Ivy Cafe Restaurant The in Olinda Menu

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Ivy Cafe Restaurant The in Olinda has no menu available, but can choose from many other options such as PANEER KULCHA Plain flour bread stuffed with cottage cheese. or SAMOSA Homemade pastry filled with potatoes, peas and cashews (2 pieces) from Indian By Nature. Ranges At Olinda offers many options including Selection of toasts with your choice of preserves ciabatta, fruit toast, banana bread, English muffin, sourdough. and Two Free Range Eggs cooked to your liking served with toasted ciabatta. Pie In the Sky includes a wide range like Black Tea Served - in pots: English Breakfast, Earl Grey, Irish Breakfast, Darjeeling. or Green Tea. Selection of toasts with your choice of preserves ciabatta, fruit toast, banana bread, English muffin, sourdough, gluten-free bread also available (v) and Two Free Range Eggs cooked to your liking served with toasted ciabatta (v) from . Credo Restaurant offers Kelly's Bar & Kitchen and Dips - Semi sundried tomato & roast capsicum, spinach & lemon, tzatziki. All dips are served with house made lavosh.

Nearby Sample Menus

BATA-T-WADA Delicately spiced potatoes with mustard seeds dipped in chickpea batter and fried (2 pieces) $6.00
TANDOORI MUSHROOMS Mushrooms matured in marinade of ginger, garlic, yoghurt and a blend of spices and cooked in the clay oven. $9.00
DAAL MAKHINI A combination of black lentils, seasoned with freshly ground spices and finished with coriander and cream. $12.00
VEGETABLE KORMA Fresh vegetables cooked in a lightly flavoured cashew nut sauce with fruit and nuts. $12.50
ACHAR/CHUTNEY Choice of .mango, chilli chutney, mint chutney, tamarind chutney and mixed pickle. $2.50
BEEF MUSHROOM Tender cubes of beef paired with fresh mushrooms cooked in an onion and tomato based gravy. $14.00
MINT PARATHA Flaky wholemeal break baked with fresh mint. $4.00
PRAWN MAKHANI King prawns cooked with all-time favourite makhani sauce. $18.00

Garlic Bread - perfect to start! $8.00
Soup - Please check the specials board for today’s soup served with hot crusty bread $12.00
Smashed Avocado - Smashed avocado served with crumbled feta cheese, tangy citrus and coriander mayonnaise on toasted sourdough $14.00
Strong or Double Shot Coffee $0.50
Nachos - Mountain of cheesy nachos topped with spicy tomato salsa, avocado guacamole and sour cream $18.50
Asian style salad of finely shaved cabbage, carrot, bean shoots, fried shallots, fresh coriander and mint with a chilli, ginger and orange dressing. $22.00
Cappuccino, Cafe Latte, Long Macchiato, Flat White, Long Black $3.95
Malt $0.50

Beef Rendang Multiple silver MEDAL WINNER Chunky beef, slowly cooked to flavour with spicy Indonesian curry, potato and coconut. N/A
Bowl of steakhouse chips with sauce $6.50
Cornish Pastie - Chunky beef cooked in our homemade flavour blend, finished with white cabbage, broccoli, cauliflower, cross-cut beans, peas, carrots and potato. Served with chips and salad $15.40
Toasted Fruit Loaf - 2 slices served with butter. $3.90
Add a generous scoop of vanilla ice cream $1.50
Steakhouse chips (Mushroom Minced Beef Pie, Cheese Minced Beef Pie,Bacon & Onion Minced Beef Pie,Country Pie) $10.90 (Meat Pie) / $11.40 (Gourmet)
Espresso Milkshake - Milkshake with a double shot of espresso. $5.50
Tomato Sauce (Mushroom Minced Beef Pie, Cheese Minced Beef Pie,Bacon & Onion Minced Beef Pie,Country Pie) $6.40 (Meat Pie) / $6.90 (Gourmet)

Extras: smoked salmon, bacon, sausage, house made hollandaise $4.00/each
Soup of the day, served with crunchy garlic bread – please see specials board for today feature $13.50
Chef’s Tasting selection of the day, see the specials board for today n/a
Pulled pork and slaw - Sweetly spiced and shredded slow cooked pork served with a tangy citrus coleslaw and sourdough $23.50
Pasta of the day – please see specials board for tonight’s feature $24.00
Leafy Green or Wild Rocket Salad – dressed with our House Made Greek Style vinegarette $14.50
Soup - Please check the specials board for today’s soup served with hot crusty bread $12.00
Homemade Chicken and Cabbage Spring Rolls served with an Japanese soy chilli dipping pot $14.00

Calamari (entrée size) (GF) - Flash fried rice flour dusted calamari, served with a house made rouille (saffron aioli) on a bitter green salad $14.50
Grain Fed 300gm Scotch Fillet (GF) - Cooked to your liking, served with fat chips & salad $31.90
Kelly’s Almighty King Neptune’s Fish Specials *refer to specials black board n/a
Fat Chips - Thick cut steak style chips, with house seasoning $8.00
Spicy Popcorn Chicken - Cayenne, paprika and mixed herb spiced flour seasoned deep fried chicken tenders served with a house made Chilli Jam $9.90
Hot Chocolate $4.00
Roquette, fresh tomato & shaved parmesan salad $5.00
Risotto Balls - Sun dried tomato, basil & parmesan risotto balls crumbed and served with Aioli $9.00