted Ocean Trout with Caramelised Yoghurt, Pistachio, Carrot, Anise and Bottarga $39.00
  • - Sauce Options Red Wine Jus, Jus Corsé, Béarnaise, Mustard Selection (Dijon, Hot English, Seeded, Horse Radish) -
  • Wagyu Tartare (Blackmore, Marble Score 9+) with Wasabi Mayonnaise and Quail Yolk $29.00
  • - -
  • House Cut French Fries with Rosemary Sea Salt and Lime Aioli $8.50
  • T-Bone, Dry Aged (800g/500g), Yearling, 80-100 Days Grainfed, Angus-Hereford Cross, Gympie, QLD $68.00/$55.00
  • Fillet (220g) 300 Days Grainfed, Black Angus, Glen Innes, Northern NSW or Served as Fillet Medalions (2 pieces, 110g each) (express) $62.00
  • Open Lasagna of Mushroom with Shitake, Shimeji, Oyster Mushrooms, Parmesan and Truffle $32.00

Restaurant Hubert

European, French, Vegetarian
15 Bligh St, Sydney NSW 2000, Australia

Bouche on Bridge

Australian, European, French, Gluten Free, International, Seafood, Vegetarian

Beppi's Restaurant

European, French, Irish, Italian
21 Yurong St Cnr Stanley St, East Sydney, NSW, 2010, Australia
Beppi's Restaurantsample menu
  • Filetto di Vitello alla griglia con burro Tartufato e funghi Porcini Veal fillet grilled & served with truffled butter, porcini mushrooms & potatoes roasted in duck fat $41
  • Carpaccio di Manzo con rucola, sedano Veronese e scaglie di Parmigiano Fillet of raw beef thinly sliced with rocket, celeriac & horseradish cream & shaved parmesan $29
  • Prosciutto di San Daniele Friulano con frutta di stagione Italian cured prosciutto Friulano di San Daniele with seasonal fruit $29
  • Insalata Primavera Tomato, basil, Italian buffalo mozzarella and anchovies $12 side / $22 entree
  • Pollastrello disossato in padella con salsa di vino, rosmarino e aglio Spatchcock, de-boned & pan-fried with rosemary, garlic & white wine $39
  • Insalata di Rucola Rocket salad or Mixed with Radicchio and parmesan $9
  • Zuppa di Cozze e Vongole con brodo di pesce, aglio, vino e pomodoro Mussels and Vongole in fish stock, wine, tomato, parsley and garlic $30
  • Osso Buco Friulano con piselli, pomadoro e polenta alla griglia Veal shank in wine, tomato, spices & lemon zest served with peas and grilled polenta $39

Two Skinny Pickles

Australian, Cafe Food, Fast Food, French, Health Food
1/302-306 Elizabeth St, Surry Hills NSW 2010, Australia

Churrasco Pty Ltd

French, Greek, Mexican
60-70 William St, Sydney, NSW, 2000, Australia

Brazilian Style BBQCome In & Enjoy Until Your Hearts ContentBarbeque, Chocolate, Vegetarian, All You Can Eat, Banquets, Bar Menu, Bookings Required, BYO, Carvery, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Lamb, Meat, Pie, Pork, Rice, Salads, Sausage, Turkey, Vegetables, Conferences, Corporate Events, Birthdays, Christmas Parties, Engagements, 3 Courses, 8 Courses, Dinners, Cafe, Takeaway, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays

La Guillotine French Restaurant/Bistro

European, French
518 Kent St, Sydney, NSW, 2000, Australia
La Guillotine French Restaurant/Bistrosample menu
  • Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
  • Mixed salad $7
  • Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
  • French Baguette $3
  • Green Salad $5
  • Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
  • Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
  • BASQUE - Sausage & Tomato -

Red Belly Restaurant & Bar

Asian, French
15 Springfield Ave, Potts Point, NSW, 2011, Australia

Red Belly Restaurant & Bar in Potts Point has no menu available, but can choose from many other options such as Oyster w red nahm jim coriander & fried shallot (ea) or Chicken betel leaf w smoked eggplant chilli & eschalot relish (ea) from Jimmy Liks. Ms G's offers many options including Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Fratelli Paradiso includes a wide range like Calamari Sant’ Andrea - squid fried, rocket, balsamic or Bufala - artichoke, cress, pea shoots, tendrils.

Industrie - South of France

European, French
107 Pitt St, Sydney, NSW, 2000, Australia

Industrie - South of France in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Beanbah Espresso offers many options including House baked muffins and House baked muesli cookie. Neptune Palace Restaurant includes a wide range like Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce. Lemon and Mango & Coconut from . Cup Cakes On Pitt offers Intermezzo Italian Restaurant and Olive Miste.

Mere Catherine

European, French
166 Victoria St, Potts Point, NSW, 2011, Australia

Mere Catherine in Potts Point has no menu available, but can choose from many other options such as Oyster w red nahm jim coriander & fried shallot (ea) or Chicken betel leaf w smoked eggplant chilli & eschalot relish (ea) from Jimmy Liks. Ms G's offers many options including Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Fratelli Paradiso includes a wide range like Calamari Sant’ Andrea - squid fried, rocket, balsamic or Bufala - artichoke, cress, pea shoots, tendrils.

