Izakaya Hachibeh in Melbourne Menu

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Miso soup - Japanese daily miso paste soup $3.80
Osuimono - Clear fish soup $4.60
Tonjiru - Pork and vegetables in miso soup $6.80

Nikujaga - Potato/pork cooked in tasty soy based soup $7.40
Nasudengaku - Egg plant deep fried finish with sweet miso topping $8.60
Horenso no ohitashi - Boiled spinach with bonito flakes and special sauce $6.80
Asari butter - Clams cooked with butter and sake soup $8.00
Butter corn - Corn cooked with butter $6.60
Ika butter - Squid pan fried with butter soy sauce $9.50
Gyoza - Pan fried Japanese style dumpling $8.40
German Potato - Stick potatoes and bacon pan fried with garlic butter $8.50
Ebi Chilli - Light fry prawn with special garlic chilli sauce $12.00
Ebi shumai - Steamed prawn dim sim $9.30
Takoyaki - Ten small balls of pancake with octopus $9.60
Okonomiyaki - Japanese pan cake $8.00

Ika no maruyaki - A whole squid grilled finish with soy sauce and ginger $12.50
Yakizakana Salmon (Sake) - Simple grilled fish $10.60
Yakizakana Japanese pike (Sanma) - Simple grilled fish $9.50
Tsukune - Chicken mince skewers grilled w/ teriyaki sauce -minimum 3 $2.80
Yakitori - Chicken skewers grilled w/ teriyaki sauce - minimum 3 $2.80
Gyu kushi - Beef skewers grilled w/ teriyaki sauce - minimum 3 $3.80
Satsuma age - Grilled fish cakes $9.00
Gyutan shioyaki - Thinly sliced beef tongue grilled with salt and pepper $8.20
Gyutan misoyaki - Tender marinated OX tongueskewers sweet miso flavour $8.60

Tori Kara age - Marinated chicken pieces deep fried with salad $9.20
Geso Kara age - Deep fried squid tentacles served with mayonnaise $8.40
Ebi Mayo - Fried prawn with Japanese mayonnaise sauce $12.00
Spicy nasu soboro - Spicy meet sauce with deep fried egg plant $9.20
Korokke - Home made potato croquettes $6.60
Teba - Deep fried chicken wings with Garlic sauce $8.00
Nasu hasamiage - Egg plant stuffed with minced chicken with tempura butter $8.80
Ebi Fry - Deep fried prawn with homemade Japanese tar tar sauce $8.80
Hachibeh fry - Deep fried chips with hachibeh original spice $7.10

Gyu sashi - Light grilled tender beef slices served with special sauce $7.10
Yukke - Fine sliced beef mixed with sauce served with raw egg $9.50

Small 12 pieces $17.00
Large 18 pieces $25.00
Sashimi Special $43.00
Maguro sashimi - Tuna sashimi $23.00
0 Ika sashimi - Squid sashimi $15.00
Hamachi sashimi - Yellow tail sashimi $16.50
Salmon sashimi - Small 8 pieces $19.00
Salmon sashimi - Large 16pieces $34.00
Takosu - Sliced octopus served w/ Jap radish and vinegar sauce $10.50
Takobutu - Octopus (boiled) and served with Jap shredded radish $9.50
Takowasabi - Octopus sashimi mixed with wasabi $8.50
Sunomono - Seafood combination in tasty vinegar sauce $9.60

Yasai salad - Combination green salad $6.80
Moro Kyu - Cucumber served with spicy miso paste $5.50
Tsukemono - Combination Japanese daily pickles $6.50
Edamame - Boiled soy bean in shells $6.50
Wakame salad - Seaweed salad $7.00
Kimchi - Chilli Chinese cabbage $5.50
Sashimi salad - Cold vegetable with variety of fish slice $10.50

Agedashi tofu - Deep fried bean curd in beautiful tempura sauce $7.10
Atsuage - Plainly deep fried bean curd with bonito flakes $6.50
Hiya yakko - Chilled bean curd served with $6.50

Yakisoba - Pan fried thin egg noodles with beef and vegetables $12.50
Yakiudon - Pan fried white wheat noodles with beef and vegetables $12.50

