Ivy Cafe Restaurant The in Olinda Menu

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Ivy Cafe Restaurant The in Olinda has no menu available, but can choose from many other options such as PANEER KULCHA Plain flour bread stuffed with cottage cheese. or SAMOSA Homemade pastry filled with potatoes, peas and cashews (2 pieces) from Indian By Nature. Ranges At Olinda offers many options including Selection of toasts with your choice of preserves ciabatta, fruit toast, banana bread, English muffin, sourdough. and Two Free Range Eggs cooked to your liking served with toasted ciabatta. Pie In the Sky includes a wide range like Black Tea Served - in pots: English Breakfast, Earl Grey, Irish Breakfast, Darjeeling. or Green Tea. Selection of toasts with your choice of preserves ciabatta, fruit toast, banana bread, English muffin, sourdough, gluten-free bread also available (v) and Two Free Range Eggs cooked to your liking served with toasted ciabatta (v) from . Credo Restaurant offers Kelly's Bar & Kitchen and Dips - Semi sundried tomato & roast capsicum, spinach & lemon, tzatziki. All dips are served with house made lavosh.

Nearby Sample Menus

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ACHAR/CHUTNEY Choice of .mango, chilli chutney, mint chutney, tamarind chutney and mixed pickle. $2.50
LAMB SAAG Diced lamb simmered in fresh spinach puree and spices $14.00
BANGLA FISH CURRY Morsels of rockling fish cooked with mustard seeds and tomatoes in a very traditional homemade style. $17.50
VEGETABLE KORMA Fresh vegetables cooked in a lightly flavoured cashew nut sauce with fruit and nuts. $12.50
CHICKEN BIRYANI Basmati rice cooked with spiced boneless chicken or lamb $14.00
BEEF MADRAS Beef cooked with a combination of hot spices, mustard seeds and coconut. $14.00
PANEER TIKKA Fresh cubes of homemade cottage cheese marinated in herbs and spices cooked in the tandoor (4 pieces) $11.00

Asian style salad of finely shaved cabbage, carrot, bean shoots, fried shallots, fresh coriander and mint with a chilli, ginger and orange dressing. $22.00
Pasta of the day - please see specials board for tonight’s feature. $24.00
Croque madame - Toasted sourdough sandwich with ham, béchamel sauce, gruyere cheese and fried egg $14.50
Vienna, Mocha $4.50
Nachos - Mountain of cheesy nachos topped with spicy tomato salsa, avocado guacamole and sour cream $18.50
Smoked salmon option $19.50
Vegetarian breakfast of toasted sourdough, smashed avocado, sautéed mushrooms, oven roasted tomatoes $16.50
Bruschetta of the Evening - Italian appetizer consisting of toasted bread slices drizzled with olive oil and our daily feature (please see specials board) $11.50

Sweet Chilli $1.50
Iced Chai (vanilla, Masala) $5.50
Homemade Sausage Roll - Sausage roll with our assorted house blend of herbs $5.90
Cornish Pastie - Chunky beef cooked in our homemade flavour blend, finished with white cabbage, broccoli, cauliflower, cross-cut beans, peas, carrots and potato. Served with chips and salad $15.40
Herbal Teas - Served in pots: Chamomile, Peppermint, Lemon Grass, China Jasmine $3.80
Small Cake - Delicious selection of homemade cakes. Choose from the list on the black board. All cakes served with double thick cream $5.50
Masala Chai Tea $3.80
Beef Curry GOLD MEDAL WINNER Slow cooked fresh diced beef in a perfect blend of traditional Indian spices, with rice and diced tomatoes added to create this delicious pie. N/A

Croissant - locally sourced raspberry jam and butter (v) $7.50
Toasted ciabatta rolls with your choice of: Crispy fried bacon butty with HP sauce, Shaved leg ham, tomato, green leaf salad and mayonnaise or Smoked salmon, cream cheese and spinach $14.00
Sides: Leafy Green or Wild Rocket Salad – dressed with our House Made Greek Style vinegarette $7.50
House Made Stuffed, rolled and baked Chicken Breast Fillet, served with circular thin sliced chips, asparagus spears finished with a creamy mustard sauce $29.00
Spaghetti Bolognese – always a popular choice for the kids $12.00
Two Free Range Eggs cooked to your liking served with toasted ciabatta (v) $10.50
Sides: Steamed Mixed Side Veggies $8.00
Risotto of the day – please see specials board for tonight’s feature $24.00

See our specials board for our famous tasting platter $18.00
Roast Carrot & Sweet Potato Soup - A zesty combination of roast carrot, sweet potato & fresh ginger, topped with coriander. Served with a crusty bread roll $9.90
Garlic Bread Cob - A whole house made sour dough cob lashed with garlic then baked in the oven until golden brown $9.00
New Yorker – Wagyu’s Notorious Brother - 200gm Wagyu beef cheese burger, sweet braised cabbage & dill cucumber $21.50
Wedges - Potato wedges seasoned & served with sweet chilli and sour cream side sauces $9.00
Garden Vegetable Burger - Vegetable patty with lettuce, tomato, house made relish, aioli, egg & cheese, served with fat chips $21.50
Pasta Napoli $11.90
Cappuccino $4.00