Issiimo in Melbourne Menu

Issiimo in Melbourne has no menu available, but can choose from many other options such as Sweet corn chicken soup or Short soup from Kim Sing Restaurant. Cafe Intimo offers many options including BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL and ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI. Dumplings Plus includes a wide range like Pork & chives Dumplings (Pan fried-10 pcs) or Chicken & prawn Dumplings (Pan fried-10 pcs). Sourdough toast and -Add gluten free bread from . Cafe Issus offers NeNe Chicken and Original.

Nearby Sample Menus

  • E10. Satay Chicken Skewer (2pcs) $3.50
  • E6. Drucken Chicken $6.50
  • P20. Sweet & Sour Spare Ribs $17.80
  • V8. Boy Choy with Mushroom & Fried Gluten $11.80
  • SE3. Prawn with Satay Sauce $19.80
  • S2. Chicken & Sweet Corn Soup (Small/Large0 $4.00/$6.80
  • 15pcs $7.50
  • E2. Spicy & Sour Cabbage $3.50
  • Hot & sour soup $4.00
  • Shanghai fried noodle $7.50
  • Prawn fried rice $6.00
  • Pork chop with rice $7.50
  • Satay beef with rice $7.50
  • Pork omelette $7.50
  • Vietnamese chicken noodle soup $7.50
  • Garlic prawn & veg with rice $11.00
  • CAMILLERI - octopus salad, celery, cherry tomatoes, flavoured butter curls served on house made bread, extra virgin olive oil, lemon, salt and pepper $20.50
  • LASAGNE ROMAGNOLA - bolognese sauce, bechamel sauce, parmesan cheese $20.00
  • GAMBERONI (5 pz) - tomato sauce, fior di latte, prawns sautéed in pan with creamy parmesan cheese, rucola, cherry tomatoes $24.40
  • RISOTTO ALLA MILANESE - onion, olive oil, saffron, white wine, salt, pepper, butter, parmesan cheese $24.50
  • FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
  • GNOCCHI AL RAGÚ - bolognese sauce $19.50
  • TRIANGOLI ALL’ISOLANA - filled with ricotta, spinach, prawns, cherry tomatoes, parsley, white wine $23.00
  • ROMOLO - rucola and parmigiano Reggiano matured 30 months, cherry tomatoes $14.00
  • ALL 16.00
  • PLEASE NOTE
    • All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
  • GINGER CREME BRULEE
    • palm sugar caramel & sesame tuile
  • SUI MAI PRAWN DUMPLINGS 14.00
    • with red vinegar chili oil
  • DRUNKEN FREE RANGE CHICKEN 19.00
    • with Shao xing wine, spring onion & ginger
  • STEAMED JASMINE RICE 4.00
  • PETITS FOURS 6.00
  • VIETNAMESE COFFEE ICE CREAM
    • fried Chinese donut
  • -Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
  • Fat chips $8.90
    • With sea salt and mustard aioli
  • Pancakes $11.90
    • Served with fresh strawberries and maple syrup
  • -House meatballs
  • Eggs $8.90
    • Scrambled, fried or poached on toasted sourdough
  • Pulled pork $17.90
    • Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
  • -Rindless bacon, sausages, smoked salmon $4.00
  • -Pumpkin
  • Chicken kebab salad $7.80
  • Roast beef salad $7.30
  • Olives $0.70
  • Yankee $4.50
    • Frankfurter with tomato sauce
  • Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber
  • Gourmet rolls & sandwiches - roll spread with mango, butter
  • Cheese salad $6.50
  • Crackling pork $9.00
  • Hokinese Fried Rice 22.00
  • King Prawns Fried Noodles (Crisp or Soft) 25.00
  • Chicken (Breast)
  • Crisp Roast Duck 20.00
  • Lemon battered Chicken 16.00
  • Curry Chicken 16.00
  • Sweet & Sour battered Pork 14.80
  • Garlic King Prawns 25.00
  • Cheese naan $7.00
  • Cucumber raita $4.00
  • Vegetable cha rassa $15.90
    • Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Chicken dhauladhar $15.90
    • Boneless chicken cooked in korma style with cream and almonds
  • Mixed pickle $3.00
  • Beef madrac $16.90
    • Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
  • Aloo baingan $14.90
