Island Espresso in Hobart Menu

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Island Espresso in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hobart Workers Club offers many options including Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs and Soup In house soup of the day with a crusty bread roll. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). “Zum” Toasted fruit & nut bread w raspberry jam & butter and Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey from . Maldini Cafe Restaurant offers Telegraph Hotel and Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy.

Nearby Sample Menus

Carpetbag Steak - One of the most popular choices this dish is an Australian favourite. Your choice medium or large steak stuffed with oyster meat. Your choice of cut, medium or large,stuffed with oys $4.90
Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
Poultry - Char grilled Chicken - This is a simple dish of natural, free range chicken breast. Topped with a herb butter. No fuss and flavoursome. Medium: $17.90 / Large: $30.90
Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90
Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A

Spaghetti aglio olio e peperoncino w garlic & chilli pancetta bread crumbs $19.50 / $24.00
Passionfruit crème brulée - passionfruit custard w lemon curd, whipped mascarpone & macadamia praline $13.00
Semolina & parmesan gnocchi w pan fried scallops, crisp pancetta, pinenuts & romesco sauce $25.50
Mushrooms $3.00
Grilled ciabatta $4.50
All eggs are Free-Range -
Gorgonzola dolce – Italy –A blue vein cows' milk cheese with mild sweet flavours $12.50
Frutti di mare – mussels, clams, king prawns, fresh local fish & Moreton Bay bug w a white wine & saffron sauce $35.50

Eye Fillet Barassi stuffed with blue cheese $38
Sticky Date Pudding - with vanilla bean ice cream + cream $13
Grilled Market Fish - with primavera potato + seasonal greens $35
Scotch Fillet 400g $38
Medallions of Eye Fillet with forestiere sauce $34
Fries $8
Eye Fillet 250g $36
Rockwall Bloody Mary Oyster Shooter $8

Sun Dried Tomato $1.50
BBQ Chicken - chicken, red onion, pineapple, bbq sauce & cheese $12.00
Mexican - topped with tomato salsa, ham, jalapenos, cheese, sour cream & guacamole ( served with a side of crinkle cut chips & garden salad) $10.00
Pesto $3.00
Pan Gravy $2.50
Olives $1.00
Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00

Winter vegetable salad, horseradish cream $15
Smoked trevally pate, beetroot, ciabatta $14
Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
Rhubarb posset, rosewater shortbread $9.5
Beans $7.5, add fried pork mince: $11.5
Ox tall, gnocchi, smoked tomato jam $24
Crispy duck leg, roti, hoisin $28
Chicken caesar salad $23

Margherita $18.00
- tomato and basil $
Smoked Salmon and brie $21.00
Fish and Chips $21.00
- Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
Baked Mac and Cheese
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
All $7,00
Crusty Bread $7.00
- roasted garlic and herb butter

Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
Mineral Water $4.30
House Muffin $4.50
Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
Soda Water $4.30
Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
Slaw Salad $8.50
Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50

Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
MIxed Entree - includes a piece of samosa, reshami, burrah & chicken (Entree/Main) $17.50/$35.00
Soft Drinks - Fanta, Lemon Squash, Coke, Diet Coke & Lemonade $3.00
Extra Rice Large $4.00
Khadai Chicken - boneless chicken pan-fried in the khadai with medium dry curry sauce (Entree/Main) $15.50/$18.50
Aloo Matter Tamatar - a rich curry with peas, potatoes & tomatoes (Entree/Main) $13.50/$17.50
Naan Makhani - multi-layered naan with a light garnish and butter $5.00
Plain Naan - cooked in tandoor $4.00

Rocket salad, roasted pumpkin, quinoa $7
Creamy mash potato $7
Vanilla and hokey pokey ice creams, peanut brittle, butterscotch sauce, banana Large $12 / Small $8.5
Butter roasted Brussels sprouts, chestnuts $10.00
- Two dips $5.00
Roasted wattleseed and macadamia ice cream with roasted white chocolate and frosted macadamia's Large $12 / Small $8.5
Jerusalem artichokes, pan fried with sage, wilted leaves $10.00
- Or a slice of char grilled or gluten free bread $0.50

Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
Peach & White Chocolate Bread & Butter Pudding - with fresh cream & almond bread $10.90
Cascade Beer Battered Fish - with chips & salad $18.5
Tomato $3.5
Seafood Basket - battered fish, crumbed scallops, calamari & prawns served with chips & salad $19.5
Maple Syrup $3.5
Marinated Wallaby Fillet - smashed potatoes, roasted Huon Valley mushrooms & vegetables topped with onion jam. $29.50
Eggs Benedict - poached eggs topped with shaved leg ham, hollandaise sauce on toasted Turkish bread $15.5

Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50
Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
Continental Bread and Garlic Aioli $7.50
Pan fried Confit Garlic Honey Brown Mushrooms $9.00
Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50
Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
Green Peppercorn $3.00

Captain Cook’s Basket $10.90
Vegetarian $14.90
Seafood $19.90
Tasmanian Scallops $19.90
Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
Blue Eye Trevalla Snack $16.90 / Meal $21.90
Enjoy by the docks, see today’s selection at Lower Deck N/A
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00

Napoletana - slow cooked tomato, garlic, onion, basil $19.5
Beef Carpaccio - raw slices of prime Tasmanian eye fillet with extra virgin olive oil and truffled pecorino $15.5
Salmone - Tasmanian smoked salmon, capers, red onion $23
Salmone - Tasmanian smoked salmon, capers, cherry tomatoes, white wine, cream $23
Soft drinks $4
Marinated Chicken Bruschetta - with fior di latte, fresh tomato and basil on toasted vienna $22
Italian Flavoured Sparklings: Aranciatta Rossa / Gassoso (Lemon and Lime) / Chinotto $4.8
Villagio - sausage, spinach, gorgonzola $22.5

Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Vegetables and Tofu $11.50
Poh Pla Gai - Chicken Spring Roll $1.50 ea
Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
Prawns $15.00
Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -

Pepper $2.00
Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
Vegetarian grilled vegetables with mozzarella Served with chips $10.50
Gravy $2.00
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50