Italy 1 in Melbourne Menu

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Italy 1 in Melbourne has no menu available, but can choose from many other options such as Sweet corn chicken soup or Short soup from Kim Sing Restaurant. Walker's Doughnuts offers many options including HOTDOGS and (add $1 for KRANSKY). Lucy Liu includes a wide range like FRESHLY SHUCKED OYSTERS or ORGANIC SILKEN TOFU. Stir-fried green beans and Xiao long bao from . Sichuan House offers Korchi City and MON—FRI (11:30AM - 2:30PM).

Nearby Sample Menus

Fries $7.00
Arancini $3.50 each
- quattro formaggi and pea
Biscotti $7.00
Margarita $20.00
Fish of the day $37.00
- Broad bean pesto grilled corn and ruby red grapefruit
Veal and amaretto agnolotti $26.00
- Burnt butter and sage sauce
Pork ribs $18.00
Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo

Naan / Roti $2.50
- Large $4.50
Keera(4pc) $9.00
Chicken Tikka $10.90
- 4 pc served with salad, rice and mint sauce
Cholle Bathure $10.90
Goat Biryani $10.90
- Small $3.00
Beef Curry / Vindaloo / Madras Pepper $11.90

Tofu 'Caprese' salad, passion fruit dressing
Kurobuta pork belly, Yakiniku sauce
Dashimaki omelette, house srnd«ed salmon 15.00
Grilled barramundi fillet, sansho pepper, wine soy
Sweet corn 'kaki-age' 11.00
Grilled dry aged Angus porterhouse, walnut miso 26.00
Salmon sashimi, yuzu vinaigrette
(Our steak are cooked medium to medium well unless requested)

Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte & Kaseplatte $29.00

House made Dips, flat bread and turkish (G*) $19.00
House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
Soup of the Day, crusty bread (G*) $12.50
Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
Wedges- with sweet chilli & sour cream $12.00
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00

Yarra valley feta, tomato & lemon oil on toast 12.00
Housemade Sorbetti & Gelati Scoop 5.00
STARTERS
Crispy Skin Pork Belly with Spring Vegetables 24.00
Cod Balls with Preserved Lemon Aioli 10.00
Cecconi’s toasted organic muesli with yogurt and banana 12.00
Hanger Steak, Rocket Pesto, Cheddar & Lemon 25.00
Fish of the Day

Steamed Seasonal Greens $8.00
- Dressed with extra virgin olive oil & sea salt
Dessert & Cheese
Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise
Corner Joe's fish & chips $15.00
Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
Roast fallow deer $38.00
- Potato gratin, baked plums & chocolate sauce
Chicken Caesar $10.00
- sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing
Hot Meals - (Wed, Sat & Sun)

Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
Baby cos salad, soy and sesame dressing, goma, mint $11
Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
Ezard dessert tasting plate to share $49
Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32

STEAK SANDWICH 19.90
- Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
GARDEN SALAD (v/gf) 8.00
- Drizzled with balsamic dressing.
BBQ CHICKEN PIZZA 14.00
- Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
SOUTHERN-FRIED CHICKEN BURGER 19.90
- Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
(Not available with $12 pizza deal)
PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
- Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
CHILLI BEEF PIZZA 14.00
- Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing

Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Bacon & eggs on toast $9.90
Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
Granola $11.00
- Served with low fat yoghurt & berry coulis
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Eggs benedict (ham) $11.50
Brioche served with mascarpone strawberries walnuts & maple syrup $15.50

Famous Steak Pie N/A
Steak and Kidney Pie N/A
Hot and Spicy Pie N/A
Steak and Mushroom Pie N/A
Potato Pie N/A
Cornish Pastie N/A
Snow Pie N/A
Steak and onion N/A

Whole Snapper with Vernaccia, Potato and Olives $38
Lorighittas $28/$40
- Lobster Meat, Basil Pesto, Fresh Tomato
Linguine Or Fregola $38
- King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
Sarda(9”/13”) $19/$29
- Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
Roast New Potatoes, Leek, Rosemary $11
Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
Perfect for sharing

Vegetable Combo $10.90
Braised Spare Ribs Noodle $11.90
Seafood $13.90
Beef & Wonton $11.90
Grilled Chicken Fillets $11.90
Seafood Combo $13.90
Guilin Beef Noodle $11.90
Crispy Chicken $12.90

Tori Don $19.80
- Teriyaki Chicken w/ rice & salad
Chirashi Sushi $28.80
- Traditional raw fish on rice
(stir-fried Japanese noodles)
A la carte Sushi & Sashimi
- Speak to our friendly staff / chef on availability
Osuimono $8.80
- Dashi consommé w/ prawn, fish, kamaboko & mushroom
Misoshiru
- Miso soup w/ fresh tofu, seaweed & spring onions
Chef's Special Fruit platter $14.50
Gyuniku Don $21.80
- Yakiniku Beef w / rice & salad

Sides - Don'T Be Shellfish, Share Some Around...
Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
-150g mussels $12.00
Crispy fried school prawns, coriander, smoked paprika $12.00
Bloody mary shooter (GF) $6.00
Fried green tomatoes, goats curd and hot sauce (V) $9.00
Pot of prawns, marie rose (GF) $16.00