French Innisfail Restaurants and Takeaway Menus

C'est Bon

French

• Côte de boeuf - 350g bone in marbled rib eye, “3” peppers sauce, fries & salad -
• Steak aux 3 poivres - 150 g eye fillet, “3” peppers sauce, french fries, salad -
• - Selle d’agneau lamb’s saddle stuffed w pesto & tomato, polenta, light Szechuan lamb jus & vegetables cannelloni $45
• Poisson - roasted monkfish marinated in basil olive oil, spÄtzle, peas “à la française”, creamy white wine sauce -
• - Extra bread / per person $2
• Petit Pois A La Francaise - Peas Cooked with Onion & Bacon $10
• Plats: -
• - Assiette de charcuterie smoked waygu beef, jamón serrano & home made pâté accompanied w condiments & bread $25

BirdCage

Asian, Chinese, French, Irish, Japanese, Thai, Vietnamese

• jungle curry of king prawns with snake beans, lychee and bamboo shoot, very spicy $32.00
• share platter - chicken satay, fish cakes, potstickers, rice paper roll (min 2 people) $15.00/person
• chicken satay marinated in lemongrass and turmeric with spicy peanut sauce and cucumber relish $17.00
• tapioca pearls in sweetened coconut cream on seasonal fruit with passionfruit sauce (dairy free) $14.00
• green paw paw salad $7.00
• crispy half duck on plum and mandarin sauce with caramelized pineappple and cinnamon $32.00
• pork, shiitake and bamboo potstickers with black rice vinegar and pickled ginger dipping sauce $16.00
• king prawns in rice paper with glass noodles and Vietnamese mint, coriander dipping sauce $17.00