Address
11A Franklin Whrf, Hobart, TAS, 7000, Australia
Isobar in Hobart Menu
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Isobar in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Maldini Cafe Restaurant offers many options including “Zum” Toasted fruit & nut bread w raspberry jam & butter and Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey. Rockwall Bar & Grill includes a wide range like Warm Crusty Bread Roll - olive oil + balsamic vinegar or Warm Crusty Bread Roll - grilled with garlic parsley butter. Oyster w. finger lime and Oysters Kilpatrick from . Tavern 42 Degrees South Pty Ltd offers Fish Frenzy and Half doz Oysters (natural) GF.
Nearby Sample Menus
- Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
- Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
- Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
- - Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
- Kids Pizza and Chips $6.50
- Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
- Panko Crumbed Prawns Lemon pepper crumbed prawns served with chips and salad with a sweet chilli mayo on the side $17.50
- BEEF -
- BBQ Texas - with smoked ham & cheese $24
- Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
- Crumbed scallops $27
- King Island scotch fillet - 300g - with house seasoned chips & salad $33
- Seasoned wedges with sweet chilli & sour cream $10.5
- Smoked salmon, dill & fetta croquettes (5pcs) $9.9
- Mexican - chilli con carne, sour cream, corn chips & cheese $26
- Soho garlic & herb buttered pub loaf $8
- Warm roasted pumpkin, goats cheese & rocket salad w pistachio (gf, v) $13.50
- Local mushrooms sauteed in garlic & thyme w baby spinach, melted taleggio & grilled ciabatta (v) $14.50
- Risotto alla pescatore - mussels, prawns, fish & calamari in napoletana sauce $25.50 / $30.50
- Chutney $2.50
- Spaghetti alla marinara – mussels, clams, prawns, fish & calamari in a garlic, white wine & butter sauce $25.50 / $30.50
- A tasty cheese selection of three varieties $34.50
- Gorgonzola dolce – Italy –A blue vein cows' milk cheese with mild sweet flavours $12.50
- Eggs on bruschetta - poached, freid or scrambled (v) – All served on “Pigeon Hole” stone ground, organic sourdough. “Zum” ciabatta available on request $10.50
- Silverbeet with shallots + bacon $8
- Seafood Chowder - local shellfish + fish in a rich creamy soup $16
- Tasmanian Rock Lobster Paté - with grilled sourdough $18
- Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
- Tempura Prawns - with nam jim dressing $21
- Eye Fillet 250g $36
- Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
- Rocket, Pear + Parmesan Salad $8
- Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
- Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
- Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
- Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
- - Add chicken $4
- Mt Roland Steaks both served with steakhouse chips & garden salad -
- Sea salt & lemon pepper squid Served with sweet chilli $13
- Local fish & steakhouse chips Served with a green leaf salad and tartare $22
- Supreme - mushroom, ham, red onion, capsicum, olives, tomato sauce & cheese $12.00
- Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Volcano - topped with napoli sauce, pepperoni, jalapenos, chilli flakes & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- BBQ Chicken - chicken, red onion, pineapple, bbq sauce & cheese $12.00
- Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese $12.00
- Pesto - pesto, tomato sauce & cheese $8.00
- Avocado $2.00
- Chicken $5.00
- Small Chips $5.00
- Large Chips $7.00
- Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
- - Caesar GF $11.00
- Crumbed Prawns (ten) $15.00
- Half doz Oysters (kilpatrick) $17.00
- Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
- - Garden GF $10.00
-
Steamed Orange Pudding $12.00
- Steamed Orange Pudding
-
Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
- All $7,00
-
Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce
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Caramel Cheese Cake Mousse $12.00
- salted caramel popcorn
-
Pan Roasted Salmon $24.00
- , coconut and cashew rice, green vegetables and light curry sauce
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Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
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Salt and Pepper Calamar $14.00
- , sweet chilli and lime dressing