Eat Love Pizza

Asian, Chinese, European, French, Greek, Indian, International, Italian, Mediterranean, Mexican, Thai, Turkish
31 Wheat Rd, Ground Floor, Imax Theatre Complex,, Darling Harbour, NSW, 2000, Australia
Eat Love Pizzasample menu
  • Four Cheese tomato base, Fior di latte, gorgonzola, scarmorza & parmesan (V) $25
  • Flash fried baby calamari rocket & harissa mayonnaise $20
  • (Gluten free linguine also available - additional charge) $2
  • Margherita tomato , Fior di latte, buffalo mozzarella with torn basil leaves $24
  • Barramundi Fillet $43
  • Snapper Fillet / *All of the above fish fillets are served with saffron potato, spinach & citrus and thyme dressing $44
  • Tiger Prawn with pesto sun dried tomato, brie cheese & Fior de latte $31
  • Char Grilled 250gm Pork Cutlet cannellini bean, pancetta & morcilla cassoulet $41

Le Petit Creme

French
118 Darlinghurst Rd, Darlinghurst, NSW, 2010, Australia

Le Petit Creme in Darlinghurst has no menu available, but can choose from many other options such as Peag Gai Tod (Two pieces) - Marinated chicken wings, crispy fried served with sweet chilli sauce or Satay Gai (Two pieces) - Chicken fillets marinated in Thai satay pieces grilled and served with peanut satay sauce from Thada Thai Cuisine. Sushi On Stanley offers many options including Edamame and Deep Fried Prawn Sushi 2p. South Dowling Sandwiches includes a wide range like Chilli Chicken Red pesto, lettuce and rocket or Espresso, Macchiato, Latte, Cappuccino, Mocha, Flat White.

Time to Vino

French, Italian
2-14 Kings Cross Rd, Potts Point, NSW, 2011, Australia

Time to Vino in Potts Point has no menu available, but can choose from many other options such as Oyster w red nahm jim coriander & fried shallot (ea) or Chicken betel leaf w smoked eggplant chilli & eschalot relish (ea) from Jimmy Liks. Ms G's offers many options including Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Fratelli Paradiso includes a wide range like Calamari Sant’ Andrea - squid fried, rocket, balsamic or Bufala - artichoke, cress, pea shoots, tendrils.

Crust Gourmet Pizza Bar

American, Asian, French, Greek, International, Italian, Japanese, Mediterranean, Mexican, Moroccan, Spanish, Vietnamese
208 Harris St, Pyrmont, NSW, 2009, Australia
Crust Gourmet Pizza Barsample menu
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
  • Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
  • Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
  • Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21

CBD Restaurant

French, Modern Australian
75 York St, Sydney, NSW, 2001, Australia

CBD Restaurant in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Beanbah Espresso includes a wide range like House baked muffins or House baked muesli cookie. THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. from . The Naked Duck offers Zilver Restaurant and Steamed king prawns dumplings (4pcs).

Francois Pastries

Bakery, French
Unit 3/ 37 Union St, Pyrmont, NSW, 2009, Australia

Francois Pastries in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Assiette

French, Modern Australian
48 Albion St, Surry Hills, NSW, 2010, Australia

Nestled deep in the bustling heart of Surry Hills, Restaurant Assiette provides an intimate and stylish haven for foodies, gourmands and casual diners alike; a sanctuary to relax and enjoy the best food and wine with a modern French twist. Our aim at Assiette is to ensure all our guests have the opportunity to dine on the finest food and wine, with attentive & knowledgeable staff, in a warm & inviting environment.

Number One Wine Bar

French
1 Alfred St, Sydney, NSW, 2000, Australia

Number One Wine Bar in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Hurricane's Grill- Darling Harbour offers many options including Garlic Or Herb Roll and Soup Of The Day. The Naked Duck includes a wide range like THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. or THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast.. Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra and Stir Fried with Soy Bean Sauce from . Neptune Palace Restaurant offers Spuds N Crepes and BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce.

Tastevin Bistro & Wine Bar

French, Modern Australian
Level 1 292-294 Victoria St, Darlinghurst, NSW, 2010, Australia
Tastevin Bistro & Wine Barsample menu
  • Salad of fresh goat cheese, beetroots, witlof & candied walnut -
  • Prawn salad with coriander & chilli dressing (Thai street food style) $3 each
  • - $55 per person
  • Grilled beef T-bone with steam spring vegetables & green peppercorn sauce -
  • Duck liver parfait on toasted brioche $3 each
  • Mains -
  • Assiette of duck liver paté, smoked breast & rillettes with croutons $22
  • Entrees -

Glass Brasserie

French
Level 2, 488 George St, Sydney, NSW, 2000, Australia
Glass Brasseriesample menu
  • Colston Basset Stilton, blue mould cow’s milk, Nottinghamshire, England -
  • Wild pork assiette: roasted loin, neck & jowl, apple, celeriac & kale, garlic chive flowers $47
  • Charcoal grilled ox tongue, ajvar & dill pickle $14
  • Roasted barramundi, chicken wing, snow crab, clams, turnip, chicory leaves, bacon dashi $46
  • Double baked Gruyère soufflé, walnut & micro leaf salad v $27
  • Per Se Caviar (Spain) Sturgeon 15g $100
  • Pan fried potato gnocchi, corn, asparagus, zucchini, Parmesan, lemon thyme v entree $27 / main $37
  • Buttermilk panna cotta, lime & coconut snow ice, strawberries, basil cream $20

