Inukiku Japanese Restaurant in Parramatta Menu

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Inukiku Japanese Restaurant in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Romano's Pizza & Pasta includes a wide range like Garlic bread or Herbs & garlic pizza crust. Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey from . Nadia's Cafe offers Cafe 31 On Macquarie and Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin.

Nearby Sample Menus

Hot Green Tea $1.50
Fresh Salmon + Veggie (Cucumber $ Carrot) or Avocado $5.00
Avocado Sashimi Salad $8.50
Crab Stick + Veggie (Cucumber $ Carrot) or Avocado $5.00
Vegetarian Tofu - udon noodle used (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $10.00
Chicken or Pork Katsu $12.00
Teriyaki Seafood $16.00
Medium Roll $1.00

Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9

Lasagna
- Home made with a meat sauce
-1 medium traditional pizza
Roma
- Marinated eggplant, artichoke hearts, feta cheese, onion, olives, & basil garnished with fresh tomato
-1 garlic bread & 1.25lt soft drink
Shanghai
- Fresh roasted vegetables, cheese & plum sauce
-1 medium gourmet
Deal 5 $39.90
Potato wedges with sour cream & sweet chilli $7.00

Potato Wedges - with sour cream and sweet chilli sauce $8.70
Additional Available: -
Cafe Latte $3.70
Milkshake $5.00
Homemade Beef Lasagne - served with chips and garden salad $16.80
Ham, Cheese & Tomato - sandwich on white or multigrain $8.20
- Soy Milk $0.90
Iced Coffee $5.50

Steak Sandwich & Chips $10.00
Bacon & Egg Roll / Sandwich $5.00
Condiments 50¢
Chicken Burger & Chips $10.00
Pancakes - double stack served with ice cream & maple syrup $7.50
Sweet Chilli, Gravy, Sour Cream 50¢
Schnitzel & Chips $10.00
Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50

Oysters Natural: Half/ dozen $18.00 / $30.00
Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
Baked Cheese Cake: served with panna cotta gelato $12.00
Bowl of Creamy Mash Potato $6.00

Lindermans Cawarra Shiraz Cabernet $5.00 / $19.00
Tori-Niku Chicken $19.50
Rosemount Estate Shiraz Grenache $5.00 / $22.00
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Rosemount Estate Chardonnay n/a / $23.00
Ebi(King Prawn) $21.00
Lindermans Bin 65 Chardonnay n/a / $20.00
Tempura Set $10.50

Portuguese Chicken $14
Garlic Bread $5
Chicken Parmigiana $13
2 Scoops of Ice-Cream w/Topping $3
Greek Salad $6
Cajun Burger $10
MONDAY: New York Steak $10
Side Salad $3

Chicken and Salty Fish Fried Rice $9.80
Eggplant in Fish Sauce on Rice $7.80
Ham & Shallot in Crispy Pastry (6) $8.80
Home Style Bean Curd $14.80
Crispy Fried Duck (half) $18.80
Beef in Soy Sauce $7.80
Spare Ribs with Scallion on Rice $7.80
Chives & Pork Dumplings (12) $8.80

Sea cucumber and fresh mushrooms $33.80
Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
Three cups chicken - Chicken pieces braised in Iron Chef's 3 cup sauces (soya, wine and sugar) $20.80
Wok roasted red lion's head (minced pork ball) $23.80
Pan fried king prawns in the shell with spicy tomato sauce $30.80
Sauteed home made Tofu (made from soybean and egg) topped with dices of assorted seafood, fish roe and snow peas $25.80
A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
Braised Gluten Topped with Fortline Fungus in Master Stock $25.80

Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
Chicken Shish tawouk Marinated with traditional Middle Eastern spices, tomato puree and garlic $30
Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9

Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
Tea $4
Caprese Salad $13
Apple & Rhubarb Pie served with ice cream $13
Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
Cappuccino $4
Tyrrell's Special Aged Tawny $4.5

- all $14
Fries $6
Grilled Haloumi cheese w/ asparagus, kalamata olives, rocket, tomato & balsamic, olive oil -
House Baked Bread w/ extra virgin olive oil $6
Char-Grilled Quails w/ fries & tzatziki $32
Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
- Tzatziki yoghurt, cucumber & garlic -
Pan-Fried Eggplant w/ skordalia $15

Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
Short breads layered with berries and creme chantilly berry compote $9.00
Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
Grand Marnier chocolate creme brulee and almond biscotti $9.00
Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
Australian lobster grilled with Mornay sauce and grated cheese Market Price
Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00

Pennette salmone - fresh & smoked salmon, asparagus, semi-dried tomatoes, creamy pomodoro sugo $28.9
Garlic prawns sautéed in sugo di pomodoro, garlic, olive oil & chilli, served with garlic bread $32.9
Pizzica - italian sausages, origano, basil, mare monti prawns, pancetta, mozzarella & basil bufala mozzarella & chilli T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Al capone - prawns, calamari, octopus & seeded mustard cream sugo N/A
Polpette - mamma criniti’s meatballs, mozzarella,parmigiano, origano & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Tortellini boscaiola - beef tortellini with cream, mushrooms,red onions, pancetta & parmigiano $25.9
Don micuzzu - italian sausages, salame, red onions,roasted capsicum, chilli & mozzarella T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $261
Tagliata di controfiletto (400g) - hand cut seared beef sirloin, cooked medium rare, served with cherry tomatoes, rocket, shaved parmigiano & salmoriglio marinade $44.9