Izakaya Hachibeh in Melbourne Menu

Soup Soup
  • Miso soup - Japanese daily miso paste soup $3.80
  • Osuimono - Clear fish soup $4.60
  • Tonjiru - Pork and vegetables in miso soup $6.80
Small dish Small dish
  • Nikujaga - Potato/pork cooked in tasty soy based soup $7.40
  • Nasudengaku - Egg plant deep fried finish with sweet miso topping $8.60
  • Horenso no ohitashi - Boiled spinach with bonito flakes and special sauce $6.80
  • Asari butter - Clams cooked with butter and sake soup $8.00
  • Butter corn - Corn cooked with butter $6.60
  • Ika butter - Squid pan fried with butter soy sauce $9.50
  • Gyoza - Pan fried Japanese style dumpling $8.40
  • German Potato - Stick potatoes and bacon pan fried with garlic butter $8.50
  • Ebi Chilli - Light fry prawn with special garlic chilli sauce $12.00
  • Ebi shumai - Steamed prawn dim sim $9.30
  • Takoyaki - Ten small balls of pancake with octopus $9.60
  • Okonomiyaki - Japanese pan cake $8.00
Grilled small dish Grilled small dish
  • Ika no maruyaki - A whole squid grilled finish with soy sauce and ginger $12.50
  • Yakizakana Salmon (Sake) - Simple grilled fish $10.60
  • Yakizakana Japanese pike (Sanma) - Simple grilled fish $9.50
  • Tsukune - Chicken mince skewers grilled w/ teriyaki sauce -minimum 3 $2.80
  • Yakitori - Chicken skewers grilled w/ teriyaki sauce - minimum 3 $2.80
  • Gyu kushi - Beef skewers grilled w/ teriyaki sauce - minimum 3 $3.80
  • Satsuma age - Grilled fish cakes $9.00
  • Gyutan shioyaki - Thinly sliced beef tongue grilled with salt and pepper $8.20
  • Gyutan misoyaki - Tender marinated OX tongueskewers sweet miso flavour $8.60
Deep fried small dish Deep fried small dish
  • Tori Kara age - Marinated chicken pieces deep fried with salad $9.20
  • Geso Kara age - Deep fried squid tentacles served with mayonnaise $8.40
  • Ebi Mayo - Fried prawn with Japanese mayonnaise sauce $12.00
  • Spicy nasu soboro - Spicy meet sauce with deep fried egg plant $9.20
  • Korokke - Home made potato croquettes $6.60
  • Teba - Deep fried chicken wings with Garlic sauce $8.00
  • Nasu hasamiage - Egg plant stuffed with minced chicken with tempura butter $8.80
  • Ebi Fry - Deep fried prawn with homemade Japanese tar tar sauce $8.80
  • Hachibeh fry - Deep fried chips with hachibeh original spice $7.10
Raw small dish Raw small dish
  • Gyu sashi - Light grilled tender beef slices served with special sauce $7.10
  • Yukke - Fine sliced beef mixed with sauce served with raw egg $9.50
Sashimi Platter Sashimi Platter
  • Small 12 pieces $17.00
  • Large 18 pieces $25.00
  • Sashimi Special $43.00
  • Maguro sashimi - Tuna sashimi $23.00
  • 0 Ika sashimi - Squid sashimi $15.00
  • Hamachi sashimi - Yellow tail sashimi $16.50
  • Salmon sashimi - Small 8 pieces $19.00
  • Salmon sashimi - Large 16pieces $34.00
  • Takosu - Sliced octopus served w/ Jap radish and vinegar sauce $10.50
  • Takobutu - Octopus (boiled) and served with Jap shredded radish $9.50
  • Takowasabi - Octopus sashimi mixed with wasabi $8.50
  • Sunomono - Seafood combination in tasty vinegar sauce $9.60
Vegetables small dish Vegetables small dish
  • Yasai salad - Combination green salad $6.80
  • Moro Kyu - Cucumber served with spicy miso paste $5.50
  • Tsukemono - Combination Japanese daily pickles $6.50
  • Edamame - Boiled soy bean in shells $6.50
  • Wakame salad - Seaweed salad $7.00
  • Kimchi - Chilli Chinese cabbage $5.50
  • Sashimi salad - Cold vegetable with variety of fish slice $10.50
Bean curd dish Bean curd dish
  • Agedashi tofu - Deep fried bean curd in beautiful tempura sauce $7.10
