Insideout Restaurant & Bar in Parramatta Menu

Starters Starters
  • Warmed breads w olive oil and balsamic (2) $4
  • Garlic Bread (2) $4
  • Traditional Bruschetta topped w roma tomato & drizzled w balsamic reduction (2) $8
  • Pan tossed marinated olives $8
Entrée Entrée
  • Spicy salt & pepper Squids served w rocket, sundried tomato & sweet chilli sauce $15
  • Crispy fried soft shell crab served on baby spinach, feta & pine nut salad $17
  • Grilled octopus salad served on Mediterranean roasted vegetables $17
  • Grilled haloumi salad w kalamata olives, tomato, cucumber, chickpea & balsamic dressing 18 on a bed of mixed leaf lettuce $16
  • Grilled prawns served on baby spinach w thai chilli basil sauce $18
  • Roasted duck w mixed leaves, honey kumara & sesame chilli lime dressing $20
  • Antipasto plate for two w prosciutto, smoked salmon, marinated bocconcini, char grilled 34 Mediterranean vegetables, marinated olives & grissini breadsticks $27
Mains Mains
  • Grain fed Sirloin steak (300g) $27
  • Grain fed eye fillet tenderloin (250g) $30
  • Grain fed Rib eye on the bone (350g) $35
  • Served w mash potato or chips & choice of creamy mushroom or peppercorn jus. Add soft shell crab or king prawns to your steak $10
  • Grilled chicken breast served on creamy mash w champagne cream sauce $25
  • Grilled Lamb cutlets served w mash potato, roasted vegetables & rosemary jus $29
  • Pan fried salmon fillet w mash potato, asparagus, caper berry w semi roasted tomato & dill butter cream sauce $25
  • Pan fried John Dory fillet w mash potato, grilled vegetables & lemon carpers sauce $27
  • Grilled half lobster w herbs & garlic lemon olive oil served on creamy mash potato & roasted vegetables $37
  • Mixed seafood platter for two w grilled whole lobster in herbs & garlic lemon olive oil, grilled king prawns, marinated baby octopus, Atlantic salmon fillet, soft shell crab, salt & pepper calamari $99
Pasta & Risotto Pasta & Risotto
  • Grilled chorizo risotto w baby spinach, smoked paprika & aged parmesan $17
  • Squid ink pasta w prawns, mussels, squids & octopus in a garlic creamy sauce $21
  • Linguine w garlic Prawns, sundried tomato, baby spinach & olives oil $19
  • Spinach & ricotta ravioli in a tomato cream sauce topped w fried basil & capers $15
  • Sautéed mushroom risotto w baby spinach, smoked paprika, sweet basil oil & aged parmesan $15
Sides Sides
  • Steamed seasonal vegetables $6
  • Creamy mash potato $6
  • Chips $6
  • Garden salad $8
Dessert Dessert
  • Baked chocolate lava pudding w vanilla ice cream $11
  • Vanilla bean crème brulee w mixed berry compote $11
  • Trio of gelato & sorbet $11
  • Sticky date pudding w rich butter scotch sauce & double cream $11
  • Selection of Australian cheeses w dried fruit & nuts $16
  • Affogato w/ vanilla ice cream, espresso coffee & a shot of frangelico liqueur $14