Cochin Restaurant

French, Vietnamese
61 Fitzroy St, Surry Hills, NSW, 2010, Australia
Cochin Restaurantsample menu
  • Red Curry Duck Braised duck breast with red curry, lychee and pineapple $26
  • Roast Duck Rolls Roast duck, vermicelli, cucumber and fresh mint rolled in rice paper (2) $12
  • Asparagus Veloute / Spring Rolls -
  • Crispy Prawn Wontons Prawn and pork mince wrapped in egg noodle paper (4) $8
  • Stir fried Spinach with Garlic / Five Spice Duck -
  • Cochin Roasted Duck Pancakes Roasted duck meat, spring onion, cucumber and hoi sin sauce in mandarin pancakes (2) $13
  • Stuffed Eggplant Eggplant filled with pork mine and tofu served with salad $9
  • Salade Au Fromage De Chevre French Salad with Goat Cheese and Walnuts $15

Jushi Korean and Japanese Restaurant

European, French
Shop3/ 413 Sussex St, Haymarket, NSW, 2000, Australia

Jushi Korean and Japanese Restaurant in Haymarket has no menu available, but can choose from many other options such as Rice or Miso Soup from Daruma. Chonsiam offers many options including Spring Roll (Vegetarian) 2pcs and Fish Cake 4pcs. Sushi Hub includes a wide range like Set A Mini Maki Platter 3-5 ppl 90 pcs or Set B Sushi Sashimi Combo 2-3 ppl 24pcs.

The Red Snail

French, Modern Australian
Corner of Kings Cross Rd and Ward Ave, Rushcutters Bay, NSW, 2011, Australia

Currently there is no menu available for The Red Snail in Rushcutters Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Rushcutters Bay below.

Taste on Suffex Lane

French, Modern Australian
Unit 10 275 Kent St, 275 Kent St, Sydney, NSW, 2000, Australia

Taste on Suffex Lane in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Beanbah Espresso includes a wide range like House baked muffins or House baked muesli cookie. Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra and Stir Fried with Soy Bean Sauce from . Neptune Palace Restaurant offers Spuds N Crepes and BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce.

Eleven Kitchen and Cellar

European, French
King St Wharf 11 Lime St, Sydney, NSW, 2000, Australia

Eleven Kitchen and Cellar in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Zilver Restaurant offers many options including Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth. Neptune Palace Restaurant includes a wide range like Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce. BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt from . Spuds N Crepes offers Hisshou Teppanyaki and Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables.

The Cut Bar and Grill

French, Steak
16 Argyle St, The Rocks, NSW, 2000, Australia

The Cut Bar and Grill in The Rocks has no menu available, but can choose from many other options such as Rustic sourdough w house marinated olives and olive oil or Garlic bread from Harbour View Hotel. Lowenbrau Keller offers many options including Ofenfrische Brez’n V Haus-Baked Pretzel & Butter and Ofenfrisches Knoblauchbrot V Haus-Baked Garlic Rye Bread, Cream Cheese & Red Radish Dip. Playfair Cafe includes a wide range like Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast or Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast. TSING TAO – Chinese and BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h from . Wok On Inn Noodle Bar offers Phillip's Foote Restaurant and Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below....

Figtree Clan

French, Modern Australian
U1/ 175 Glebe Point Rd, Glebe, NSW, 2037, Australia

Figtree Clan in Glebe has no menu available, but can choose from many other options such as Spring roll (all vegetables) or Curry puff (all vegetables) from Tom Yum Tum Gang Thai Takeaway. Almustafa Lebanese Restaurant offers many options including Hoummos Chickpeas simmered then blended with tahini, lemon juice and garlic, served with light dressing of olive oil and Hoummos topped with pine nuts. The Boathouse Blackwattle Bay includes a wide range like Citrus Cured Marlborough King Salmon Blood Orange, Fennel, Coriander & Radish or Seared Hiramasa Kingfish Saffron, Red Peppers, Almonds & Chorizo. Medium Pizza Deal 2 x Medium Pizza, 1 x Garlic Bread, 1 x 1.25L Drink and Large Pizza Deal 2 x Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink from . Bogart Pizza Cafe offers Sonoma Bakery Café Glebe and Toast with the Most Avocado Ricotta Tomato Smoked Salmon Marinated Feta Cured Meat Free range Eggs.

Petrol Restaurant

French, Spanish
9 Springfield Ave, Potts Point, NSW, 2011, Australia

Petrol Restaurant in Potts Point has no menu available, but can choose from many other options such as Oyster w red nahm jim coriander & fried shallot (ea) or Chicken betel leaf w smoked eggplant chilli & eschalot relish (ea) from Jimmy Liks. Ms G's offers many options including Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Fratelli Paradiso includes a wide range like Calamari Sant’ Andrea - squid fried, rocket, balsamic or Bufala - artichoke, cress, pea shoots, tendrils.

Apres Restaurant

French
L Grnd, Potts Point, NSW, 2011, Australia

Apres Restaurant in Potts Point has no menu available, but can choose from many other options such as Oyster w red nahm jim coriander & fried shallot (ea) or Chicken betel leaf w smoked eggplant chilli & eschalot relish (ea) from Jimmy Liks. Ms G's offers many options including Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Fratelli Paradiso includes a wide range like Calamari Sant’ Andrea - squid fried, rocket, balsamic or Bufala - artichoke, cress, pea shoots, tendrils.

Coffee, Tea or Me?

