Isthmus Of Kra in South Melbourne Menu

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Isthmus Of Kra in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

Extra egg, relish $3.00
Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
Grilled ham & cheese croissant $9.50
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
Spiced fruit toast $8.50
- House jam & butter
All sandwiches served with green salad
Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette
Eggplant & chickpea ragu $16.50
- Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette

SMALL $9.00
Greek Salad $10.00
LARGE $16.00
SMALL $9.50
VEGETARIAN
- Seasonal mix Vegies in Tomato Sugo
MEDIUM $13.00
12. AMERICANA
- Tomato, cheese, ham, beef, onion, oregano
SMALL $9.00

Miso Soup $3.50
Clear Noodle broth $4.00
Veggie Noodle Soup $12.50
- seasonal vegetables, miso broth, vermicelli
Taiwan Sausage Fried Rice $15.00
Peko Sausage $8.50
- housemade Taiwanese sausage, garlic soy
BBQ Satay Beef $15.00
- sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
Steam Seafood Wonton Ravioli $17.00
- w crispy soft shell crab hot & tangy salsa
Crispy Seafood Wonton Noodle Soup $15.00
- egg floss, spicy seafood jam, vermicelli

Brussels sprouts, bacon, parmesan $10.00
Gabriel Coulet - Roquefort $15.00
- Blue - ewe’s milk - Soulzon, France
Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00
Spiced olives & almonds $12.00
- Add cheese of the day $34.00
Flat iron steak, Madeira mushrooms, parmesan cream $34.00
Lupi Culatello $24.00
- Italy (50g) Aged 18 months

Spiced chicken coleslaw w/crispy poached egg $ 19.00
Muesli - w/fresh or poached fruit $ 8.50
Bacon, pork belly, chorizo, gravalax $ 4.00
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
Ham, cheese & tomato w/mustard & fresh basil $ 9.50
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50

Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A

Croissant $8.90
Big Bell Breakfast $18.90
- Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
with Banana $12.50
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
Hash brown, bacon , sausage or avocado $3.00
Maple syrup $14.50
Quinoa extra $2.00
Selection of seasonal Fruit $8.00

Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19

Fish Bite $1.20
All served with lettuce, tomato, onion and garlic sauce in a pita bread.
Sausage in Batter $5.50
Fisherman' s Pack $12.90
- 1 Fish, 1 Calamari Ring, 1 Scallop, 1 Prawn, 1 Seafood Stick, Chips, 2 Tartare Sauce & Lemon Wedges
Fish $5.00
Chicken Schnitzel $5.90
- Lettuce, tomato and mayonnaise
Cheese $3.00
Spring Roll $2.70

Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
Country Style Roast Risotto $28.00
- shredded roast duck with snow pea leaves fig and manchego cheese
Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
Prosciuto black olives rocket & shaved parmesan $20.00
Asian Beef & Soba Noodle $23.00
- Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
House Hot Smoked Salmon $21.00
- baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies
250gm Grass Fed Eye fillet $39.00
pork Veal & Lamb Ragout $28.00
- rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil

Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
Duck Caesar salad $15.00
Swordfish ceviche, nashi pears, black rice cracker $17.00
Laughing Jack 'Lily's cane cut' semillon $13.00
Rockford P.S Marion Tawny Barossa $15.00
Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
Valhalla Rutherglen Muscat $12.00

Mushroom $0.80
Ham, Avocado & Cheese $7.30
Chicken Breast Salad $7.50
Pork Loaf Salad $7.20
Coriander $0.50
Schnitzel $9.40
- Crumbed chicken, capsicum, mushroom, eggplant
Bacon, Spinach, Avocado & Cheese $8.10
Cole Slaw $0.80

Eggs a la mer $15.90
- Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
Homemade gnocchi bologna $16.9 / $19.9
- Veal & pork ragout with red wine, tomatoes & fresh herbs
Toasted bread
- Served with jam lady jam & butter
Bruschetta $14.9 / $17.9
- Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing
Scrambled eggs on daylesford sourdough $11.90
Poached chicken Sandwich $14.90
- Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise
Bubble & squeak $16.90
- Slow cooked lamb shoulder, roast vegetable & potato cake, poached egg, mint oil
Green salad $6.00
- Served with mesclun leaves & french dressing

Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Rocket & Parmesan Salad $8.00
Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
Tagliatta - char-grilled meat, sliced with seasonal sides POA
Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
Italian Anchovies - with rocket & grilled ciabatta $16.50