Ivanhoe Fish & Chips in Ivanhoe Menu

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Ivanhoe Fish & Chips in Ivanhoe has no menu available, but can choose from many other options such as Herb - Mixed herbs, cracked pepper, sea salt & extra virgin oil or Aglio - Garlic , seas salt & extra virgin oil from Pizzami. Toyama Japanese Restaurant offers many options including Sushi - Slices of raw fish on top of vinegared rice and Sashimi - Fresh variety of raw fish slices. La Porchetta includes a wide range like - or Extra Toppings. Freshly Toasted Bread - Accompanied by Emilio's signature butter (serves 2 people) and Bruschetta - Haloumi cheese & roasted capsicum relish toasted ciabatta bread (3pcs) from . Ivanhoe Tavern Charcoal Grill Steakhouse offers Nando's and Herb & Garlic Chicken Meatballs.

Nearby Sample Menus

Golosona - Napoli sauce, gogonzola cheese & garnished with prosciutto crudo & basil M: $18 / L: $20
Aglio - Garlic , seas salt & extra virgin oil $10 / $13
Quack Quack - Fior di latte cheese, Peking duck, spring onion garnished with fresh cucumber & Hoising sauce M: $19 / L: $22
Mexicana - Napoli sauce, Fior di latte cheese, hot salami, spanish onions, roasted capsicums M: $16 / L: $19
Souvalaki - Fior di latte cheese, cherry tomatoes, lamb fillets, olives, fetta, Spanish onions & garnished with rocket leaves & tzaziki M: $18 / L: $20
Napoli - Napoli sauce, Fior di latte cheese, anchovies, olives, basil, shaved parmesan, garlic M: $16 / L: $19
Capriccio - Napoli sauce, fior di latte cheese, leg ham, artichokes, mushrooms, olives M: $18 / L: $20
Al Crude - Napoli sauce, fior di latte cheese, pesto & garnished with rocket leaves & shaved parmesan M: $18 / L: $20

Yakitori - Chicken Skewers served with teriyaki sauce $7.00
Ten Don - Deep fried prawn and vegetables in light batter on steamed rice with dipping sauce $11.00
Nasu Hasami Age - Deep fried eggplant stuffed with chicken mince served with ginger sauce $7.50
Ebi Garlic - Grilled king prawn with garlic butter sauce served on sizzling hot plate with vegetables $19.80
Sake Maki - Salmon Roll $4.00
Sake Don - Grilled salmon served with teriyaki sauce on steamed rice $11.80
Harumaki (2 Big Rolls) - Japanese deep fried spring roll with salmon and carrot $6.80
- Chicken and vegetable $9.50

Short Black & Long Black $3.70
Parmigiana - Veal or Chicken Breadcrumbed tender veal or chicken breast cooked until lightly golden, topped with mozzarella & homemade Napoletana sauce $22.10
Steak - Porterhouse, T-Bone or Rump * Grilled the way you like & served with your choice of sauce $26.60
Mexicana Tomato base, mozzarella, capsicum, hot salami & chilli $10.90 / $13.30 / $16.40
- MEXICAN Sliced capsicum, onions, hot chilli simmered in a tomato sauce -
Soft Drink 1.25 lt $4.50
The Lot Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies $11.90 / $14.00 / $17.60
Creamy Salmon Smoked salmon with cream, capers, parmesan, parsley & spring onions $15.10 / $17.40

Dessert of the Week $10.00
Bruschetta - Haloumi cheese & roasted capsicum relish toasted ciabatta bread (3pcs) $9.50
Gippsland Prime Cut Rib Eye on the bone - 'Paddock To Plate' - Supporting Local Farmers. Prime cut that has been aged for 4 - 6 weeks with exceptional flavour, ultimate satisfaction & tenderness $62.00
Scotch - Black Angus prime cut, aged for 4 - 6 weeks, will give an excellent charcoal flavour $45.00
Cabbage Salad - Vinaigrette (Small/Large) $6.50/$11.00
Gelato $10.00
Junior Steak - Porterhouse Steak (170g) served with chips, salad & ice cream or sorbet for dessert $25.00
Chicken Tenderloins - (3 pcs per serve) served with chips, salad & ice cream or sorbet for dessert $19.00

Portuguese Rolls (6 pcs) $5.70
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
Spicy Rice (Large) $5.95
Chips (Large) $5.95
White Rice $3.95
Whole Chicken with 1 large side* $23.85
Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Grilled Corn on the Cob (Regular) $3.95