Intermezzo Italian Restaurant in No. 1 Martin Pl Menu

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Intermezzo Italian Restaurant in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Uccello offers many options including Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Intermezzo Italian Restaurant includes a wide range like Olive Miste or Sicilian Green Olives. Beer battered chips - Beer battered chips with aioli and Potato Wedges - Sour cream and sweet chilli sauce from . King St Brewhouse offers Le Pain Quotidien and Brioche.

Nearby Sample Menus

- Lightly Beer Battered Fish -
Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
Side Salad $4.00
Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00

Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
Jamaican Coffee $12.50
Spanish Coffee $12.50
Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50
Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
Kilpatrick - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $28.50 / $16.00
Grilled Red Pimientos - Grilled Capsicums $14.50
Tiramisu Ice Cream Cake $8.70

Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p
Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
Kohitsuji (Lamb With Onion) $27
Shake Teriyaki Steak (Salmon) $31
Maguro Teriyaki Steak (Tuna) $31
Sirlon $27
Gohan (Boiled Rice From Kitchen) $3
Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33

GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
VEAL LEMON (in lemon butter sauce) $35.90
LINGUINE WITH SCAMPI $32.90 / $37.90
CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
CAESAR SALAD (with grilled chicken fillets) $22.90
ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90

White Chocolate each: $2.50, dozen: $27.00
Valentine 14 N/A
Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
Green Tea each: $2.50, dozen: $27.00
Valentine 9 N/A
Valentine 5 N/A
Valentine 11 N/A

Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli

Anchovies (served in olive oil) $9.10
Natural 1/2 doz $14.20 / 1 doz $24.80
Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50

Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
With lavosh, fruit compote, apple $14.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Salt and pepper calamari $15.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Pumpkin, caramelised onion, fetta, parmesan $22

Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Vegetarian udon $11.95
- noodle soup with vegetables
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Tempura udon $14.50
- prawn tempura and noodle soup
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Gyoza $7.50
- dumpling and vegetables

All sandwiches includes a glass of house beer, red or white wine or a softdrink -
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90

Oroshi Katsu Set $16.80
Tonkatsu Pork Loin Set $16.80
Chirashi Sushi & Tonkatsu Set $20.80
Gomoku Udon $14.80
Piri Katsu Don Set $17.80
Katsu-tama Set $17.80
Salmon Bento $19.80
Kaminari Pork Set $16.80

White Chocolate chip & Plain Scones
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
Warm serrano ham caramelized onion & ricotta dip
Red pepper hummus with pitta-grilled zucchini chickpeas & feta
Homemade Granola $18.00
- fresh berries natural yogurt or milk
Schinkenspeck Schiacciata-bush tomato fig & goats curd
Decadent Passionfruit truffle
Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four

Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Brocollini, pickled red onion $8
Capsicum, fetta, herb arancini, tomato chutney $13
Spiced chicken wings, hot sauce $13
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Classic margherita, buffalo mozzarella $19
Pumpkin, caramelised onion, fetta, parmesan $22
The garden’s baked mac and cheese $9.50

The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
Chicken caesar salad – the classic with golden croutons and egg $16
Chicken breast schnitzel with fries, salad and gravy $17
Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17

Steamed Green Beans with toasted almonds $9.90
Sauteed Garlic Mushrooms $9.90
Beer Battered Onion Rings $7.90
Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
Chopped Iceberg with olives, cucumber, tomato & feta $9.90
Mushroom Sauce (serves 2) $6.90
Tomato Salad with caper berries, Spanish onion & basil $9.90
Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90