    • Couliflower and eggplant tossed together with hand-picked indian spices
  • Sweet Jaffle $ 13
    • Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
  • Fish And Chips(GF*)(DF) $ 27
    • House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
  • Burger (DF*) $ 25
    • 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
  • Kids $ 3
    • 1 Fried Egg On Toast
  • Chicken Salad (GF,V*) $ 25
    • Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
  • Garlic Bread(4)/ Bruschetta(3) $ 10
    • Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
  • Soup Of The Day $ 11
    • Served With Roasted Turkish Bread
  • Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
    • Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Chips $6.00
    • With Green Laver and Salt
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • $15.00 (8 pcs)
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
  • Vanilla crème brûlée $16.50
  • Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
  • Pommes frites $9.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Plate of three cheeses $24.50
  • Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
  • cheese (cheddar or feta) $1.50
  • T-BONE STEAK 37.00
    • chargrilled to your liking served with Greek salad & chips
  • HOMEMADE CABBAGE ROLLS 24.00
    • Traditional dish of rice & minced beef mixed with herbs & spring onions, rolled in cabbage leaves, simmered in a tomato based sauce.
  • giros $3.00
  • SPAGHETTI KOKINISTO 26.00
    • Spaghetti topped with slow cooked beef casserole in a tomato based sauce
  • VANILLA BEAN ICE CREAM 7.00
    • bowl of vanilla bean ice cream topped with chocolate sauce
  • HOMEMADE GALAKTOBOUREKO 8.00
    • creamy custard between crisp sheets of filo pastry and topped with syrup and cinnamon
  • open $1.00
  • Crab Croquette $4.80
  • Steamed Rice $2.80
  • Pork and Prawn Shu Mai (3 pcs) $6.80
  • Pan Fried Red Bean Cakes $9.80
  • Chicken Fried Rice $17.80
  • E-Fu Noodle with Ginger and Spring Onion $16.80
  • Fresh Mushroom with Chinese Greens $19.80
  • Kong Bao Chicken $20.80
  • 62. Vegetarian Curry on rice $11.50
    • Com ca ri chay
  • 45. Stir-fried Vegetables with Chicken, Beef or Fish (you can choose oyster sauce, lemongrass chilli sauce or garlic sauce) $12.00
    • Com ga/bo/ca (Sot lua chon)
  • 73. Chicken corn soup $4.00
    • Sup bap ga
  • 10. Chicken with Giblet & Egg York
    • Pho ga dac biet
  • 69. Fried Spring roll with
  • 39. Nasi Goreng Fried Rice $11.50
    • Com Chien kieu Indo
  • 66. Vietnamese Chicken Salad $8.50
    • Goi Ga
  • 59. Vegetarian Fried Rice $11.00
    • Com chien chay
  • Shabu Shabu $47.50 per person
    • Even finer slices of beef and vegetables, lightly cooked in a clear broth, served with ponzu and sesame dipping sauces
  • Chirashi $38.00
    • Assorted raw fish on sushi rice, served in a box with miso soup
  • OTHER STYLE OF SUSHI
  • The following dishes come with miso soup and premium imported rice.
  • Sushi and Sashimi
    • Combination of sushi and sashimi platter
  • Unagi to Kyuri $16.00
    • Grilled eel and cucumber in sweet vinegar
  • Tori Teriyaki $33.00
    • Grilled chicken in teriyaki sauce
  • Sugaki $13.50
    • Fresh oysters with citrus flavored ponzu vinegar (3)
Issiimo

Issiimo

location

Address

Level 1, 257 Collins St, 257 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396638400

clock

Opened hours

Mon 7:00 am - 7:30 pm Tue 7:00 am - 7:30 pm Wed 7:00 am - 7:30 pm Thu 7:00 am - 7:30 pm Fri 7:00 am - 7:30 pm Sat 8:00 am - 6:00 pm Sun 9:00 am - 5:00 pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Level 1, 257 Collins St, 257 Collins St, Melbourne, VIC, 3000, Australia
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