Insideout Restaurant & Bar in Parramatta Menu

Starters Starters
  • Warmed breads w olive oil and balsamic (2) $4
  • Garlic Bread (2) $4
  • Traditional Bruschetta topped w roma tomato & drizzled w balsamic reduction (2) $8
  • Pan tossed marinated olives $8
Entrée Entrée
  • Spicy salt & pepper Squids served w rocket, sundried tomato & sweet chilli sauce $15
  • Crispy fried soft shell crab served on baby spinach, feta & pine nut salad $17
  • Grilled octopus salad served on Mediterranean roasted vegetables $17
  • Grilled haloumi salad w kalamata olives, tomato, cucumber, chickpea & balsamic dressing 18 on a bed of mixed leaf lettuce $16
  • Grilled prawns served on baby spinach w thai chilli basil sauce $18
  • Roasted duck w mixed leaves, honey kumara & sesame chilli lime dressing $20
  • Antipasto plate for two w prosciutto, smoked salmon, marinated bocconcini, char grilled 34 Mediterranean vegetables, marinated olives & grissini breadsticks $27
Mains Mains
  • Grain fed Sirloin steak (300g) $27
  • Grain fed eye fillet tenderloin (250g) $30
  • Grain fed Rib eye on the bone (350g) $35
  • Served w mash potato or chips & choice of creamy mushroom or peppercorn jus. Add soft shell crab or king prawns to your steak $10
  • Grilled chicken breast served on creamy mash w champagne cream sauce $25
  • Grilled Lamb cutlets served w mash potato, roasted vegetables & rosemary jus $29
  • Pan fried salmon fillet w mash potato, asparagus, caper berry w semi roasted tomato & dill butter cream sauce $25
  • Pan fried John Dory fillet w mash potato, grilled vegetables & lemon carpers sauce $27
  • Grilled half lobster w herbs & garlic lemon olive oil served on creamy mash potato & roasted vegetables $37
  • Mixed seafood platter for two w grilled whole lobster in herbs & garlic lemon olive oil, grilled king prawns, marinated baby octopus, Atlantic salmon fillet, soft shell crab, salt & pepper calamari $99
Pasta & Risotto Pasta & Risotto
  • Grilled chorizo risotto w baby spinach, smoked paprika & aged parmesan $17
  • Squid ink pasta w prawns, mussels, squids & octopus in a garlic creamy sauce $21
  • Linguine w garlic Prawns, sundried tomato, baby spinach & olives oil $19
  • Spinach & ricotta ravioli in a tomato cream sauce topped w fried basil & capers $15
  • Sautéed mushroom risotto w baby spinach, smoked paprika, sweet basil oil & aged parmesan $15
Sides Sides
  • Steamed seasonal vegetables $6
  • Creamy mash potato $6
  • Chips $6
  • Garden salad $8
Dessert Dessert
  • Baked chocolate lava pudding w vanilla ice cream $11
  • Vanilla bean crème brulee w mixed berry compote $11
  • Trio of gelato & sorbet $11
  • Sticky date pudding w rich butter scotch sauce & double cream $11
  • Selection of Australian cheeses w dried fruit & nuts $16
  • Affogato w/ vanilla ice cream, espresso coffee & a shot of frangelico liqueur $14

