Irori Japanese Restaurant in Brighton Menu

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Vegetable Tempura - Deep fried vegetables in light batter served with tempura sauce $20.00
Seafood Tempura - Deep fried seafood and vegetables in light batter served with tempura sauce $28.50
Chicken Teppanyaki - Chicken and vegetables with teriyaki balsamic sauce $26.50
Chicken Teriyaki - Pan fried chicken and vegetables cooked in teriyaki sauce $25.50
Seafood Teppanyaki - King prawns, scallops, fish, squid and vegetables with butter ponzu sauce $32.00
Fish Teriyaki - Pan fried salmon or white fish and vegetables cooked in teriyaki sauce $30.00
Gippsland Grass Fed Beef served with vegetables -
- Eye fillet with sweet miso sauce or teriyaki veal jus $33.00
- Scotch fillet with sweet miso sauce or teriyaki veal jus $32.00
Unagi Don - Grilled teriyaki eel fillet served with wakame, pickles and sprinkle of Sansho pepper over steamed rice $22.50
Tendon - Tempura prawns and vegetables in tasty sauce served over steamed rice $21.00
Yaki Gohan - Japanese style fried rice $11.00
Gohan - Steamed rice $2.50
Wakame Gohan - Seaweed rice $4.00

Banana and Red Bean Spring Roll with Fruit Sorbet and Chocolate Ice Cream $16.00
Green Tea Ice Cream $8.00
Red Bean Ice Cream $8.00

- Entree / Main
Sushi - Tuna and salmon nigiri sushi $15.00 / $22.00
Mix Sushi - Tuna, salmon, white fish and prawn nigiri sushi $15.00 / $22.00
Sashimi - Tuna and salmon sashimi $18.50 / $31.00
Mix Sashimi - Tuna, salmon and white fish sashimi $18.50 / $31.00
Sushi and Sashimi - Tuna and salmon only $26.50 / $38.00
Mix Sushi and Sashimi - Tuna, salmon, white fish and prawn $27.00 / $38.50
California Roll - Avocado, cucumber, Japanese mayonnaise and sushi rice rolled in seaweed with a choice of: Entree (5 pieces) / Main (10 pieces) -
- Green king prawn $13.50 / $22.00
- Tuna (chilli optional) $11.00 / $18.50
- Salmon (chilli optional) $11.00 / $18.50
- Vegetarian (grilled vegetables) $9.50 / $17.00
- Chicken teriyaki $10.00 / $17.50
Tempura Prawn Roll - Tempura prawn, avocado, cucumber and mayonnaise rolled inside out topped with tobiko (flying fish roe) $14.00 / $23.00
Golden Roll - Salmon, avocado, cucumber and mayonnaise rolled inside out topped with tempura flake, sesame seed and tobiko - Entree (8 pieces) / Main (14 pieces) $15.00 / $23.50
Irori Platter - Large platter of assorted sushi, sashimi, California and golden roll - / $53.50
Chirashi Sushi - A selection of fresh raw fish and cooked seafood on a bed of sushi rice - / $29.50
Temaki Sushi - Sushi hand roll with cucumber, avocado, mayonnaise, tobiko and tempura flake with a choice of -
- Tuna / Salmon - / $5.50
- Eel / Tempura Prawn - / $6.00
Sushi a la Carte -
- Tuna / Salmon / White Fish $3.50 / piece
- Prawn / Eel $4.50 / piece
- Uni (sea urchin) / Ikura (salmon roe) $6.00 / piece
- Crispy rice with spicy tuna / Salmon $4.00 / piece
Sushi Flame-Torched - Tuna / Salmon / White Fish $4.50 / piece
Nori Roll - Tuna / Salmon / Cucumber / Pickled radish / Avocado $4.50

Nearby Sample Menus

Curry puff (2 pieces ) $4.20
Sambal fish (battered deep fried rockling) $23.80
Ayam temasek $17.80
Honey black pepper beef $17.80
Gado gado $7.80
Hokkien mein $12.80
Seafood curry laksa $16.80
Halia beef $17.80

Garden salad $7
Bruschetta - Diced tomatoes, Spanish onions, basil & fetta $13
No.1 - Chicken, tomato, avocado, tasty cheese & aioli $12.5, add chips: $3.5, add salad: $3.5
Spaghetti Bolognaise - Spaghetti bolognaise served with shaved parmesan $18
Steak Sandwich - Chargrilled eye fillet with bacon, lettuce, tomato, caramelised onions & aioli served with chips $19
Fish & Chips - Fresh flathead fillets served with a garden salad, chips & tartare $27
Eye Fillet - 220g Eye fillet chargrilled with cabbage slaw, smoked garlic butter, filled mushroom & crispy chips $32, add tiger prawns: $5
Sorbet - Flavours available upon request $9

Jungle Curry (Very Hot) - red hot curry with chicken, chilli & vegetables (No Coconut Milk) $15.00
Pad Himaphan - stir fried chicken/beef or pork with chilli jam, vegetables & cashew nuts $15.00
Gado Gado - mixed vegetables with tofu, egg & peanut sauce $13.00
Pad Bai Grapao - stir fried chicken/beef or pork with fresh chilli, garlic, beans & basil $15.00
Spring Roll Pork $7.00
Nuer Pad Khing - stir fried beef with ginger & vegetables $15.00
Pad See Ew - stir fried rice noodles with egg, sweet soy sauce & vegetables with a choice of chicken/beef or pork $13.00
Curry Puff Chicken $7.00

Tuna Roll - / $5.00
Pickles Roll - / $4.00
Tuna Salad Cooked tuna with salad in Japanese dressing $9.00
Sushi $9.80 / $15.50
BENTO BOX A - Chicken Teriyaki - Sushi / Special Roll / Gyoza / Miso Soup / Steamed Rice $19.50
Tamago Soup $3.50
Vegetable Tempura $8.00
Tempura Udon Deep-fried tempura prawns & vegetables in udon noodle soup. $16.50

Sprite $4.5
Go Vego - Celery, Carrot, Beetroot & Apple $8.5
Phoenix Bottled Juices - organic range $4.5
Dairy free smoothie $8.50
Mixed Berry Smoothie $8.50
Mug of Coffee $4.5
Childrens Milkshakes - Chocolate, Strawberry, Caramel or Vanilla $6.5
Hepburn Springs 750mL $6.5

Chicken Salad - With lettuce, cucumber, tomato, feta cheese, croutons and chicken with a house dressing $21.00
Russian Coffee - Served with Vodka & Whipped Cream $10.00
Corona $6.90
Prawns and Scallop Main (Optional Chilli) - Grilled skewers of prawns and scallops, served with savoury rice and a side salad $34.00
Marinated Chicken Breast Fillet - Char Grilled Chicken Breasts, served with a raisin, orange and champagne sauce Comes with chips and a side salad $28.00
T2 Tea : Chai Tea / Strawberries & Cream / Green Tea / Sleep Tight $3.50
Mateus Rose - A light, fresh and young Portuguese Rose $7.00/$25.00
Aged Herb Crusted Eye Fillet - CharGrilled Eye Fillet, served on mashed potato, a side salad and a choice of either mushroom, balsamic, reduction or pepper sauce $36.00