Izote Mexican in Newtown Menu

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Guacamole Classico - The classic mexican guacamole dip of avocado, lime and salt, Served with corn chips $13.50
Guacamole al Don - Avocado, lime, onion, tomatoes, cilantro and Jalapenos , Served with corn chips $13.50
Queso Fundido - A warm dip combining mashed beans, rancheros sauce and melted cheese. Served with corn chips $12.90
Queso Fundido al Chorizo - The queso fundido dip with added spicy chorizo sausage. Served with corn chips $13.90
Ceviche - Barramundi cured in lime juice, spices, tomatoes, onions and cilantro, served cold. $13.90
Quesadillas con Jamon - A folded, grilled tortilla filled with cheese, jalapenos and ham. Served with guacamole and crema fresco $12.90
Tamales - Freshly ground corn and spices wrapped and steam cooked in green banana leaves. $13.90

Nachos de Frijoles - Corn chips topped with refried pinto beans, melted cheese, Salsa, sour cream and Guacamole Regular: $19.90, Large $22.90
Nachos de Pollo - Topped with chicken strips, cheese, salsa, sour cream and guacamole Regular: $19.90, Large $22.90
Nachos de Carne - Topped with shredded beef, cheese, salsa, sour cream and guacamole Regular: $19.90, Large $22.90
Nachos Con Tofu - Topped with Tofu, cheese, salsa, sour cream and guacamole Regular: $19.90, Large $22.90

Corn Chips $4.00
Guacamole $4.00
Flour Tortillas (Four per serve) $4.00
Mexican rice $4.00
Pickled Jalapenos $4.00
sour cream $4.00
Mashed Beans $4.00
Salsa Rancheras $4.00

Burritos - Soft flour tortilla served with your choice of filing served with sour cream, guacamole and rice $22.90
Burrito de Pollo ( Chicken Strips) N/A
Burrito de Carne ( Shredded Beef) N/A
Burrito de Frijoles ( Frijoles de olla) N/A
Chile Verde - Tender cubes of pork cooked with traditional green tomatillo and ground spices $24.90
Tequila Prawns - Shelled King Prawns sauteed in a piquant tequila sauce . Served with Salad rice $26.90
Enchiladas Rojas - Soft corn tortilla topped with salsa, your choice of filling, beans, beef or chicken, served with sour cream, guacamole and rice $22.90
Enchiladas Verdes - A classic enchilda with salsa de green tomatillos. Jalpenos and cilantro.Your choice of filling beans, beef or chicken, served with sour cream, guacamole and rice. $22.90
Chicken Fajitas - Strips of chicken breast fillet marinated in a combination of spices and lime juice served on a bed of sizzling bell peppers and onions. Accompanied with your choice of flour or corn $23.90
Also Available in beef $25.90
Shelled King Prawns $26.90
Tofu $22.90
Mole Poblano -Mexico's Classic dish. Chicken breast fillets cooked in a unique spicy chocolate sauce. Served with salad and rice. Sauce contains nuts. $25.90
Quesadillas - A folded, grilled flour tortilla filled with cheese, salsa, jalapenos and your choice of beef, beans, chicken or Tofu $22.90
Ceviche - Barramundi cured in lime juice, spices and cilantro.Served cold $24.90
Tostada - A tortilla basket filled with your choice - beef, beans or chicken served with cheese, sour cream and guacamole $22.90
Corkage $3.00 per bottle
Minimum Charge $20.00 per person

Nearby Sample Menus

MOUSSAKA MELIZANA - baked layers of eggplant, potatoes, salsa, white cheese sauce and served with Greek salad $24.50
YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese $25.50
- $39.50 per person
Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon, and dill / MUSSELS Cooked in salsa -
LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad $25.50
ANGINARES SALATA - pan fried artichoke hearts, served on broad beans with crumbed fetta, in a dill, lemon and olive oil glazed dressing $16.00
BBQ OCTOPUS - drizzled with balsamic vinegar $16.00
PITA BREAD $3.00

Lightly Toasted Sandwich -
Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish N/A
Split meal on two plates add $1.50
Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread $15.50
- Hollandaise and Tomato Relish N/A
BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado $10.50 / $12.00
Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta $17.00 / $19.00

Kumera (sweet potato) mash N/A
Mex chicken with sour cream & kidney beans N/A
BBQ beef & green peppercorn sauce N/A
Slices of sweet pie (creamy vanilla ice cream $1.00) (fresh dollop cream $0.50) $7.50 to $10.50
Chunky steak & stout N/A
Apple & mixed berry pie N/A
Cherry ripe delight pie N/A
Double sweet pie sundae $18.00

Burger - served with chips & tomato sauce. Plus ice cream for dessert $9
Chips - beer battered chips served with tomato sauce & aioli $7
Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23
Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy $12.50
Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips $8
Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
Garlic Mash Potato $6.50

MASSINI LAYERS OF SPONGE FILLED WITH CREAM, EXQUISITE TRUFFLE AND COVERED WITH CARAMELISED EGGYOLK $4.50
Sesame Roll $3.00
Salmon & Ikura Ship $5.50
Ika (squid) $3.50
Kaki Fry (3pcs) (crumbed oyster) $4.50
FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR $4.00 EACH
Salmon Sashimi 7pcs $8.00
Salmon Roll $3.50

Veggie Bruschetta - Avocado, Fresh Cucumber, Tomato, Poached Eggs with Light Oregano Vinaigrette on Sourdough $12.00
Egg & Bacon Roll - Egg & Bacon on Burger Bun $7.00
Eggs on Toast - Poached, Fried or Scrambled with a side of toast $7.50
Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50
Fish Burger - Grilled Barramundi Fillet with Chilli Mayonnaise, Avocado, Mixed Leaves, Onions and Tomato on Burger Bun with side Roast Potato $15.00
Tuna Sandwich - with Fennel Remoulade, Mixed Leaves, Onions and Avocado on Turkish Bread $11.00
Big Cordial Breakfast - Bacon, Hashbrown, Chorizo or Italian Sausage, Roast Tomato, Mushrooms, Eggs with Toast $15.00
Corn Fritters - Poached Eggs, Bacon, Tomato, Chilli Relish $13.00

Napolitana Traditional tomato, basil and garlic sauce $14.5
Seasoned potato wedges Served with sweet chilli and sour cream $8.5
Seasonal vego* Seasonal vego $15.5
Meatballs Meatballs in a fresh napolitana sauce $16.0
Chicken souvlaki Served with a fresh Greek salad, tzatziki and pita bread $19.9
Side salad Seasonal garden salad with vinaigrette dressing $6.9
Garlic and mozzarella $6.5
Haloumi chips Fried haloumi chunks served with lemon wedges $12.5

Tasmanian Scallops Grilled, served on a bed of mixed leaves with lemon & aioli $15.00
Chicken Involtini Chicken breast fillet stuffed with prawns, baby spinach topped with Dijon mustard, mushrooms, melted cheese topped with a pink sauce $25.90
Risotto al Fungi Fresh Mushrooms, parsley, and napolitana sauce $17.00
Veal Boscaiola Veal fillet in bacon, mushroom, shallots & fresh cream sauce $26.90
Spaghetti Marinara Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce $25.90
Rocket Salad $10.80
Calamari & Chips $12.00
Penne Amatriciana Penne pasta with bacon, shallots & chilli in napolitana sauce $17.00

HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A