Izote Mexican in Newtown Menu

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Guacamole Classico - The classic mexican guacamole dip of avocado, lime and salt, Served with corn chips $13.50
Guacamole al Don - Avocado, lime, onion, tomatoes, cilantro and Jalapenos , Served with corn chips $13.50
Queso Fundido - A warm dip combining mashed beans, rancheros sauce and melted cheese. Served with corn chips $12.90
Queso Fundido al Chorizo - The queso fundido dip with added spicy chorizo sausage. Served with corn chips $13.90
Ceviche - Barramundi cured in lime juice, spices, tomatoes, onions and cilantro, served cold. $13.90
Quesadillas con Jamon - A folded, grilled tortilla filled with cheese, jalapenos and ham. Served with guacamole and crema fresco $12.90
Tamales - Freshly ground corn and spices wrapped and steam cooked in green banana leaves. $13.90

Nachos de Frijoles - Corn chips topped with refried pinto beans, melted cheese, Salsa, sour cream and Guacamole Regular: $19.90, Large $22.90
Nachos de Pollo - Topped with chicken strips, cheese, salsa, sour cream and guacamole Regular: $19.90, Large $22.90
Nachos de Carne - Topped with shredded beef, cheese, salsa, sour cream and guacamole Regular: $19.90, Large $22.90
Nachos Con Tofu - Topped with Tofu, cheese, salsa, sour cream and guacamole Regular: $19.90, Large $22.90

Corn Chips $4.00
Guacamole $4.00
Flour Tortillas (Four per serve) $4.00
Mexican rice $4.00
Pickled Jalapenos $4.00
sour cream $4.00
Mashed Beans $4.00
Salsa Rancheras $4.00

Burritos - Soft flour tortilla served with your choice of filing served with sour cream, guacamole and rice $22.90
Burrito de Pollo ( Chicken Strips) N/A
Burrito de Carne ( Shredded Beef) N/A
Burrito de Frijoles ( Frijoles de olla) N/A
Chile Verde - Tender cubes of pork cooked with traditional green tomatillo and ground spices $24.90
Tequila Prawns - Shelled King Prawns sauteed in a piquant tequila sauce . Served with Salad rice $26.90
Enchiladas Rojas - Soft corn tortilla topped with salsa, your choice of filling, beans, beef or chicken, served with sour cream, guacamole and rice $22.90
Enchiladas Verdes - A classic enchilda with salsa de green tomatillos. Jalpenos and cilantro.Your choice of filling beans, beef or chicken, served with sour cream, guacamole and rice. $22.90
Chicken Fajitas - Strips of chicken breast fillet marinated in a combination of spices and lime juice served on a bed of sizzling bell peppers and onions. Accompanied with your choice of flour or corn $23.90
Also Available in beef $25.90
Shelled King Prawns $26.90
Tofu $22.90
Mole Poblano -Mexico's Classic dish. Chicken breast fillets cooked in a unique spicy chocolate sauce. Served with salad and rice. Sauce contains nuts. $25.90
Quesadillas - A folded, grilled flour tortilla filled with cheese, salsa, jalapenos and your choice of beef, beans, chicken or Tofu $22.90
Ceviche - Barramundi cured in lime juice, spices and cilantro.Served cold $24.90
Tostada - A tortilla basket filled with your choice - beef, beans or chicken served with cheese, sour cream and guacamole $22.90
Corkage $3.00 per bottle
Minimum Charge $20.00 per person

Nearby Sample Menus

SALT AND PEPPER KALAMARI - lightly fried $15.00
Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon and dill -
SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50
OLIVES - mixed olives in olive oil and oregano herb $4.00
Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon, and dill / MUSSELS Cooked in salsa -
PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad $24.50
YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese $25.50
LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad $25.50

- Ham, cheese, seeded mustard, tomato mixed lettuce and aioli $13.20
- Avocado N/A
Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
- Bacon or Salmon, avocado $17.50
Free Range Eggs on Toast N/A
Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket $14.50
Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish N/A
Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli N/A

Soft drinks/juices - cans & bottles $2.80 to $4.00
Apple & mixed berry pie N/A
Oreo cookie pie N/A
Brown butter pecan pie N/A
Cauliflower & zuchini with cheesy white sauce N/A
Chicken carbonara with white sauce, bacon & mushrooms N/A
'After dinner mint' tart N/A
‘Noelines’ triple choc N/A

Arancini Balls - three mushroom arancini balls served with aioli $7.50
Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
Focaccia Bread - with garlic butter $8
Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9
Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy $12.50
Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
Chips - beer battered chips served with tomato sauce & aioli $7

Ebi Katsu Roll (prawn stick roll) $3.50
S.A Salmon Ship $4.50
Salmon & Avocado $4.00
Udon Kanikama, fried bean curd & Seaweed $8.50
Natto Roll (fermented soybean) $3.50
Chicken & Avocado Roll $4.00
SALMON PLATTER 38PCS $49.00
Sesame Roll $3.00

French Toast - with Glazed Strawberries, Caramelized Walnuts and Maple Syrup $10.00
Ham Sandwich - Ham, Tomato, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
Bacon / Smoked Salmon / Chorizo / Italian Sausage $3.50 each
Porridge - with Poached Fruits $7.50
Smoked Salmon Bruschetta - Poached Eggs, Dill and Lemon Cream Cheese, Capers, Mixed Leaves and Shaved Onion Pickle on Sourdough $13.50
Baked Eggs - Provencal Sauce, Fetta Cheese with Turkish Bread $13.00
Grilled Steak Sandwich - with Chimichurri, BBQ Onions, Mixed Leaves, Tomato and Beetroot on Turkish Bread with side Roast Potato $14.50

Garlic, herb or pesto $5.9
Haloumi chips Fried haloumi chunks served with lemon wedges $12.5
Soup of the day Served with a warm bread roll $9.9
Chicken souvlaki Served with a fresh Greek salad, tzatziki and pita bread $19.9
Garlic prawns Served in a hot pot with crusty bread $15.5
Caesar Cos lettuce, parmesan, poached egg, bacon, croutons and ceaser dressing $14.9
Side salad Seasonal garden salad with vinaigrette dressing $6.9
Napolitana Traditional tomato, basil and garlic sauce $14.5

Chocolate Fondue Luscious hot melted chocolate served with fresh strawberries and marshmallows $12.50
Lobster Mornay Lobster medallions, mixed through a rich cream sauce topped with tasty cheese, accompanied with your choice of chips or rice Half $39.00 / Whole $75.00
Garden Salad $10.80
(All kids meals served with soft drink & ice cream) $12.00
Mix Seafood Hot Pot to Share Local mussels, calamari, fish, king prawns, slipper bugs, shallots in a chilli, garlic & napolitana sauce with crusty bread $28.00
Seafood Souvlaki Prawns, fish, tassie scallops, mussels & calamari seasoned with herbs and spices on a skewer with chips or rice & salad $27.90
Mix Dip Plate to Share Taramosalata, Tzatziki and Eggplant served with warm crusty bread $14.00
(All our meat & chicken dishes are served with your choice of mashed potatoe or fresh steamed vegetables) -

NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A