  • Atsuage - Plainly deep fried bean curd with bonito flakes $6.50
  • Hiya yakko - Chilled bean curd served with $6.50
Noodle dish main course size Noodle dish main course size
  • Yakisoba - Pan fried thin egg noodles with beef and vegetables $12.50
  • Yakiudon - Pan fried white wheat noodles with beef and vegetables $12.50
Noodles in soup Noodles in soup
  • Udon: Kitsune Fried bean curd - Thick wheat noodles with vegetables in soup with $10.30
  • Udon: Tsukimi Raw egg - Thick wheat noodles with vegetables in soup with $10.30
  • Udon: Tanuki Fried batter flakes - Thick wheat noodles with vegetables in soup with $10.30
  • Udon: Tempura Tempura combination - Thick wheat noodles with vegetables in soup with $12.50
  • Udon: Niku Sliced beef - Thick wheat noodles with vegetables in soup with $12.50
  • Udon: Wakame Wakame seaweed - Thick wheat noodles with vegetables in soup with $10.30
  • Nabeyaki udon - Vegies, tempura prawn, egg, chicken & udon in tasty soup $15.00
Hachibeh main course Hachibeh main course
  • Yasai itame - Vegetables pan fried w/ choice of beef or pork w/ garlic sauce $10.30
  • Wafu steak - Grilled beef steak with beautiful teriyaki sauce $17.00
  • Teriyaki chicken - Chicken pieces cooked with tasty teriyaki sauce $14.30
  • Sukiyaki - Very popular dish cooked in pot with special sauce $16.00
  • Buta kimuchi - Pan fried spicy Chinese cabbage and pork $12.50
  • Buta syoga yaki - Sliced pork pan fried w/sweet soy ginger sauce $14.30
  • Tempura combination - Batter fried prawn & variety of vegetables $17.50
  • Tonkatsu - Japanese style pork schnitzel $14.00
Donburi rice dish Donburi rice dish
  • Ten don - Tempura combination on rice with special sauce $14.90
  • Una don - Generous grilled eel fillet on rice with kabayaki sauce $17.00
  • Gyu don - Thinly sliced beef cooked in sukiyaki sauce on rice $11.80
  • Karubi don - BBQ Beef on rice $13.80
  • Katsu don - Pork schnitzel cooked with egg and onion on rice $11.80
  • Oyako don - Chicken pieces cooked with egg and onion on rice $11.50
  • Teriyaki chicken don - Tasty chicken teriyaki on rice $11.50
  • Una Tama Don - Marinated eel cooked with egg on rice $13.50
  • Curry rice - Japanese style beef curry on rice ? $15.50
  • Katsu curry - Pork schnitzel on Japanese style beef curry $14.50
  • Buta shogayaki don - Pan fried pork with ginger sauce on rice $11.50
  • Ochazuke: Sake grilled salmon flakes $7.00
  • Ochazuke: Ume plum pickle $7.00
  • Ochazuke: Nori dried seaweed $7.00
  • Ochazuke: Unagi eel $8.00
  • Sake onigiri (1 piece) Simply rice balls salmon flake inside $4.00
Extras Extras
  • Extra wasabi $0.80
  • Rice $2/$3
  • Mayonnaise $1.50
  • Gari (Pickled ginger) $2.00
Vegetarian Vegetarian
  • Nasudengaku - Egg plant deep fried and delicious miso topping $8.60
  • Corn butter - Corn cooked with butter $6.60
  • Yasai salad - Combination green salad $6.80
  • Moro Kyu - Cucumber served with spicy miso paste $5.50
  • Tsukemono - Combination Japanese daily pickles $6.50
  • Edamame - Boiled soy bean in shells $6.50
  • Wakame salad - Seaweed salad $7.00
  • Kimuchi - Chilli Chinese cabbage $5.50
  • Atsuage - Plainly deep fried bean curd $6.50
  • Hiyayakko - Chilled bean curd served with ginger and spring onion $6.50
  • Veg Yakisoba - Pan fried thin egg noodles with vegetables $12.50
  • Veg Yakiudon - Pan fried white wheat noodles with vegetables $12.50
  • Yasai itame - Pan fried vegetables w/ garlic sauce $10.30
  • Veg Tempura - Batter fried variety of vegetables $17.50
  • Avocado Nigiri - Avocado over sushi rice $5.50