Nearby Sample Menus

  • Chicken or Pork Katsu Don - cooked in teriyaki sauce w egg $11.00
  • Smoked Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Seaweed Salad $3.00
  • Soft Shell Crab (Not Available for Half & Half) + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Avocado / Cucumber / Crab Stick / Teriyaki Chicken / Cooked Tuna / Fresh Salmon $3.50
  • Ebi (Prawn) Katsu Don $12.00
  • Large (28pcs) $34.00
  • Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • -1 small pizza
  • Chicken caesar $10.00
    • Roast chicken, lettuce, bacon, parmesan cheese & croutons
  • Four seasons
    • Cabanossi, capsicum, mushroom, prawns & a touch of garlic
  • Shanghai
    • Fresh roasted vegetables, cheese & plum sauce
  • Chicken feast
    • Chicken breast fillet, teriyaki sauce, mushrooms, red capsicum & onion
  • Boscaiola
    • Mushrooms, bacon, onion tossed in a cream sauce with garlic
  • Deal 7 $35.90
  • Meat lovers
    • Tomato or BBQ sauce, cabanossi, beef, ham & pepperoni
  • Spring Rolls - 6 pastry rolls filled with vegetables served with sweet chilli sauce $8.00
  • Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
  • Additional Available: -
  • Long Black $3.70
  • Cool Ridge Water $3.00
  • Spider - Ice Cream with soft drink $4.40
  • - Decaffeinated Coffee $0.90
  • - Turkish bread extra $2.00
  • - with ham and cheese $8.90
  • House made soup (See Daily Specials) of the day with sourdough $11.20
  • Smoked salmon $8.90
  • Nadia's breakfast plate - poached eggs, fetta cheese, avocado, ham, roasted tomato and basil pesto with sourdough toast (no variations) $19.90
  • Turkey breast, Red salmon, Tuna or Salad $7.80
  • - ice cream $1.00
  • Grilled Chicken and Pumpkin Salad - mixed leaf, rocket, pine nuts, fetta and spanish onion with a balsamic dressing $18.20
  • Vegemite or Peanut butter $5.00
  • West Coast $5.00
  • Lindermans Cawarra Shiraz Cabernet $5.00 / $19.00
  • - Fresh Salad / Miso Soup / Spring Roll / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Lindermans Bin 65 Chardonnay n/a / $20.00
  • - -
  • Heineken (Holland) $6.50
  • Kawasaki Set (Banquet-B) $34 per person
  • - Fresh Salad / Miso Soup / Spring Roll / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
  • Cockie $9.90
  • Lemon Grass Chicken $13.90
  • Peanut Sauce Chicken $13.90
  • Tom Yum Noodle Seafood $14.90
  • Som Tum $11.90
  • Crying Tiger $13.90
  • Garlic Duck $15.90
  • Mango with sticky rice $7.90
  • Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
  • BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
  • Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
  • Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
  • Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
  • Green Papaya Salad - this North Eastern Thai salad is a classic. created with shredded green papaya tossedd with tomatoes, peanut, chilli & lemon juice dressing $10.90
  • Mash $3
  • Portuguese Chicken $14
  • Fish & Chips $10
  • Chicken And Avocado Salad $10
  • Chicken Schnitzel $10
  • Chicken Nuggets And Chips $6
  • Garlic And Cheese Pizza Bread $5
  • Large Chips $4
  • Iron Chef's steamed volcano bun $8.00
  • Spring roll or vegetarian spring roll served with a light tangy sauce $9.80
  • Crab meat and creamy sweet corn soup $7.80
  • A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
  • Wok Fried King Prawns with Shell, Chilli, Garlic and Shallot Maggie Sauce $36.80
  • Prawn wonton (short) soup $10.80
  • Marinated sun dried jellyfish coated with sesame oil $15.80
  • Marinated duck's beak $15.80
  • Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
  • Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
  • Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
  • Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • Chocolate Fudge Pizza Chocolate fudge and marshmallows baked on a crispy pizza base & topped with sliced strawberries (With ice cream plus $2.80) $12.00
  • - 2 Scoops $8.00
  • Ham & Cheese Croissant. Warm croissant stuffed with ham & cheese garnished with a small salad $13.40
  • Bumper Special $7.40
  • Cappuccino/Skinnyccino $4.20/$5.20
  • Decaffeinated Coffee $4.20/$5.20
  • Bruschetta 3 slices of garlic bread toasted & topped with tomatoes, olives, onions and feta cheese $15.00
  • Muffins 2 warm homemade apple & cinnamon or blueberry muffins. $7.50
  • Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
  • Beetroot, Walnut & Feta Cheese $14
  • Fries $6
  • Pan-fried Kalamata Olives $8
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
  • - all $14
  • Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
  • Profiteroles filled with custard & topped with chocolate sauce & with cream $12
  • Lamb Shanks with sweet potato mash & caramelised onion $26
  • Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
  • Mr Pickwicks $8.5
  • Hot Chocolate $4.4
  • BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
  • Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
  • Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
  • Pollo gambino - chicken breast with prawns, calamari, avocado, semi-dried & cherry tomatoes & creamy pomodoro sugo $36.9
  • Chilli tapenade $3.9
  • Calzone tropea - salame, mushrooms, olives, mozzarella, ricotta & origano(chilli optional) $26.9
  • Mozzarella & halloumi - wood fired bufala mozzarella & halloumi with chilli & semi-dried tomatoes $14.9
  • Zuppa di pesce -octopus, prawns, calamari, scallops, mussels, blue swimmer crab, vongole, cherry tomatoes & chilli, served with italian bread $49.9
  • Aragosta lobster with your choice of sauce - mornay, mozzarella & paprika (not ); garlic, lemon & white wine; or cream, tomato, mustard, shallots, parmigiano & dry sherry half $47.9 / Whole $79.9
  • Calabrese - tomatoes, red onions, basil, chilli, garlic, origano, olive oil (tuna optional) $16.9
  • Seasonal vegetables $8.9
Insideout Restaurant & Bar

Insideout Restaurant & Bar

location

Address

99 Phillip St, Parramatta, NSW, 2150, Australia

phone

Phone

0288377300

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
99 Phillip St, Parramatta, NSW, 2150, Australia
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