All time favourite classic mixes of European ingredients & traditional indian herbs
Lamb Wrap $9.90
Gulab Jamun $7.90
Chicken Korma $9.90
Fish amritsari $14.90
Crispy queensland barramundi fillets with ginger garlic green chili besan & ajwain served with salad & mint sauce
Ghani Mustard Fish $23.90
A goan speciality of fish cooked with mild English mustard paste, Spanish onion, and homemade paste of goan masala, finished with cream and black pepper
Cheese Naan $4.90
freshly baked naan stuffed with delicious cheese and buttered
Tandoori Chicken (H/F) $2.90/$20.90
Chicken on bone marinated overnight in chef's special yoghurt based marinade and light spices and cooked on order to perfection in clay oven
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Dijonnaise Sauce $1.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95