  • Inari - Sweet bean curd pocket filled with sushi rice $5.50
  • Cucumber roll 6 pieces per serve $7.00
  • Avocado roll 6 pieces per serve $7.00
  • Pickled radish roll 6 pieces per serve $7.00
  • Vegetable roll - Carrot, cucumber, lettuce, avocado, mayonnaise $7.20
With Fish Stock With Fish Stock
  • Miso soup - Japanese daily miso paste soup $3.80
  • Horenso no ohitashi - Boiled spinach with special sauce $6.80
  • Agedashi tofu - Deep fried bean curd in beautiful tempura sauce $7.10
  • Vegetable Sukiyaki - Very popular dish cooked in pot with special sauce $16.00
Udon noodle Udon noodle
  • Kitsune Fried bean curd $10.30
  • Tanuki Fried batter flakes $10.30
  • Veg Tempura Vegetable tempura combination $12.50
  • Wakame Wakame seaweed $10.30
Nigiri sushi a la carte Nigiri sushi a la carte
  • Maguro - tuna $8.00
  • Sake - salmon $6.60
  • Ika - squid $6.00
  • Tako - Octopus $6.00
  • Ebi - Prawn $6.60
  • Hotate - Scallop $8.00
  • Kajiki - Broad bill $8.00
  • Akagai - Red clam $8.00
  • Hamachi - Yellow tail $6.60
  • Ikura - Salmon roe $9.00
  • Tobiko - Flying fish roe $6.60
  • Unagi - Eel $8.80
  • Shiromi - Seasonal white fish, can be blue eye $6.60
  • Tamago - Egg $5.60
  • Avocado $5.50
  • Inari - Sweet bean curd pocket filled with sushi rice $5.50
Maki sushi roll Maki sushi roll
  • Tuna roll 6 pieces per serve $8.60
  • Eel roll 6 pieces per serve $9.60
  • Cucumber roll 6 pieces per serve $7.00
  • Avocado roll 6 pieces per serve $7.00
  • Pickled radish roll 6 pieces per serve $7.00
  • Futomaki “BIG ROLL”8 pieces per serve $14.50
  • California roll: small roll 4 pieces per serve - avocado, crab and Japanese mayonnaise $7.30
  • California roll: large roll 8 pieces per serve - avocado, crab and Japanese mayonnaise $14.00
Special sushi roll Special sushi roll
  • Ebi Tempura roll - Prawn tempura, cucumber & lettuce $14.00
  • Salmon Skin roll - Crispy grilled salmon skin, cucumber, avocado and salmon $14.00
  • Soft shell crab roll - Tempura soft shell crab in sushi roll $16.00
  • Vegetable roll - Carrot, cucumber, lettuce, avocado, mayonnaise $7.20
Temaki sushi cone roll Temaki sushi cone roll
  • Hachibeh roll - Lettuce, prawn, salmon, avocado $7.20
  • Una kyu roll - Eel and cucumber $7.20
Combination Sushi Combination Sushi
  • Small - 3 pieces sushi roll & 5 pieces of nigiri sushi $17.50
  • Large - 6 pieces sushi roll & 10 pieces of nigiri sushi $23.80
  • Sushi Special - 6 pieces sushi roll & 10 pieces of nigiri sushi $34.50
Sushi & Sashimi Special Sushi & Sashimi Special
  • Standard - 3 pcs sushi roll, 5 pcs nigiri sushi, 11 slices sashimi $32.00
  • Deluxe Chefs Selection - 6 pcs sushi roll, 8 pcs nigiri sushi, 14 slices sashim $46.00
Dessert Dessert
  • Ogura: with vanilla ice-cream - Sweetened red beans $6.70
  • Ogura: with green tea ice-cream - Sweetened red beans $7.50
  • Green tea ice-cream - Very delicate flavour $7.00
  • Ice-cream - Plain vanilla ice cream $6.20
  • Dorayaki - Sponge pancake with sweetened red beans with vanilla ice cream $9.00
  • Taiyaki - Waffle pancake with sweetened red beans with vanilla ice cream $9.00
  • Kurogoma ice-cream - Black Sesame ice-cream $7.00
Drinks soft Drinks soft
  • Orange Juice $4.00
  • Apple Juice $4.00
  • Lemonade - Sprite $4.00
  • Ramune - Japanese Lemonade $6.00
  • Coke $4.00
  • Diet Coke $4.00
  • Coke Zero $4.00
  • Mineral Water $4.00
  • Calpis (Japanese milky drink) $5.00
  • Calpis Soda - (Grape, Original) $5.00
  • Green Tea Hot $3.00
  • Iced Lemon Tea - freshly made $5.00
  • Iced Green Tea - 500ml Bottle $6.00
  • Oolong tea $3.00

