J J's Family Restaurant in Yarra Glen Menu

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J J's Family Restaurant in Yarra Glen has no menu available, but can choose from many other options such as Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow or Spatchcock, potato waffle, watermelon, buttermilk from Yering Station Restaurant. Yarrawood Estate offers many options including Warmed Bread Served with our house made Dukkah, Fish Creek cold pressed extra virgin olive oil, balsamic vinegar & Mount Zero wild olives and Bruschetta Cherry tomatoes, Spanish onion, basil, garlic & olive oil, topped with Meredith goat’s fetta & served on toasted sourdough. Hargreaves Hill Restaurant includes a wide range like Spiced & Roasted nuts or Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta.

Nearby Sample Menus

Chips, sour cream, hickory smoked bacon $10.00
Cos, ricotta, burnt cucumber, lime vinaigrette $10.00
Goats cheese paccheri, pumpkin terrine, black barley, hazelnuts, veloute $40.00
Spring lamb, onion mousse, pea, mint, baby leek $43.00
Pear brulee, chocolate, honeycomb, thyme sorbet $17.00
Brioche pudding, malt ice cream, celeriac, honey joy $17.00
Kangaroo tartare, cultured yoghurt, charred onion, beetroot $23.00
Goats milk curd, honey, citrus $17.00

- L’Artisan Mountain Man (Timboon, Victoria) – Washed rind, complex in taste and soft in texture -
Hot Drinks: -
Avocado Smash Freshly smashed avocado topped with Meredith goat’s cheese & poached free range eggs. Served on sourdough toast & accompanied by a house-made beetroot relish. $18.00
Hepburn Springs sparkling: Apple, Lemon, Blood Orange, Organic Lemonade, Organic Lemon Lime & Bitters bottle $4.50
Crown Lager Beer bottle $7.50
Cappuccino, Café Latte, Flat White, Long Black, Macchiato, Mocha cup $3.80 / mug $4.60
Coke / Diet Coke bottle $3.75
Hash Brown $3.50

Iceberg, Romano and Chive Salad $8
Roasted Pork Belly & Fresh Apple Slaw $25
Spiced & Roasted nuts $6
Housemade Pasta of the Day $27
Market Fish $35
Cumin Squid, Lemon Aioli $16
Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta $16
Fresh Apple Slaw Trevally fillets in Pale Ale Batter, with chips $25

Warm red wine cake - Balgownie Shiraz, cinnamon ice cream, sultana compote Wine recommendation: Balgownie Estate Fortified Shiraz - Tawny $15.00
Hand rolled Potato Gnocchi - Smoked ocean trout, fennel, Balgownie Estate chardonnay cream and minted pea purée ,Wine recommendation: 2013 Balgownie Estate Chardonnay $20.00
Pear, rocket and parmesan salad, Pinot Noir dressing $8.50
Caesar salad - Baby cos leaves, crisp prosciutto, parmesan wafers, sourdough crisps, choice of smoked Tasmanian salmon or grilled Chicken Wine recommendation: 2015 Balgownie Black Label Pinot Gris $23.00
Honey and yoghurt panna cotta - Szechuan pepper infused pineapple, blood orange syrup ,Wine recommendation: De Bortoli Noble One Botrytis Semillon $15.00
Chefs dish of the Day - Your waiter will advise you of today’s special $32.00
Vanilla crème brûlée - Banana and honey ice cream ,Wine recommendation: Morris Old Premium ‘Rare’ Topaque - Rutherglen $15.00
White chocolate parfait - Compressed orange, raspberry dust Wine recommendation: NV Balgownie Estate Premium Cuvée $15.00