Cafes, French
536 Crown St, Surry Hills, NSW, 2010, Australia

Coffee, Tea or Me? in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

La Renaissance Cafe Patisserie

Cafes, French
47 Argyle St, The Rocks, NSW, 2000, Australia
La Renaissance Cafe Patisseriesample menu
  • - Medium (6-8pax) $26
  • Croissant, Brioche n/a
  • Long Black n/a
  • Capi Cranberry and Soda n/a
  • Provencale Traditional Provençale ratatouille (see above description), cheese n/a
  • Smoked Salmon Smoked Atlantic Salmon, capers, cheese n/a
  • Capi Ginger Ale n/a
  • Capi Lemonade n/a

Aperitif Restaurant

French, Mediterranean
7 Kellett St, Potts Point, NSW, 2011, Australia

Aperitif Restaurant in Potts Point has no menu available, but can choose from many other options such as Oyster w red nahm jim coriander & fried shallot (ea) or Chicken betel leaf w smoked eggplant chilli & eschalot relish (ea) from Jimmy Liks. Ms G's offers many options including Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Fratelli Paradiso includes a wide range like Calamari Sant’ Andrea - squid fried, rocket, balsamic or Bufala - artichoke, cress, pea shoots, tendrils.

Macleay Street Bistro Pty Ltd

French, Modern Australian
73a Macleay St, Potts Point, NSW, 2011, Australia
Macleay Street Bistro Pty Ltdsample menu
  • 2010 Magpie Estate 'The Schnell' Shiraz Grenache Barossa Valley, SA $9 / $42
  • French fries $10
  • 2010 Girardin Bourgogne Chardonnay Burgundy, Fr $12 / $55
  • Classic Steak Tartare w crostini $22 / $36
  • Cranberry & pistachio nougat $4
  • 2011 Kubler Pinot Blanc Alsace, Fr $15 / $68
  • Selection of organic herbal teas by Penelope Sach Lemon Tang: refreshing lemon and mint flavours Peppermint: premium peppermint tea leaves grown on Australian soil Green Genmaicha: Japanese green tea $5.50
  • Coopers Green $10

Sweet Infinity Bakery

French, Ice Cream
53 Riley St, Woolloomooloo, NSW, 2011, Australia

Currently there is no menu available for Sweet Infinity Bakery in Woolloomooloo. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Woolloomooloo below.

East Ocean Restaurant

Asian, Chinese, French, International, Italian
421 - 429 Sussex St, Haymarket, NSW, 2000, Australia
East Ocean Restaurantsample menu
  • Braised Assorted Vegetables & Vermicelli w/ Satay Sauce $24.80
  • Steamed Free Range Chicken w/Secret Chinese Herbs (Cold Serve) $36.80
  • Crispy Skin Chicken topped w/ Dried Garlic $26.80
  • Shan Dong Chicken (Boneless Crispy Skin Chicken w/ Vinegarette & Garlic Sauce) $26.80
  • Fried Noodles with Shredded Pork $22.80
  • Sesame Prawn Toasts $12.80
  • Plain Congee w/ Shredded Conpoy $6.00
  • Salt and Pepper Calamari $28.80

Waterfront

American, Chinese, European, French, Greek, Indian, International, Italian, Latin American, Mediterranean, Moroccan, Spanish, Thai
27 Circular Quay West, The Rocks, NSW, 2000, Australia
Waterfrontsample menu
  • Italian pork & fennel sausage creamy mash, caramelized onions & port jus $36.00
  • Rocket & shaved parmesan salad with balsamic dressing $16.00
  • Sourdough cobb with extra virgin olive oil, balsamic & spiced tomato relish $9.50
  • Pumpkin, fennel & prawn soup finished with prawn oil & grilled sourdough $19.00
  • Beer battered fish fillets & chunky fries, crushed minted peas, lemon & house made tartare sauce $32.00
  • Margherita tomato, fior di latte, buffalo mozzarella with basil leaves $24.00
  • Flash-fried baby calamari with rocket & harissa mayonnaise $21.00
  • Porcini & gorgonzola tart with pear, witlof, radicchio salad, walnuts & truffled honey $22.00

Marque Restaurant

French
Shop 4/ 355 Crown St, Surry Hills, NSW, 2010, Australia

Marque Restaurant in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Onde

French, Modern Australian
346 Liverpool St, Darlinghurst, NSW, 2010, Australia
Ondesample menu
  • Crisp Polenta with Spinach Puree and Roast Capsicum $17.50
  • Buttermilk Pudding N/A
  • Roasted Pumpkin, Walnuts, and Goats Cheese Salad $12.00
  • Duck Liver Pate $13.00
  • Roast Beetroot with Watercress and garlic cream $11.00
  • Duck & Pork Sausage with Radicchio, Tomato and Balsamic $20.50
  • Rhubarb, Pear and Passionfruit Crumble N/A
  • Fish and Chips with Tartare $19.50

Bennelong Restaurant

French, Modern Australian
Sydney Opera House Bennelong Point, Sydney, NSW, 2000, Australia

Bennelong Restaurant in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. The Naked Duck includes a wide range like THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. or THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast.. Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra and Stir Fried with Soy Bean Sauce from . Neptune Palace Restaurant offers Spuds N Crepes and BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce.