Udon: Kitsune Fried bean curd - Thick wheat noodles with vegetables in soup with $10.30
Udon: Tsukimi Raw egg - Thick wheat noodles with vegetables in soup with $10.30
Udon: Tanuki Fried batter flakes - Thick wheat noodles with vegetables in soup with $10.30
Udon: Tempura Tempura combination - Thick wheat noodles with vegetables in soup with $12.50
Udon: Niku Sliced beef - Thick wheat noodles with vegetables in soup with $12.50
Udon: Wakame Wakame seaweed - Thick wheat noodles with vegetables in soup with $10.30
Nabeyaki udon - Vegies, tempura prawn, egg, chicken & udon in tasty soup $15.00

Yasai itame - Vegetables pan fried w/ choice of beef or pork w/ garlic sauce $10.30
Wafu steak - Grilled beef steak with beautiful teriyaki sauce $17.00
Teriyaki chicken - Chicken pieces cooked with tasty teriyaki sauce $14.30
Sukiyaki - Very popular dish cooked in pot with special sauce $16.00
Buta kimuchi - Pan fried spicy Chinese cabbage and pork $12.50
Buta syoga yaki - Sliced pork pan fried w/sweet soy ginger sauce $14.30
Tempura combination - Batter fried prawn & variety of vegetables $17.50
Tonkatsu - Japanese style pork schnitzel $14.00

Ten don - Tempura combination on rice with special sauce $14.90
Una don - Generous grilled eel fillet on rice with kabayaki sauce $17.00
Gyu don - Thinly sliced beef cooked in sukiyaki sauce on rice $11.80
Karubi don - BBQ Beef on rice $13.80
Katsu don - Pork schnitzel cooked with egg and onion on rice $11.80
Oyako don - Chicken pieces cooked with egg and onion on rice $11.50
Teriyaki chicken don - Tasty chicken teriyaki on rice $11.50
Una Tama Don - Marinated eel cooked with egg on rice $13.50
Curry rice - Japanese style beef curry on rice ? $15.50
Katsu curry - Pork schnitzel on Japanese style beef curry $14.50
Buta shogayaki don - Pan fried pork with ginger sauce on rice $11.50
Ochazuke: Sake grilled salmon flakes $7.00
Ochazuke: Ume plum pickle $7.00
Ochazuke: Nori dried seaweed $7.00
Ochazuke: Unagi eel $8.00
Sake onigiri (1 piece) Simply rice balls salmon flake inside $4.00

Extra wasabi $0.80
Rice $2/$3
Mayonnaise $1.50
Gari (Pickled ginger) $2.00

Nasudengaku - Egg plant deep fried and delicious miso topping $8.60
Corn butter - Corn cooked with butter $6.60
Yasai salad - Combination green salad $6.80
Moro Kyu - Cucumber served with spicy miso paste $5.50
Tsukemono - Combination Japanese daily pickles $6.50
Edamame - Boiled soy bean in shells $6.50
Wakame salad - Seaweed salad $7.00
Kimuchi - Chilli Chinese cabbage $5.50
Atsuage - Plainly deep fried bean curd $6.50
Hiyayakko - Chilled bean curd served with ginger and spring onion $6.50
Veg Yakisoba - Pan fried thin egg noodles with vegetables $12.50
Veg Yakiudon - Pan fried white wheat noodles with vegetables $12.50
Yasai itame - Pan fried vegetables w/ garlic sauce $10.30
Veg Tempura - Batter fried variety of vegetables $17.50
Avocado Nigiri - Avocado over sushi rice $5.50
Inari - Sweet bean curd pocket filled with sushi rice $5.50
Cucumber roll 6 pieces per serve $7.00
Avocado roll 6 pieces per serve $7.00
Pickled radish roll 6 pieces per serve $7.00
Vegetable roll - Carrot, cucumber, lettuce, avocado, mayonnaise $7.20

Miso soup - Japanese daily miso paste soup $3.80
Horenso no ohitashi - Boiled spinach with special sauce $6.80
Agedashi tofu - Deep fried bean curd in beautiful tempura sauce $7.10
Vegetable Sukiyaki - Very popular dish cooked in pot with special sauce $16.00

Kitsune Fried bean curd $10.30
Tanuki Fried batter flakes $10.30
Veg Tempura Vegetable tempura combination $12.50
Wakame Wakame seaweed $10.30

