Address
12 Knuckey St, Darwin, NT, 0800, Australia
Instanbul Cafe in Darwin Menu
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Instanbul Cafe in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.
Nearby Sample Menus
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Homemade Beef Burger $19.00
- Bacon melted cheese lettuce beetroot tomato egg and mayonaise
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BBQ chicken winglets $12.00
- with ranch dip
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Red Chicken Curry $26.00
- with steamed rice and prawn crackers
- Banana Split vanilla ice cream and chocolate sauce $10.00
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Caesar Salad $21.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/grilled prawns
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Red Chicken Curry $26.00
- with steamed rice and prawn crackers
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Eggplant parmigiana $18.50
- on garlic ciabatta with lettuce and feta crumble
-
Twice-cooked pork belly $18.00
- sweet potato puree caramelized apple and cider jus
- Lard Na - fried noodles with mixed vegetables and gravy sauce N/A
- Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) $10.00
- BBQ Pork served with sweet hoisin sauce $20.00
- Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
- Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
- Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
- Spicy Fried Rice - thailand's favourite fried rice, wok fried with egg, vegetables & chilli N/A
- BBQ Chicken - grilled chicken fillet served with sweet chilli sauce $18.00
- Steamed Barramundi Fillet with Ginger & Shallots $35.00
- Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
- Chicken Sweet Corn Soup $8.00
- Sweet and Sour Barramundi $35.00
- Combination Bean Curd in a Clay Pot $27.00
- Spicy Salted Quail in Chilli Flavour $11.00
- Sweet & Sour Pork $27.00
- Beef with Satay Sauce $27.00
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Pork Dumpling 4 $4.00
- pork garlic chive
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Mapo Bean Curd $27.00
- onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
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Prawn Omelet $28.00
- prawn, onion, spring onion, oyster sauce
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Sweet & Sour Pork $26.00
- onion spring onion capsicum chili pepper spicy salt
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Cantonese Beef Tenderloin $30.00
- onion capsicum Chinese Spice pork Choy
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Beef Cheek $28.00
- red wine tomato paste salted soy beans Chinese Spice
-
Buddha Delight $25.00
- bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom
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dragon Court Mee Goreng $25.00
- hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
- - Add cheese $0.50
- Tuna $5.00
- Homemade Beef Lasagna – per slice $7.50
- Potato Bake $5.50
- Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
- Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
- Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
- Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
- Potato Nan $4.00
- Beef Vindoloo (Regular / Large) $13.00 / $17.00
- Tandoori Chicken Pieces $3.00
- Butter Chicken (Regular / Large) $13.00 / $17.00
- Rice (Regular / Large) $4.00 / $6.00
- pappadums $0.50 ea
- Bhatluce $3.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Fruit Juice - Apple - Pineapple - Orange $4.5
- Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
- Soft Drinks (Schwepps Pepsi Post Mix) $4
- Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
- Double Roasted Duckling - Crispy skin half duckling, prosciutto wrapped asparagus spears, pastry fleuron, Kakadu plum & tamarind jus $46
- Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
- Diet Coke (375ml can) $3.5
- Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
- Peppercorn and Whiskey N/A
- Creamy Mushroom N/A
- Rump 400g $31.50
- Geoff Merrill - Grenache Rose Fresh and fruity showing clean raspberry flavors, with a touch of spice finishing on a lively floral note. $9 / BT: $35
- Trio of Dips Warm pita bread served with a selection of house made dips $14.95
- Elderton High Altitude - Cabernet Sauvignon Black fruits, cassis, firm tannins. $9 / BT: $36
- Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Moorish vegetarian tasting plate $19.5
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Toast – raisin, white or house baked with jam or vegemite $4.0
- + paprika fried potatoes +$4.0
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- Bacon $2.00
- Vic Mignon; Crisp bacon with mushroom sauce $6.00
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- Egg $1.50
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
- BOWL OF CHIPS $6.50
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- - Barramundi Fillets - Imported $28.0
- Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
- Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
- Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
- Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
- Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
- Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
- Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
- Potato nachos guacamole, sour cream, mozzarella $7.5
- Garlic and herb bread $7
- - natural $15 / $26
- Extras -
- Curry of the day w/steamed rice & poppadom $20
- STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
- BBQ pork ribs seasoned wedges & homemade coleslaw $32
- Local barramundi fillet beer battered or grilled simply served with chips, salad & homemade tartare sauce $28
- MARINATED OLIVES - rosemary, lemon, chilli $7.00
- SLOW ROASTED PULLED CHICKEN PIE - mushrooms, leek, truffle, hand cut chips, chicken gravy $20.00
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- SNAPPER CARPACCIO - nt wild caught snapper, baby caper and citrus dressing, shaved fennel $18.00
- SIZZLING PRAWNS & MUSHROOMS - chilli, garlic oil $18.00
- CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- 2 - Then add your favourite protein -
- The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
- Pineapple $1.50
- Egg $1.50
- 1/2 Chicken $11.45
- The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
- Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
- Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
- Caramelised Onion $1.50
Instanbul Cafe
Phone
0889413777
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
12 Knuckey St, Darwin, NT, 0800, Australia
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