Baroque Bistro Patisserie

French, Vegetarian
88 George St, The Rocks, NSW, 2000, Australia
Baroque Bistro Patisseriesample menu
  • Valrhona Chocolate Onctueux - Yuzu, coriander & roast banana sorbet $16.00
  • Steak Tartare - Hand cut Cape Grim strip loin, horseradish, burnt onion, melba toast $24.00
  • Fries $7.00
  • Raviolo - Raviolo of confit leek, mushroom and gruyere, sheep sorrel and hazelnut. (V) $32.00
  • VOLTAIRE - Cold set vanilla cheesecake wrapped in white chocolate $9.00
  • Tajima Wagyu MBS +7 Flat Iron (300) $48.00
  • Steak Frites - Caramelised onions, Montpellier butter, shoestring fries n/a
  • Potato purée with Truffle $13.00

La Boheme Restaurant & Cafe

European, French, German, International
199 Glebe Point Rd, Glebe, NSW, 2037, Australia
La Boheme Restaurant & Cafesample menu
  • Belgian Chocolate Mousse GF -
  • Prawn & Barramundi Twisters with Sweet Chilli Sauce $17.90
  • Chicken & Apple Sausages, Red Cabbage & Potato Rosti GF -
  • Two Course Set Menu $29.90
  • Truffled Scramble Eggs, Mushroom & Chargrilled Peppers Sandwich $14.90
  • Salt & Pepper Squid on Garden Salad with Pomegranate Sauce $21.90
  • Blue Lentil, Five Beans & Eggs Bake with Chargrilled Toast $14.90
  • Crispy Roasted Pork Belly, Red Cabbage & Spinach Dumplings GF -

Le Pelican Restaurant

French, Modern Australian
411 Bourke St, Surry Hills, NSW, 2010, Australia
Le Pelican Restaurantsample menu
  • Les huitres Wapengo lake organic rock oysters, lemon & shallots dressing $3.50 each
  • Le gateau Basque, cherry & Armagnae i/c $16
  • Le saumon House smoked salmon ravioli, herring roe, fennel & crab bisque $17 / $34
  • Le jambon Serrano ham 18 months $16
  • Le caviar Russian Oscietra 30g, blinis & dill cream $110
  • Le pate Pork & duck foie gras terrine, cornichon & onion jam $21
  • Les olives Marinated Alto olives & parmesan $7
  • Le souffle Baked fruit souffle & i/c $16

Sel & Poivre Cafe

French
263 Victoria St, Darlinghurst, NSW, 2010, Australia
Sel & Poivre Cafesample menu
  • Basket of freshly baked baguette (Half/Whole) $3.50/$5.50
  • Chicken salad (Chicken, avocado, tomato, Brie, lettuce and French dressing) $14.90
  • Chicken baguette (Warm chicken breast, tomato, lettuce, mayonnaise and fresh herbs) $10.50
  • Goat cheese (Melted goat cheese on baguette with walnuts, mixed lettuce and tomato) $15.90
  • Classic tarte Tatin served warm with crème Anglaise and vanilla ice-cream $13.90
  • Pork and duck rillettes with baguette $14.50
  • Smoked salmon (Tomato, lettuce and seeded mustard mayonnaise) $13.90
  • Sel & Poivre steak Tartare, seared or non seared served with frites & Béarnaise sauce $21.90

Bistro Rex

French
Shop 1, 58/50 MacLeay Street, Potts Point, Sydney

The Art Lounge

French
229 Darlinghurst Rd, Darlinghurst, Sydney, New South Wales 2010, Australia

Patisse

French
Shop G01, PYD Building, 197 Young Street, Sydney, New South Wales, Australia

The Brasserie

French
L 1 176 Cumberland St, Sydney, New South Wales 2000, Australia

The Waffle Shack

Belgian, European, French
U 9C 185-211 Broadway, Shop 9C, Sydney, New South Wales 2007, Australia

The Port

French
2-10 Darling Drive, Darling Harbour, Sydney

Harbourside Brasserie

French
Pier 1 Hickson Rd Walsh Bay, Sydney, New South Wales 2000, Australia

Bistro Mars

European, French, Mediterranean
100 Bayswater Rd, Sydney, New South Wales 2011, Australia

Piazza San Marco Cafe

French
Level 1, Shop 2-4 Queen Victoria Building, Sydney, New South Wales 2000, Australia

Ananas

European, French, Gluten Free, Vegetarian
2 Phillip Street, Circular Quay, Sydney

The Cortile Lounge

Asian, Australian, British, French, Gluten Free, Modern Australian
InterContinental, 117 Macquarie Street, Circular Quay, Sydney

Felix Bar & Bistro

European, French, Gluten Free, Vegetarian
2 Ash St, Sydney NSW 2000, Australia
Felix Bar & Bistrosample menu
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Grilled chorizo, sherry, lemon $10

The Song Kitchen

Bar Food, European, French, Mediterranean
5/11 Wentworth Ave, Sydney NSW 2000, Australia

Buster Brown Cafe

Cafe Food, European, French, Gluten Free
Shop 2, 265 Crown Street, Darlinghurst, Sydney

Four Frogs Creperie

Cafe Food, French, Gluten Free, Vegetarian
1 Macquarie Pl, 1 Macquarie Pl, Sydney, New South Wales 2000, Australia

Garden Court Restaurant

Australian, French, Gluten Free, Modern Australian
Level 5, Sofitel Sydney Wentworth, 61 - 101 Phillip Street, CBD, Sydney

Banter

French
425 Bourke St, Shop 18, Sydney, New South Wales 2010, Australia

Supper Club - InterContinental Sydney

Asian, Bar Food, Deli, French, International, Modern Australian
117 Macquarie Street, Circular Quay, Sydney

