Inspirations On The Water Restaurant in Harrington Menu

 Something To Start

• Garlic Damper - Your choice of garlic, bacon & mixed herbs, sweet chilli & cheese or sundried tomato & cheese $5.9

 For The Hungry

• Inspirations Beef & Reef - Seared scotch fillet topped with a creamy garlic sauce & ocean prawns, served with chips & salad $25.5
• Grilled Perch Fillet - Topped with smoked salmon & hollandaise sauce, served with chips & salad $17.9
• Inspirations Grilled Chicken and Avocado Caesar Salad $15.9
• Seafood Basket - Crumbed calamari, prawn, crab claw, battered fish, salt & pepper squid, & a fish cocktail, served with tartar sauce, lemon wedges, chips & salad $13.5
• Grilled Chicken Burger - Swiss cheese melt, salad, crispy bacon, with beetroot relish $16
• Grilled Barramundi Fillet - Topped with a chilli lime butter sauce, served with chips & salad $18.9
• Combination Seafood Mornay Crepe - Mix of fish, prawns, calamari, mussels & scallops, served with chips & salad $16.8
• BBQ Seafood Combination - Mix of fish, prawns, calamari, mussels, scallops & octopus, drizzled with a coriander balsamic vinegar reduction and served with a salad $15.9
• Beer Battered Flathead Fillet - Served with a honey seeded mustard garlic aioli, chips & salad $16.9

 10 Meals for $10

• Chicken & Salad Stack - Topped with honey seeded mustard dressing $10
• Crumbed Prawn & Calamari Combo $10
• Battered Fish Fillet with Tartar Sauce $10
• Salt & Pepper Squid with Tartar $10
• Sweet Chili Chicken Crepe $10
• Chicken & Mushroom Morney Crepe $10
• Peri Peri Crumbed Whiting Fillet $10
• Satay Chicken & Rice $10
• Quiche of the Day $10
• Beef Burger - Swiss cheese melt, salad, topped with chilli jam, BBQ onion & mushroom $10

 Appetisers

• Oysters Natural 1/2doz: $14.90, Doz: $23.90
• Oysters Kilpatrick, Mexican or Mornay 1/2doz: $15.90, Doz: $26.90
• Inspirations Combination of Oysters (16) - Includes 4 natural, 4 kilpatrick, 4 mexican & 4 mornay $28.9

 Entrees

• Sweet Chilli & Lime Scallops - Sautéed & served in a lemon, lime butter sauce Entree: $13.90, Main: $18.90
• Creamy Satay Chicken & Mushroom Crepe Entree: $12.80, Main: $16.80
• Creamy Garlic Prawns & Rice Entree: $15.90, Main: $19.90
• BBQ Seafood Combination - Mix of fish, prawns, calamari, mussels, scallops & octopus, drizzled with a coriander balsamic vinegar reduction Entree: $14.90, Main: $19.90
• Crumbed Camembert Cheese - Served with cranberry vinaigrette dressing Entree: $14.50, Main: $18.50

 Salads & Pastas

• Inspiration Caesar Salad - Mixed lettuce, Spanish onion, capsicum, chives, parmesan cheese, bacon & croutons tossed together with a creamy Caesar dressing $14.90, w/ chicken:$17.50, w/ ocean prawns:$19.50
• Inspirations Honey Seeded Mustard Chicken Salad - Served with a mix of fetta, cashews, cherry tomatoes & sun dried tomatoes $18.50
• Boscaiola Pasta  - Mushrooms, onion, bacon & garlic served in a creamy cheese sauce on a bed of fettuccine $16.90, w/ chicken:$17.90, w/ ocean prawns:$19.50
• Ocean Seafood Combination - Sautéed ocean prawns, scallops, mussels, octopus, calamari & fish in a curry garlic cream sauce on a bed of fettuccine $22.90

 Mains

• Kids meals (12 years & under only, includes a complimentary soft drink & scoop of ice cream) - Choice of sausages, chicken nuggets, calamari, fish cocktails or minute steak $14.90
• Inspirations Beef & Reef  - Seared fillet steak topped with a creamy garlic sauce & ocean prawns $28.90
• Grilled Pork Cutlet - Served on a bed of mashed potato, topped with a sweet sherry mushroom cream sauce $22.50
• Grilled Sirloin Steak - Served with your choice of mushroom, dianne, pepper or creamy garlic sauce $22.90
• Baked Chicken Stuffed with Camembert - Finished with a garlic, mushroom, sage & Spanish onion cream sauce $24.90
• Grilled Barramundi Fillet - Topped with a sun dried tomato, basil, fetta & garlic sauce, with ocean prawns $25.90
• Inspirations Seafood Basket - Crumbed calamari, prawns, crab claws, battered fish, fish cocktails & salt & pepper squid, served with tartar sauce & lemon wedges $19.50

 Seafood Platters

• Selection of hot & cold seafood including; battered flathead, fish cocktails, crumbed calamari, crab claws, prawn cutlets, salt & pepper squid & grilled perch served on chips, with sautéed mussels etc For 2: $80.00, For 3: $110.00, For 4: $135.00

 Sides

• Chips $4.00
• Wedges  - Served with sweet chilli and sour cream $8.50
• Seasonal Vegetables or Garden Salad $5.50
• Extra Sauce $3.50

 Sweets

• Please refer to the selection on the smaller blackboard or ask your wait staff N/A

21 Beach St, Harrington, NSW, 2427, Australia