Maguro - tuna $8.00
Sake - salmon $6.60
Ika - squid $6.00
Tako - Octopus $6.00
Ebi - Prawn $6.60
Hotate - Scallop $8.00
Kajiki - Broad bill $8.00
Akagai - Red clam $8.00
Hamachi - Yellow tail $6.60
Ikura - Salmon roe $9.00
Tobiko - Flying fish roe $6.60
Unagi - Eel $8.80
Shiromi - Seasonal white fish, can be blue eye $6.60
Tamago - Egg $5.60
Avocado $5.50
Inari - Sweet bean curd pocket filled with sushi rice $5.50

Tuna roll 6 pieces per serve $8.60
Eel roll 6 pieces per serve $9.60
Cucumber roll 6 pieces per serve $7.00
Avocado roll 6 pieces per serve $7.00
Pickled radish roll 6 pieces per serve $7.00
Futomaki “BIG ROLL”8 pieces per serve $14.50
California roll: small roll 4 pieces per serve - avocado, crab and Japanese mayonnaise $7.30
California roll: large roll 8 pieces per serve - avocado, crab and Japanese mayonnaise $14.00

Ebi Tempura roll - Prawn tempura, cucumber & lettuce $14.00
Salmon Skin roll - Crispy grilled salmon skin, cucumber, avocado and salmon $14.00
Soft shell crab roll - Tempura soft shell crab in sushi roll $16.00
Vegetable roll - Carrot, cucumber, lettuce, avocado, mayonnaise $7.20

Hachibeh roll - Lettuce, prawn, salmon, avocado $7.20
Una kyu roll - Eel and cucumber $7.20

Small - 3 pieces sushi roll & 5 pieces of nigiri sushi $17.50
Large - 6 pieces sushi roll & 10 pieces of nigiri sushi $23.80
Sushi Special - 6 pieces sushi roll & 10 pieces of nigiri sushi $34.50

Standard - 3 pcs sushi roll, 5 pcs nigiri sushi, 11 slices sashimi $32.00
Deluxe Chefs Selection - 6 pcs sushi roll, 8 pcs nigiri sushi, 14 slices sashim $46.00

Ogura: with vanilla ice-cream - Sweetened red beans $6.70
Ogura: with green tea ice-cream - Sweetened red beans $7.50
Green tea ice-cream - Very delicate flavour $7.00
Ice-cream - Plain vanilla ice cream $6.20
Dorayaki - Sponge pancake with sweetened red beans with vanilla ice cream $9.00
Taiyaki - Waffle pancake with sweetened red beans with vanilla ice cream $9.00
Kurogoma ice-cream - Black Sesame ice-cream $7.00

Orange Juice $4.00
Apple Juice $4.00
Lemonade - Sprite $4.00
Ramune - Japanese Lemonade $6.00
Coke $4.00
Diet Coke $4.00
Coke Zero $4.00
Mineral Water $4.00
Calpis (Japanese milky drink) $5.00
Calpis Soda - (Grape, Original) $5.00
Green Tea Hot $3.00
Iced Lemon Tea - freshly made $5.00
Iced Green Tea - 500ml Bottle $6.00
Oolong tea $3.00

Nearby Sample Menus

Niku soba $8.30
- Beef with thin buckwheat noodle soup
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
Niku udon $8.30
- Beef with thick noodle soup
Tofu curry don $6.50
- Japanese curry with tofu on rice
-Miso soup $1.50
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
soba salad $8.30
- cold buckwheat noodles with salad
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice

Kani Cream Koroke - Fried mashed potato with mince crab and vegetables $ 7.90
Yamato Maki Special 2 (8 pcs) - Seafood stick fry, avocado and cucumber wrapped inside-out with crumb and vinegar rice mixture $ 16.50
Nasu Torisoboro Ankake - Egg plant stir fried with chicken mince in our special homemade sauce $ 8.90
Yose Nabe - Assorted seafood and vegetables cooked in a clay pot and served with our special sauce $ 15.80 per person
Seasoned Rice - Rice based on sesame, seaweed and dry shrimp and fish $ 1.50
Tori Teriyaki - Chicken wings cooked in a teriyaki sauce $ 7.50
Yaki Udon - Combination fried noodles $ 11.90
Tofu Salad - Tofu prepared with a combination of salad served with a special sauce $ 6.50