Bar Chinois

Bar, French, Pub Food
16A Kensington St, Chippendale NSW 2008, Australia

Taste Baguette

Australian, French
Law School Annex, City Road, University of Sydney, Sydney, New South Wales, Australia
Taste Baguettesample menu
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
  • Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Pineapple Juice from $3.90
  • Orange Juice from $3.90
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50

Globe Bar & Brasserie

French
89-113 Kent Street, At The Langham, Sydney, Sydney, New South Wales, Australia

Deux Peres

Dessert, French
437-439 Elizabeth St, Sydney, New South Wales 2010, Australia

King143

French
143 King St, Sydney, New South Wales 2000, Australia

Bouillon Eatery

Australian, French
347 Kent St, Sydney, New South Wales 2000, Australia

Chez Laila

French, Lebanese, Mediterranean, Middle Eastern, Persian, Turkish
Chaussee de Bruxelles, 547, Sydney, New South Wales, Australia

Maple Plus Cafe

Australian, French
13a Burton Street, Sydney, New South Wales 2010, Australia

Little Square Sydney

Australian, French, Mediterranean, Spanish
15 Springfield Ave, Potts Point, Sydney, New South Wales 2011, Australia

Bon Vin Restaurant

French, Wine Bar
10/82 Stanley Street Darlinghurst NSW 2010, Enter via Stanley Lane, Crown Street End, Sydney, New South Wales 2010, Australia

Bistrot Gavroche

European, French, Gluten Free, Vegetarian
The Old Rum Store, Level 1, 2-10 Kensington Street, Chippendale, Sydney

Rue Gourmandise de Paris

Cafe Food, European, French, Gluten Free, Vegetarian

Gourmandise de Paris

Cafe Food, European, French, Gluten Free, Vegetarian
186-188 Harris St, Pyrmont NSW 2009, Australia

The Waffle Shack

Cafe Food, Dessert, French
Shop 9C, 185-211 Broadway Ultimo, NSW, Ultimo, Sydney

Griddle King

Chinese, French, Taiwanese
4/827 George St, Haymarket NSW 2000, Australia

Bonjour Crepes

Colombian, French
257 Clarence St Sydney NSW 2000

The Art Lounge (Sydney)

French
229 Darlinghurst Rd, Darlinghurst, NSW, 2010, Australia

The Art Lounge (Sydney) in Darlinghurst has no menu available, but can choose from many other options such as Peag Gai Tod (Two pieces) - Marinated chicken wings, crispy fried served with sweet chilli sauce or Satay Gai (Two pieces) - Chicken fillets marinated in Thai satay pieces grilled and served with peanut satay sauce from Thada Thai Cuisine. Sushi On Stanley offers many options including Edamame and Deep Fried Prawn Sushi 2p. South Dowling Sandwiches includes a wide range like Chilli Chicken Red pesto, lettuce and rocket or Espresso, Macchiato, Latte, Cappuccino, Mocha, Flat White.

Harbour Rocks Hotel

Bar Food, Cafe Food, French, Gluten Free, Vegetarian
Harbour Rocks Hotel, 34 Harrington Street, The Rocks, Sydney

P J O'Brien's Irish Pub

Asian, French, International, Irish
57 King St, Sydney, NSW, 2000, Australia

A Taste Of Ireland In The Heart Of The CBDOpen every day for lunch & dinner or just drinks.Game, Pizza, Seafood, Beef, Cheese, Chicken, Desserts, Lamb, Pie, Roast, Soup, Vegetables, Corporate Events, Private Parties, Birthdays, 3 Courses, Dinners, Bar, Garden, Dancing, DJs, Live Music

Cruise Bar Restaurants & Events

French, Latin American, Mediterranean, Moroccan, Spanish, Vietnamese
Level 1-3, Overseas Passenger Terminal Circular Quay West, West Circular Quay, Sydney, NSW, 2000, Australia

Fresh, Sensational Food With A Fantastic View.Cruise is a classy yet casual, waterfront venue with a range of dining, entertainment and event options.Tues, Wed, Thurs, Fri, Sat - Open 6pm - Late. Cocktail Lounge: Tues - Fri 5pm - Late. Lunch Wed - Fri 12pm - 3pm.Chocolate, Pasta, Seafood, Spicy, Steak, Bar Menu, Beef, Cheese, Chicken, Couscous, Desserts, Duck, Lamb, Salads, Tajine, Vegetables, Award Ceremonies, Corporate Events, Receptions, Riverboat Cruises, Themed Events, VIP Events, Anniversaries, Birthdays, Christmas Parties, Cocktail Parties, Hens Parties, Weddings, Dinners, Lunches, Bistro, Training, Bar, DJs, Live Entertainment, Live Music, Recorded Music, Gift Vouchers, Certified

BenBu

French, Japanese
80 Stanley St, Darlinghurst, NSW, 2010, Australia

BenBu in Darlinghurst has no menu available, but can choose from many other options such as Peag Gai Tod (Two pieces) - Marinated chicken wings, crispy fried served with sweet chilli sauce or Satay Gai (Two pieces) - Chicken fillets marinated in Thai satay pieces grilled and served with peanut satay sauce from Thada Thai Cuisine. Sushi On Stanley offers many options including Edamame and Deep Fried Prawn Sushi 2p. South Dowling Sandwiches includes a wide range like Chilli Chicken Red pesto, lettuce and rocket or Espresso, Macchiato, Latte, Cappuccino, Mocha, Flat White.

