French Ivanhoe Northern Middle Melbourne Restaurants and Takeaway Menus

Ivanhoe Tavern Charcoal Grill Steakhouse

French, Greek, Mediterranean, Moroccan, Spanish

• Chevaps - (5 pcs per serve) served with chips, salad & ice cream or sorbet for dessert $19.00
• Chevaps - Traditional homemade skinless sausages (10 per serve) $37.00
• Assorted Home Made Crpes: Forest Berry - Seasonal mixed berries, vanilla compote, plum sumac served with 'Blue Ribbon' vanilla ice cream $10.00
• Sauces - Mushroom - Pepper - Bearnaise - Garlic Butter $2.00
• Assorted Home Made Crpes: Chocolate Farrero - Creamy layer of hazelnut and cocoa Nutella drizzled with chocolate ganach served with 'Blue Ribbon' vanilla ice cream $10.00
• Char-Grilled Prawns - Balsamic reduction, arborio rice & walnuts (5pcs) $11.50
• Gippsland Prime Cut Rib Eye on the bone - 'Paddock To Plate' - Supporting Local Farmers. Prime cut that has been aged for 4 - 6 weeks with exceptional flavour, ultimate satisfaction & tenderness $62.00
• Bruschetta - Haloumi cheese & roasted capsicum relish toasted ciabatta bread (3pcs) $9.50

French Breakfast The

European, French

French Breakfast The in Ivanhoe has no menu available, but can choose from many other options such as Herb - Mixed herbs, cracked pepper, sea salt & extra virgin oil or Aglio - Garlic , seas salt & extra virgin oil from Pizzami. Toyama Japanese Restaurant offers many options including Sushi - Slices of raw fish on top of vinegared rice and Sashimi - Fresh variety of raw fish slices. La Porchetta includes a wide range like - or Extra Toppings. Freshly Toasted Bread - Accompanied by Emilio's signature butter (serves 2 people) and Bruschetta - Haloumi cheese & roasted capsicum relish toasted ciabatta bread (3pcs) from . Ivanhoe Tavern Charcoal Grill Steakhouse offers Nando's and Herb & Garlic Chicken Meatballs.