Ispice Indian Cuisine in Sydney Menu

Ispice Indian Cuisine in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Zilver Restaurant offers many options including Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth. Intermezzo Italian Restaurant includes a wide range like Olive Miste or Sicilian Green Olives. Brioche and All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads from . Le Pain Quotidien offers King St Brewhouse and Beer battered chips - Beer battered chips with aioli.

Nearby Sample Menus

Roasted mushrooms $3.00
Ricotta $3.00
Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
Organic porridge topped with banana or fruit compote $7.00
Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
Assorted cakes $4.50
Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50

Garlic bread $5.00
Filete con Pimienta - Pepper Steak $29.90
Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
Snapper $31.00
Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
Jamon Serrano - Spanish ham $17.50

Soft Shell Crab $13
Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
Kohitsuji (Lamb With Onion) $27
Emu - Extreme Lean & Low Fat Red Meat $33
Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
Niku - Meat Lover - Sesame Salad/Miso Soup/Chicken Teriyaki/Kangaroo Steak/Lamb With Onion/A Choice Of:/- Misoyaki Steak/Or/-Wagyu Burger Patty/Fried Rice/Teppan Vegetables $51 / p
Sakana (Fish In Season, 250G) $27
Ika (Cuttlefish, 250G) $27

FILLET OF FISH (catch of the day) $37.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
TASMANIAN SMOKED SALMON (with capers & onions) $25.90
LINGUINE WITH SCAMPI $32.90 / $37.90
GARLIC BREAD - HERB BREAD $3.90
SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90

Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)

Homemade lemonade - organic $3.95
Soft Boiled Egg(s) 1 egg $6.50 / 2 eggs $9.50
Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. -
Hazelnut & Raisin Flute $4.50
White Wine Glass / Bottle
Extra Large Chocolate Chip Cookie $4.50
Avocado & Tomato on Toast $9.00
Homemade Mint Lemonade - organic $3.95

Pan seared barramundi, carrot puree, fennel salad $39
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Marinated sicilian olives $7
Grilled chorizo, sherry, lemon $10
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Capsicum, fetta, herb arancini, tomato chutney $13
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50

Tuna Sandwich $5.00
Chicken-Avocado Sandwich $6.00
Brie Cheese Sandwich $6.00
Spinach Cheese $4.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Apple Triangle $4.00
Smoked Salmon Sandwich $6.00
Poppyseed Pocket $4.00

The garden’s baked mac and cheese $9.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
With lavosh, fruit compote, apple $14.50
Marinated sicilian olives $7
Garden fries, aioli $9.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50

The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90

Shoga-yaki Pork Set $16.80
Tonkatsu Pork Loin Set $16.80
Wagyu Beef Curry $15.80
Katsu Don Set $17.80
Pork Katsu Curry $13.80
Oriental Chicken Set $16.80
Sashimi & Udon Set $18.80
Today's Special Bento N/A

Garlic Bread $3
Moules a la Provençale. Mussels cooked with ratatouille. -
French fries $6
Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
Mixed Salad $7.00
Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26

Mixed Marinated Olives $7.90
Mushroom Sauce (serves 2) $6.90
Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
Steamed Green Beans with toasted almonds $9.90
O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90
Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90