Hotel Coronation

French, Greek, Malaysian, Spanish, Thai
5-7 Park St, Sydney, NSW, 2000, Australia

An Affordable Nights Accomodation In the Heart Of The City"Take advantage of the hotel's many entertainment facilities and close proximity to many of Sydney's major attractions."Chocolate, Curry, Game, Noodles, Pizza, Seafood, Spicy, Steak, Bar Menu, Buffet, BYO, Beef, Cheese, Chicken, Lamb, Pie, Rice, Salads, Satay, Soup, Veal, Vegetables, Winery, Bar, Garden, DJs, Live Entertainment

Glebe Point Diner

French, Italian
407 Glebe Point Rd, Glebe, NSW, 2037, Australia
Glebe Point Dinersample menu
  • Oyster- Sydney Rock $4ea
  • Pyengana Clothbound Cheddar- Cow milk, Pyengana, Tasmania $10
  • Pasta- Tortellini with goat curd, king brown mushrooms, sage & amaretti N/A
  • Holy Goat ‘La Luna’- Organic Goat milk, Castlemaine, Victoria $13
  • Beef- Rangers Valley grain fed Black Angus skirt with agrodolce salsa & fried onions N/A
  • Selection of three $30
  • Honey Bug- Fried with aioli & lemon $20
  • Rib- Lamb breast with spice salt, lime & jalapeno salsa $7ea

The Fish Shop

American, Asian, European, French, International, Italian, Japanese, Mexican, Spanish, Thai, Vietnamese
22 Challis Ave, Potts Point, NSW, 2011, Australia

Bars, Restaurants, FunctionsThe Fish Shop is proud to serve Australian wines. Organic, natural & bio-dynamic. Wine made without chemicals healthier peopleChocolate, Curry, Game, Local Produce, Noodles, Organic, Pasta, Pizza, Seafood, Steak, Sushi, Vegetarian, A La Carte, All You Can Eat, Bar Menu, Bookings Required, Buffet, BYO, Tapas, Beef, Cheese, Chicken, Desserts, Duck, Lamb, Pie, Pork, Rice, Roast, Salads, Sandwiches, Tacos, Veal, Rooftop, Conferences, Corporate Events, Private Parties, Promotions, Wine Tastings, Birthdays, Bucks Parties, Cocktail Parties, Festivals, Hens Parties, Weddings, 3 Courses, Dinners, Lunches, Bistro, Bar, Beer Garden, Garden, Wine Bar, Dancing, DJs, Live Entertainment, Live Music, Delivery, Gift Vouchers, Takeaway, Guaranteed

Ishihara Yoshiko

French
1st Floor, 143 King St, Sydney, NSW, 2000, Australia

In the heart of the city, restaurant "King 143" offers modern french-inspired food with a tantalising touch of the Orient. Japanese Owner, chef Toshi Ishihara displays skills gained in some of Europes landmark restaurants plus creative freedoms inspired by Australias multicultural fusions.

Diethnes Greek Restaurant

French, Greek, International, Irish, Italian, Japanese, Mexican
336 Pitt St, Sydney, NSW, 2000, Australia

Sit Back & Relax With Quality Cuisine Of The Traditional Greek Origin.Diethnes can cater up to 150 guests on a banquet menu.Mon - Weds 12-3pm and 5:30-9pm | Thurs-Sat 12-3pm and 5:30 - 10pmChocolate, Seafood, Steak, Vegetarian, All Day Dining, Beef, Cheese, Chicken, Desserts, Entrees, Lamb, Meat, Pie, Rice, Roast, Soup, Veal, Vegetables, Children Friendly, 5 Star, Garden, Takeaway, Certified

Tetsuya's Restaurant

French, Japanese
529 Kent St, Sydney, NSW, 2000, Australia
Tetsuya's Restaurantsample menu
  • Petit Four N/A
  • Confit of Petuna Ocean Trout With a Salad of Celery, Witlof, N/A
  • Lychee Granita with Strawberries & Coconut N/A
  • Apple & Unpasteurised Ocean Trout Roe N/A
  • Tetsuya's Chocolate Cake N/A
  • Salad of the Sea N/A
  • Roasted Lamb Rack with Black Olives & Artichoke N/A
  • Blue Cod with Baby Kale & Celeriac Puree N/A

Marigold Restaurant

Asian, Chinese, French
Lvl 4 & 5, 683 George St, 683 George St, Haymarket, NSW, 2000, Australia
Marigold Restaurantsample menu
  • Our signature stuffed boneless duck with eight treasures $118.00
  • Deep fried spare ribs with spicy salt $22.00
  • Salted fish, chicken and bean curd in clay pot $21.00
  • Double boiled soup of the day for 4 persons $30.00
  • Peking spare ribs $22.00
  • Sliced abalone with green vegetable $80.00
  • Hearts of vegetable with dried sea cucumber and chinese mushrooms $38.00
  • Sang choy bow with minced chicken 4 pieces $18.80

Blancharu

French, Japanese
1/21 Elizabeth Bay Road, Elizabeth Bay, NSW, 2011, Australia

Currently there is no menu available for Blancharu in Elizabeth Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Elizabeth Bay below.