- - Batzaria - A uniquely Greek creation made from fresh beetroot, olive oil, lemon juice, spring onions, parsley, dill and seasonings served over fresh lettuce greens $12.50
- - Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
- Mezethes Meat Platter (minimum 2 people - $28.50 each) - Please ask our waiting staff for details $57.00
- All dips are served with bread and pita -
- Skordalia - Pureed potatoes, garlic, oilve oil and vinegar $7.50
- - Seafood Saganaki $31.50
- Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender, succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for you $29.50
- Tzatziki - Our version of the traditional Greek classic. Made with yoghurt, cucumber, olive oil, garlic and dill $7.50
- SAVOURY OMELETTES - Fresh eggs with chorizo, semi-dried tomatoes, Spanish onion, baby spinach and tomato relish. $14.00
- CROISSANTS (Take away available) - Salmon, avocado and brie $12.00
- TASMANIAN SMOKED SALMON - Dill-scented, smoked Tasmanian salmon served on a fresh garden salad. Finished with lemon myrtle dressing $17.50
- CANADIAN BREAKFAST - French toast served with 2 rashers of bacon, maple syrup and mixed berry coulis $16.00
- EGGS ON TOAST - 2 fried, scrambled or poached eggs served on toasted light sourdough (tomato relish on request) $8.50
- ICE-CREAM SUNDAE - 2 topping - Three scoops vanilla ice-cream with choice of toppings $7.50
- SLIDERS -Mini burger of pulled pork in BBQ sauce and coleslaw $10.00
- PIZZA - Cheese and bacon $5.00
- Gai Piroth (Chicken) - Stir fried sliced chicken breast cooked in a special sauce. Accompanied with salad on top peanut sauce & sesame seeds $24.90
- Gaeng Ka-Ri - Yellow curry cooked in coconut milk with potato, carrot, onion on top dried shallots (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
- Banana Fritter - Banana fried in batter served with ice cream $9.90
- Thai Crepe with Ice Cream - Thai style pandan crepe served with ice cream $9.90
- Pad Grapow Puk - Stir fried vegetables with garlic chilli & sweet basil leaves $21.90
- Nuer Suwan (Beef) - Stir fried marinated beef, fresh herbs & steamed seasonal vegetables. Served with a hot tamarind sauce $24.90
- Pad Talay (Seafood) - Stir fried mixed seafood with garlic, chilli, spring onion & basil leaves served on a sizzle plate $28.90
- Pla Lard Khing (Fish) - Deep fried whole fish (Barramundi) topped with fresh ginger sauce & seasonal vegetables market price
- Chocolate After-Dinner Mint - layered mint & chocolate mousse topped with a dark chocolate ganache $10.90
- Hash Brown $3.5
- Tea or Coffee - Bottomless Cup $4
- Fresh Fruit Selection - with fruit yoghurt $13.5
- Chipolatas $4.50
- Thai Roast Vegetable Salad - with roast pumpkin, carrot & mushroom, brushed with a Thai infused dressing. $24.5
- Cascade Beer Battered Fish - with chips & salad $18.5
- Pancakes - with berry compote and cream or maple syrup and cream $12.5
- Ciabatta toast with house made jam, marmalade or vegemite $5.9
- Smolt big brekky fried eggs, ziggy’s chipolatas, blood sausage, house beans, toast $19.9
- Pork terrine, house relish, grilled ciabatta $19.9
- Quinoa porridge, cinnamon, grilled pear, banana yoghurt, toasted coconut & almonds $12.9
- Confit cherry tomato, mozzarella, basil, reggiano $21.9
- Selection of house made ice creams & sorbet $13.9
- Baked omelette – changing daily $14.9
- House made linguini, cavolo nero, broccolini, peppered pancetta, chilli, garlic, anchovy, parmesan $28.9
- Risotto Served with wild mushroom & spinach $13.50
- Garlic or Herb Bread $4.50
- Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
- Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
- Chips $3.50
- Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
- Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
- Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
- Soft drinks $4
- Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19
- Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
- Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
- Beef Ragu - slow cooked beef, tomatoes, vegetables, herbs $22.5
- Giovanoglou - n’duja sausage (HOT), baby spinach, artichokes, red onion, gorgonzola, olives and garlic $23.5
- Villagio - sausage, spinach, gorgonzola $22.5
- Pancetta - salami,prosciutto, pancetta, sausage $23.5
Isobar
Phone
0362316600
Opened hours
None
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Pub Food
Features
Dine in , Takeaway , Cash
11A Franklin Whrf, Hobart, TAS, 7000, Australia
- Hobart Pub Food Menus
- City of Hobart Pub Food Menus