Taiwanese roti bread $4.90
- Lightly grilled layers of delicate pastry bread
Steamed beef & scallion dumplings $6.8 / $11.9
- With black vinegar and chilli oil: 6 / 12
Taiwanese fragment sausage $4.90
Taiwanese XL crispy fried chicken $8.50
- A large tender succulent crispy crusted boneless chicken fillet marinated to perfection
Hot & sour noodle $10.90
Wonton noodle soup $11.50
Fried rice with harm & egg $11.50
Combination seafood hot pot udon noodles soup $12.90

NASU DENGAKU $10.90
- (Fried eggplant with soya bean paste)
7. UNADON SET $16.80
- Eel on rice served with rice, mini spring roll and fruit
YAKITORI $11.50
- (Chicken on skewer with teriyaki)
17. YASAI CALIFORNIA ROLL SET $14.80
- Vegetarian Sushi rice roll, served with Tofu & Tempura with ginger sauce, stir fried vegetable and fruit
TONKATSU $19.50
- (Deep fried batter pork chop served with tonkatsu sauce)
GYOZA $11.90
- (Pan fried Japanse Dumpling)
GYU TAN $12.50
- (Grilled sliced tongue)
VEGETABLE UDON $15.80
- (Thick Japanese noodle in soup with vegetable)

Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade
Waffles ice cream/maple syrups $7.50
-with shaved ham/provolone/tomato $10.50
Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
SWEETS-please see our cake stand for selection of cakes
Gin cured salmon $19.50
- With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
Cured salmon $17.00
- With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads

Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
Marinated olives (GF / V / NF) $8.50
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
-Gluten free bread $1.00

Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
French Peas, Bacon, Lettuce $8.00
Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
Green Salad with a French Dressing $7.00
Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00

Calamari & radish salad, 'nduja dressing, fried bread 16.00
30g - 7 Hermanos bellota Iberico jamon 28.00
Chorizo stuffed dates & cider onions 16.00
Madeleine filled with lemon curd (15min) 3.00 each
Whole slow roast lamb shoulder to share 79.00
Foie gras parfait with toasted brioche 21.00
Morcon ahumado picante (30g) 14.00
Baby octopus, oregano & orange 12.00

Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Banana bread $9.00
- Served with mascarpone, fresh bananas
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter

Inari $2.00
- (Lobster salad & Avocado)
S1. SUSHI SASHIMI BENTO $15.80
- Complimentary Miso Soup
S5. SASHIMI MORIAWASE $13.80
- Small
Mix Sushi $9.50
Chilli Prawn $2.60
Inari $2.00
- (Scallop)
Scallop $2.00
- (Teriyaki Sauce)
E2. TEMZURA SOBA $10.80
- Cold Buck Wheat Noodle with Tempura Prawn and Veggies

Toaster Muesli $6.50
Avo Mash $14.00
Fruit Salad $5.50
Eggs Benedict $12.00
Toast $5.00
Spanish Omellete $13.50
Eggs On Toast $10.00
Fruit Toast $5.50

Tuna Sandwich $5.00
Chicken-Avocado Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Coffe (Regular / large) $3.00 / $3.50
Brie Cheese Sandwich $6.00
Salted Pretzel $3.50
Apple Triangle $4.00
Poppyseed Pocket $4.00

Chicken Fried Rice $17.80
Sliced Beef with Cantonese Sauce $19.80
Chicken Fried Rice (L/S) $14.80 / $9.80
Szechuan Chicken with Toffee Cashews $19.80
Pork and Prawn Shu Mai (3 pcs) $6.80
E-Fu Noodle with Ginger and Spring Onion $16.80
Chicken Sweet Corn Soup $6.80
Deep Fried Ice Cream $6.80

21. BBQ Pork Buns (2 Pieces) $5.80
15. Shredded Turnip Pastrie (3 Pieces) $5.80
13. Pan Fried Dumplings (6 Pieces) $7.80
28. Stir Fried Chicken & Vegetables with Rice $9.80
35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
20. Scallop Dumplings (3 Pieces) $6.80
24. Eggplant with Chilli Sauce with Rice $9.80
8. Vegetarian Spring Rolls $3.80

Ham, cheese and tomato $9.50
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Croissant with jam and butter $6.00
Scrambled eggs on toast $8.50
Spanish omelette on toast $10.50
Choose from $9.00
- Pumpkin or minestrone served with toast and butter
Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
Fried eggs with bacon or sausages on toast $9.50