Ivanhoe Bakery in Shop 9/ 4 Livingstone Menu

Ivanhoe Bakery in Ivanhoe has no menu available, but can choose from many other options such as Herb - Mixed herbs, cracked pepper, sea salt & extra virgin oil or Aglio - Garlic , seas salt & extra virgin oil from Pizzami. Toyama Japanese Restaurant offers many options including Sushi - Slices of raw fish on top of vinegared rice and Sashimi - Fresh variety of raw fish slices. La Porchetta includes a wide range like - or Extra Toppings. Freshly Toasted Bread - Accompanied by Emilio's signature butter (serves 2 people) and Bruschetta - Haloumi cheese & roasted capsicum relish toasted ciabatta bread (3pcs) from . Ivanhoe Tavern Charcoal Grill Steakhouse offers Nando's and Herb & Garlic Chicken Meatballs.

Nearby Sample Menus

  • Pizza Dylan - Fior di latte cheese, cherry tomatoes, capsicum, hot salami, onion, provolone, gesto & garlic oil M: $19 / L: $22
  • Formaggio - Garlic, fior di latte cheese & extra virgin oil $10 / $13
  • Boscalota - Napoli sauce, pork sausage, porcini mushrooms, provolone cheese, chilli & garlic M: $19 / L: $22
  • Lombardia - Gorgonzola, cheese, parsley , sea salt & extra virgin olive oil $12 / $15
  • Napoli - Napoli sauce, Fior di latte cheese, anchovies, olives, basil, shaved parmesan, garlic M: $16 / L: $19
  • Puttaanesca - Napoli sauce, chili, garlic, oregano, olives, capers, shaved parmesan, olive oil & parsley $18
  • Quack Quack - Fior di latte cheese, Peking duck, spring onion garnished with fresh cucumber & Hoising sauce M: $19 / L: $22
  • Fisciotta - Sliced tomato, buffalo cheese, basil, shaved parmesan M: $19 / L: $22
  • Unagi Don - Grilled eel served with sauce on steamed rice $13.50
  • Moriawase - Sushi and sashimi combination Entree $12.80 / Main $19.80
  • Osuimono - Fish and chicken clear soup with seaweed and shii-take mushrooms $3.40
  • Zakana Tempura - Deep fried fish in light batter Entree $7.50 / Main $13.80
  • Okonomiyaki - Traditional Japanese pancake served with mayonnaise, BBQ sauce and bonito $6.00
  • Seaweed Salad $4.50
  • Tempura Sushi - Inside out seaweed roll with tempura prawn, cucumber and mayonnaise $7.50
  • - Seafood and Vegetables $13.50
  • Chilli Prawns Prawns cooked with garlic, olive oil, hot chilli & a Napoletana sauce served on a bed of rice $26.80
  • Extra Toppings from S $0.90 / M $1.00 / L $1.10
  • Pollo e Avocado Lean chicken pieces cooked in a cream sauce with sliced avocado & freshly grated parmesan $15.10 / $17.40
  • Minestrone The classic Italian soup - a tomato base with fresh vegetables $8.50
  • Capricciosa Tomato base, mozzarella, ham, mushrooms, anchovies & olives $10.40 / $12.80 / $16.00
  • Salt and Pepper Squid Tender salt and pepper squid served with rocket leaves with a zesty lemon dressing $13.90
  • Fresh Tomato Tomato base, sliced tomato, mozzarella, basil & olive oil $14.00 / $16.30 / $18.60
  • - PEPPER A peppery favourite -
  • Junior Steak - Porterhouse Steak (170g) served with chips, salad & ice cream or sorbet for dessert $25.00
  • Gippsland Prime Cut Rib Eye on the bone - 'Paddock To Plate' - Supporting Local Farmers. Prime cut that has been aged for 4 - 6 weeks with exceptional flavour, ultimate satisfaction & tenderness $62.00
  • Double Cream Mash - Served with Jue (Small/Large) $6.50/$11.00
  • Assorted Home Made Crpes: Chocolate Farrero - Creamy layer of hazelnut and cocoa Nutella drizzled with chocolate ganach served with 'Blue Ribbon' vanilla ice cream $10.00
  • Beef Shashlik - Combination of variety of steak tenderloins, pierced on a skewer with red capsicum & spanish onion (one per serve) $40.00
  • Tempero Bahiano - Grilled lamb ribs (full rack) coated in our special smokey marinate $14.50
  • Eye Fillet - Delightful cut of beef described as succulent, lean & tender. Aged for minimum of 6 weeks $56.00
  • Beef & Reef - Black Angus Porterhouse, grilled prawns, bearnaise sauce $53.00
  • Whole Chicken with 1 large side* $23.85
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • 1/2 Chicken $11.45
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Natural Cheddar Cheese $1.50
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
Ivanhoe Bakery

Ivanhoe Bakery

location

Address

Shop 9/ 4 Livingstone, Ivanhoe, VIC, 3079, Australia

phone

Phone

0394993763

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 9/ 4 Livingstone, Ivanhoe, VIC, 3079, Australia
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