Iseya in Southbank Menu

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Iseya in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Add truffles to your dish – Ask us for chef’s recommendations $20
Flat iron 280g $44
Rib-eye on the bone 750g (to share) $140
Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame $35
Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
Mildura yabbies and Hervey Bay scallops, wild mushrooms $140
Cos, kale and mustard leaf $9
Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23

Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Strawberry $7.50
Apple, orange, pineapple or orange mango passion $7.50
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Selection of soft drinks $5.50

Giant coral trout enrobed in minced shrimp, pepper shrimp $38.00
Seafood congee with sea urchin $58.00
Sea urchin and scallop omelette $68.00
- Wild abalone Market price
Sweet walnut with gingko nuts, bean curd, bell peppers, water chestnuts, black fungus and asparagus $30.00
Stewed chicken and abalone with sea cucumber $98.00
Steamed scallop siu mai with black truffle $20.00
Crispy roasted duck with honey and orange $58.00

Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Selection of soft drinks $5.50
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Apple, orange, pineapple or orange mango passion $7.50
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10

Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
Portobello - Baked Portobello Mushrooms, Proscuitto, Cherry Bocconcini, Oven Dried Tomatoes & Rocket Pesto $20
Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
Oysters - Natural Oysters Served With Shallot Rings, Sake, Pickled Carrot & Baby Celeryor Shallow Fried Dark Ale Battered Oysters With Wasabi Aioli 1/2 doz: $19, doz $35
Long Pototo Fries With Aioli $9
Fettuccine Viali - Confit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Toseconfit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Tossed With Preserved $24
Mt Martha Mussels - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17

Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice N/A
Assorted of sashimi B - 15 pcs of assorted sliced raw fish N/A
Gyu Don - Stir-fried chicken and vegetable in udon noodle soup N/A
Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) N/A
Assorted Nigiri-Sushi platter 30 pcs $35
Tori Don N/A
Katsu Udon N/A

Acqua Panna Still Mineral Water (500ml) $8.50
Acqua Panna Still Mineral Water (1 litre) $12
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
S.Pellegrino Sparkling Mineral Water ( litre) $12
Banana and Strawberry $7.50
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Selection of soft drinks $5.50

Amatriciana Bacon, capsicum, onions, olives, chilli and Napoli sauce $16.00
Chicken & Mushroom Risotto Chicken and mushrooms, spring onions, rice in a cream sauce $16.00
- Vegetarian Tomato, cheese, mushrooms, capsicum, onion, fresh tomato, pineapple, spinach and olives $16.00 / $19.00
Carbonara Bacon, spring onions, egg in cream sauce $16.00
''All pasta are mixed with Parmesan Cheese'' Spaghetti, Lincguine, Penne, Tortellini, Gnocchi -
Garlic Bread $8.00
CHIPS $7.00
STEAK ''Choice of pepper I mushroom I garlic I red wine I mexican sauce'' -

Scallop $25
Beef Katsu $26
Chicken Katsu $22
Toro Tartar Wasabi Soy and Caviar $45
Pork Katsu $28
Red Snapper $5
Calamari $4
King Crab With Amazu Ponzu $38

Heirloom tomatoes & buffalo mozzarella salad $10.00
Porcini mushroom risotto, ashed goats chèvre $30.00
Charcuterie – House selection, mustard, pickles $25.00
Duck breast, parsnip purée, rum dates $35.00
Zucchini & feta fritters $10.50
Green beans, shallots, almonds $9.00
Baby lemon Madeleines $9.00
Fettuccine, scallops, clams, saffron cream, dill $23.00

Yakimono
Vegetarian 15.00
- Chef's selection of vegetables, rice pickles, seaweed salad, potato croquette (V)
(Only available for lunch 12—5pm)
Spider 4.30
- soft shell crab, yuzu kosho mayonnaise, avocado, masago
Chicken teriyaki 13.50
- grilled chicken with teriyaki sauce on rice
(8pcs) 12.00
Nigiri Sushi & Sashimi
*(V) - Denotes vegetarian dish.