Nearby Sample Menus

  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • -Miso soup $1.50
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Baked beans with ham hock $6.50
  • Ploughman's lunch: corned beef, pickles, cheddar $34.50
  • Pork belly parcels $14.00
  • Chateaubriand: salt roasted for two, confit shallots, red wine sauce, sauteed mushrooms, garlic mash, rocket & pear salad $84.00
  • Continental Breakfast - brioche, croissant, toast, spreads, juice & coffee or tea $18.50
  • Seasonal mushroom risotto with truffle oil $21.50/$28.00
  • Selection of gelato & sorbets $14.00
  • Nicoise salad, confit tuna $27.00
  • 83 Beef & vegetables egg noodle soup 11.50
  • 90 Clear soup 2.00
  • 64 Chinese sausage fried rice 11.00
  • 26 Ginger fish on rice 11.50
  • 4 Soya Sauce Chicken on rice 10.00
  • 105 Vegetarian fried rice (with egg) 10.00
  • 27 Black pepper fish fillet on rice 10.50
  • 95 Home made vegetarian spring roll 2.00
  • Scallion pancake
  • Lamb
  • Watermelon
  • Vinegar noodle $5.80
  • Delicious curry $2.20
  • Dough & cabbage soup $3.00
  • Bean curd with coriander $3.90
  • Beef
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 64. Tan Tan Ramen $10.90
    • Japanese ramen with spicy pork mince served in tan tan base soup
  • 19. Kaisen Ramen $11.50
    • Seafood and egg served on Japanese ramen soup
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 27. Unagi Special Fried Rice $13.90
    • B.B.Q eel, prawn and Japanese chasyu fried rice
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 9. Ten Don $9.90
    • Tempura prawns and vegetables served on rice
  • Fantastic prawns
  • Grilled barramundi fillet, sansho pepper, wine soy
  • Sweet corn 'kaki-age'
  • Sweet corn 'kaki-age' 11.00
  • Salmon sashimi, yuzu vinaigrette 18.00
  • Crisp kale 'Agebidashi' , buckwheat
  • Special fried black rice, egg, spring onion
  • Yuzu curd tart, meringue 13.00
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • Baked cheese toastie $7.00
    • White sauce, mustard, horseradish, 4 cheeses
  • Supermood $12.50
    • Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
  • Lamb & rosemary chipolatas $12.50
    • With fried egg, house kasundi, toast
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • Pancakes $12.00
    • Three stack buttermilk pancakes, berries, maple, cream
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • Vic's open steak sandwich $19.00
  • Roast pork $17.00
    • roasted vegetables, crunchy cracking, gravy & apple sauce
  • Cheese & tomato toastie $7.00
  • Hot Meals - (Wed, Sat & Sun)
  • Seasonal fruit salad $8.00
  • Salads
  • Rosemary roasted pumpkin on Turkish bread $9.50
    • goats cheese & basil pesto
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • $15.00 (8 pcs)
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Beef $10.90
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • Braised Spare Ribs Noodle $11.90
  • Spicy Chilli Pork $11.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Crispy Chicken Noodle $12.90
  • Crispy Chicken $12.90
  • Seafood $13.90
  • Singapore Noodle $17.80
  • Wonton Soup $6.80
  • Pan Fried Chicken Breast Fillet in a Fresh Aromatic Soy Sauce $23.80
  • Diced Chicken Tossed in Plum Sauce $22.80
  • Sliced BBQ Pork with Plum Sauce $19.80
  • Spicy Fried Rice with Sliced Pork Belly $18.80
  • Fresh Mushroom with Chinese Greens $19.80
  • Pan Fried Red Bean Cakes $9.80
  • Roasted Vegetable (Take Away/Dine In) $ 13.45/$14.10
  • Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
  • Brioche Eggs Duo (Take Away/Dine In) $ 9.50/$9.50
  • Individual Cake (Take Away/Dine In) $ 8.25/ $8.80
  • D/Roll Knot Sesame (Take Away/Dine In) $ 0.90/$1.00
  • C/Roll Walnut (Take Away/Dine In) $ 1.85/$2.10
  • Brioche Small (Take Away/Dine In) $ 3.75/ $4.05
  • Danish Apple (Take Away/Dine In) $ 4.95/ $5.20
  • L’estivale $13.50
    • Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini
  • Complimentary Green Salad Upon Request
  • Croissants
  • La Broceliande $12.50
    • Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
  • Additional Ingredients $2.50
  • Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
  • La Divine $9.50
    • Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
  • La Barberousse $11.00
    • Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
  • -Extra rice $2.00
  • Pork bulgoki don (spicy or mild) $13.00
    • Mild or spicy pork bulgoki served on steamed rice
  • Wagyu scotch fillet (7+) - 200g $38.00
  • -Kimchi bibimbam $12.00
  • Spicy pork bulgoki $15.00
    • Stir-fried thinly sliced pork belly with sweet chili sauce
  • -Medium (Served for 2-3) $33.00
  • ●Chef´s recommendations
  • All range of lunch set Regular $11.90 / Large $13.90
  • Assorted Pastries $3.50
  • Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
  • Toasted Cheese & Ham Sandwich $8.50
  • Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
  • Soup of the day $12.50
  • English Cheddar w Piccalilli $8.50
  • Amaretti & Biscotti $1.50
  • Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
Izakaya Hachibeh

Izakaya Hachibeh

location

Address

143 Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0390789909

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
143 Bourke St, Melbourne, VIC, 3000, Australia
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