Grasshopper

European, French
1 Temperance Lane, Sydney, NSW, 2000, Australia
Grasshoppersample menu
  • Grilled baby corn, golden sand, pork floss $8
  • Red braised pork, steamed slider bun, pickles $7
  • Cumin and Sichuan pepper spiced lamb, green shallots, pancakes $24
  • Almond jelly (v) $8
  • Crispy chicken wings, sherry, soy and sesame dressing $20
  • Chocolate brownie, brown sugar, miso (v) $9
  • Mushroom, sprouts and xo omelette (v) $20
  • Mango pudding (v) $10

The Little Snail Restaurant

French, Modern Australian
50 Murray St, Pyrmont, NSW, 2009, Australia
The Little Snail Restaurantsample menu
  • Classic Creme Caramel $12.50
  • Salmon Roulade - filled with herb cheese mousseline - served with potato nest and passion fruit dressing $20.00
  • Loin of Lamb - With wilted baby spinach - maple glazed pommes boulangere and thyme jus $38.00
  • Kahlua Infused Chocolate Mousse $12.50
  • Seafood Plate - Of grilled salmon - garlic prawns - salt and pepper squid - chilli mussels - beer battered soft shell crab and mesclun salad $40.00
  • Magret de Canard - Crispy skin duck breast fillet with wok tossed spinach served with cassis and raspberry sauce $38.00
  • Kangaroo Fillet - (recommend rare) On garlic pommes puree with a Dijon mustard and honey bordelaise sauce $32.00
  • Vegetarian Risotto - Sweet peas - marinated mushrooms - semi dried tomatoes - olives - spinach and Grana Padano cheese $29.00

Bistroteque

French, Italian
The Met Cntr Shp MG14/ 23 Jamison St, Sydney, NSW, 2000, Australia

Bistroteque in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Hurricane's Grill- Darling Harbour offers many options including Garlic Or Herb Roll and Soup Of The Day. Capitan Torres Restaurant includes a wide range like Sopa del Dia - Soup of the day or Cocido - Spanish soup. Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables and Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea from . Hisshou Teppanyaki offers Cup Cakes On Pitt and Lemon.

Signorelli Gastronomia

French, International, Italian, Mediterranean
48 Trouton Pl, Pyrmont, NSW, 2009, Australia
Signorelli Gastronomiasample menu
  • Calzone – Mozzarella, Ham, Goat Cheese $23
  • Green beans sautéed with garlic, lemon and oil $8
  • Gamberoni alla griglia chargrilled king prawns with asparagus,roasted cherry tomatoes, grilled chorizo and caramelised almonds $18
  • Linguine with blue swimmer crab, chilli, garlic and extra virgin olive oil $26
  • Risotto of the day $24
  • Vegetarian – Eggplants, Zucchini, Olives, Ricotta (rossa) $24
  • House made rigatoni with wild boar ragu $24
  • Italian Sausage – Gorgonzola, Radicchio (bianca) $24

Strawberry Cream

Bakery, French
336 Victoria St, Darlinghurst, NSW, 2010, Australia

Strawberry Cream in Darlinghurst has no menu available, but can choose from many other options such as Peag Gai Tod (Two pieces) - Marinated chicken wings, crispy fried served with sweet chilli sauce or Satay Gai (Two pieces) - Chicken fillets marinated in Thai satay pieces grilled and served with peanut satay sauce from Thada Thai Cuisine. Sushi On Stanley offers many options including Edamame and Deep Fried Prawn Sushi 2p. South Dowling Sandwiches includes a wide range like Chilli Chicken Red pesto, lettuce and rocket or Espresso, Macchiato, Latte, Cappuccino, Mocha, Flat White.

French Touch Creperie

European, French
559 Crown St, Surry Hills, NSW, 2010, Australia

French Touch Creperie in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Bistro Papillon

French, Italian
98 Clarence St, Sydney, NSW, 2000, Australia
Bistro Papillonsample menu
  • TROU NORMAND Palate cleanser with lime & lemon sorbet served with vodka $8
  • BAGUETTE AND OLIVE OIL $6
  • ASSIETTE DE CHARCUTERIE MAISON Chicken liver parfait, cured ham, quail & prune terrine and saucisson sec with condiments and baguette $18 / $35
  • ENTRECOTE DE PORC SAUCE DIABLE Bangalow pork scotch fillet with a mustard and white wine sauce, sauteed seasonal vegetables $31
  • LES GARNITURES Roasted duck fat potatoes, mixed buttered vegetables, fries, homemade spaetzle, mediterranean vegetable ratatouille all $8
  • FILET DE BOEUF MAITRE D'HOTEL Grass fed beef fillet with fries and salad, herb and garlic butter $34
  • PATE DE FOIE DE VOLAILLE Homemade chicken liver parfait with cornichons, red capsicum and orange relish & baguette $16
  • EMINCEE DE POULET AUX CHAMPIGNONS ET A LA CREME Sauteed chicken strips with white wine, mushrooms, cream and parsley, homemade apaetzle pasta $29

Sel & Poivre Cafe

French, International
263 Victoria St, Darlinghurst, NSW, 2010, Australia

The Original French Bistro Of Sydney Since 1998!Available at cafe/restaurant Sel & Poivre by the glass & bottle.Pasta, Steak, Cheese, Couscous, Entrees, Lamb, Sausage, Promotions, Birthdays, Christmas Parties, Weddings, Bistro, Cafe, Takeaway

Multi location shops

Other available cuisines

Price

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