Nearby Sample Menus

  • The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
  • Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
  • Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • -1 small pizza
  • Garlic prawns $9.50
  • -1 large traditional pizza
  • -2 traditional medium pizzas
  • Aquarius
    • Pepperoni, mushroom, anchovies & olives
  • Margherita
    • Fresh tomato, cheese & oregano
  • Meat lovers
    • Tomato or BBQ sauce, cabanossi, beef, ham & pepperoni
  • Potato wedges with sour cream & sweet chilli $7.00
  • Short Black $3.70
  • Gatorade - Orange Ice, Blue Bolt $4.50
  • On Turkish bread with side salad -
  • Hot Chocolate $4.00
  • Iced Mocha $5.50
  • Garlic or Herb Bread - on Turkish bread $5.50
  • - Chips or salad with all burgers extra $2.50
  • Cafe Latte $3.70
  • Schnitzel & Chips $10.00
  • Leg Ham $5.50
  • Chicken Burger & Chips $10.00
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Sausage & Egg Roll / Sandwich $5.00
  • BLT with Chips $9.00
  • Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
  • Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
  • Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Garlic of Herb Bread $4.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Bowl of Creamy Mash Potato $6.00
  • Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
  • King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
  • Asahi $6.50
  • Misoyaki Steak (Eye Fillet) $22.00
  • - Fresh Salad / Miso Soup / Spring Roll / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Lindermans Bin 95 Savuignon Blanc n/a / $20.00
  • Rosemount Estate Chardonnay n/a / $23.00
  • Rosemount Estate Shiraz Cabernet $5.00 / $22.00
  • Fish Katsu + Sushi Set $13.50
  • Chicken & Steak Banquet Set $30 per person
  • Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
  • Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
  • Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
  • Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
  • Rice Ball Salad - a popular thai street food. deep fried crispy rice ball salad mixed with lime chilli dressing $10.90
  • Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Small Chips $3
  • Garlic Bread $5
  • Spicy Wedges $8
  • Side Salad $3
  • Mash $3
  • Large Chips $4
  • Chicken Schnitzel Burger $12
  • Salt And Pepper Squid $9, Main: $12
  • Peking Crispy Red Bean Pancakes $7.80
  • Sea Cucumber with Veggies $18.80
  • Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
  • Steamed Pork with Preserved Veggies $17.80
  • Curry Chicken $13.80
  • Scallops with Ginger and Shallots $18.80
  • Pea Sprouts & Dried Scallop Soup $14.80
  • Flour Tendons with Chinese Mushrooms $15.80
  • Salt and pepper pork spare ribs $21.80
  • Eggplant in a light batter topped with roast garlic $18.80
  • Pan Fried Silver Cod with Mashed Soy bean $32.80
  • Buddha jumps over the wall - Slow cooked for 6 to 10 hours. This dish is full of precious Chinese delicacies including a variety of dried seafood. It is so sumptuous even a vegetarian monk would be te MARKET PRICE
  • Sea cucumber and fresh mushrooms $33.80
  • Wok Fried Beef Cube with Foie Gras $34.80
  • Diced beef fillet wok fried with black pepper sauce - A little bit spicy $28.80
  • Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
  • French Fries w Aioli $8
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Garlic and Herb Bread $7
  • Vegetarian Spring Rolls (6) $8
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Tyrrell's Special Aged Tawny $4.5
  • Mixed Salad $10
  • Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
  • Irish (Whiskey) $8
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
  • Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
  • Peppermint Tea $4
  • Caprese Salad $13
  • Open melt- bacon, cheese and tomato served with side salad $ 15.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Spanish Onion $ 1.00
  • Open melt- ham, cheese and pineapple served with side salad $ 15.00
  • Gourmet salad- sun dried tomato, onion, carrot, cucumber with our own special dressing $ 15.00
  • Beef lasagne- premium beef, baked with tomatoes and bechamel sauce, topped with cheese and served with chips and salad $ 18.00
  • Apple and cinnamon pancakes $ 10.00
  • Ham, cheese and pineapple toasted served with chips and salad $ 12.50
  • Ranch style pancakes- bacon, egg, tomato, sausage and whipped butter $ 18.00
  • Grilled Haloumi cheese w/ asparagus, kalamata olives, rocket, tomato & balsamic, olive oil -
  • Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • - all $14
  • Feta Cheese $8
  • Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
  • Quails alla calabrese - pan seared with white wine, lemon, rosemary, parsley & garlic, served with vegetables (chilli optional) $34.9
  • Potato mash $7.9
  • Chilli napoletana prawns- sautéed in sugo di pomodoro, olive oil & chilli, served with steamed rice $32.9
  • Potato chips, served with dips $9.9
  • Corleone - cherry tomatoes, olives,shaved parmigiano, basil, origano & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Herb crust - olive oil with mixed herbs & rosemary, served with side tapenades $18.9
  • Fat joe’s schiacciata - wood fired flat bread folded & filled with salame, mozzarella, olives & chilli $16.9
  • Pollo marino - chicken breast with prawns, shallots & creamy pomodoro sugo $36.9
Insideout Restaurant & Bar

Insideout Restaurant & Bar

location

Address

99 Phillip St, Parramatta, NSW, 2150, Australia

phone

Phone

0288377300

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
99 Phillip St, Parramatta, NSW, 2150, Australia
Similar Restaurants based on Cuisines