J J's Family Restaurant in Yarra Glen Menu

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J J's Family Restaurant in Yarra Glen has no menu available, but can choose from many other options such as Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow or Spatchcock, potato waffle, watermelon, buttermilk from Yering Station Restaurant. Yarrawood Estate offers many options including Warmed Bread Served with our house made Dukkah, Fish Creek cold pressed extra virgin olive oil, balsamic vinegar & Mount Zero wild olives and Bruschetta Cherry tomatoes, Spanish onion, basil, garlic & olive oil, topped with Meredith goat’s fetta & served on toasted sourdough. Hargreaves Hill Restaurant includes a wide range like Spiced & Roasted nuts or Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta.

Nearby Sample Menus

Goats milk curd, honey, citrus $17.00
Pear brulee, chocolate, honeycomb, thyme sorbet $17.00
Spring lamb, onion mousse, pea, mint, baby leek $43.00
Goats cheese paccheri, pumpkin terrine, black barley, hazelnuts, veloute $40.00
Textures of carrot, goats curd panna cotta, dukkah $22.00
Cheese, parmesan wafer, fruit chutney $28.00
Ocean trout, charred prawn, boudin blanc, cos, fumet $42.00
Creamed corn, cultured cream, crumble, truffle $10.00

Hash Brown $3.50
Eggs Atlantic Poached free range eggs, smoked salmon, baby spinach and hollandaise on sourdough toast. $18.00
Thai Prawn Salad Marinated prawns served on Asian slaw, with fried shallots, toasted almonds, crispy noodles & a Thai dressing $22.50
English Breakfeast, Earl Grey, Peppermint, Camomile, Green Tea small pot $4.50
Bruschetta Cherry tomatoes, Spanish onion, basil, garlic & olive oil, topped with Meredith goat’s fetta & served on toasted sourdough $14.00
Yarrawood Breakfast Free range eggs, bacon, sausage, hash brown, tomato, mushrooms & toast. $20.00
Hepburn Springs sparkling: Apple, Lemon, Blood Orange, Organic Lemonade, Organic Lemon Lime & Bitters bottle $4.50
White Wines: Glass / Bottle

Fresh Apple Slaw Trevally fillets in Pale Ale Batter, with chips $25
Beer Battered Chips & Garlic Aioli $8
ESB onion rings $8
Housemade Pasta of the Day $27
New season asparagus with garlic and lemon $8
Market Fish $35
Cumin Squid, Lemon Aioli $16
Roasted Pork Belly & Fresh Apple Slaw $25

Prosciutto Wrapped Chicken breast - Sundried tomato, Kalamata olive chorizo risotto ,Wine recommendation: 2013 Balgownie Estate Pinot Noir $32.00
Vine smoked chargrilled boneless rib-eye - Crispy fries, green beans, Bordelaise sauce,Wine recommendation: 2012 Balgownie Estate Cabernet Sauvignon $40.00
White chocolate parfait - Compressed orange, raspberry dust Wine recommendation: NV Balgownie Estate Premium Cuvée $15.00
Cheese course to your meal for an additional $15.00
Caramelised condensed milk & honeycomb semifreddo - Honeycomb crumble, compressed strawberries,Wine recommendation: DeBortoli Noble One Botrytis Semillon $15.00
Beer battered fish of the day - Smoked paprika dusted fries, baby leaves, celeriac remoulade $33.00
Seafood Chowder - Salmon, scallop, and prawn chowder served with herb oil Wine recommendation: NV Balgownie Estate Premium Cuvée $21.00
Hand rolled Potato Gnocchi - Smoked ocean trout, fennel, Balgownie Estate chardonnay cream and minted pea purée ,Wine recommendation: 2013 Balgownie Estate Chardonnay $20.00