J & M Fresh Cut Deli in Marrickville Menu

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J & M Fresh Cut Deli in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Chicken each stick $4.00
- 1/4 Kilo / 1/2 kilo / Kilo
Falafel $7.70
Cheese $7.10
Chicken $9.90
Extras -
- Tzatziki, grated cheese, Tabouli, Hommus $1.00
Souvlaki Chicken or lamb $9.90

Grilled Haloumi roasted vegetables, lettuce, olive tapenade, aioli $15.90
Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
Sides chips, garlic bread, herb bread, boiled rice $5 ea
Linguine with goats cheese, pumpkin, cherry tomatoes, artichokes, basil, shaved parmesan $15.90
Penne with chicken, sun dried tomatoes, baby spinach, pine nuts, cream, shaved parmesan $15.90
Linguine with sujuk (Turkish salami), spinach, olives, napoli, shaved parmesan $15.90
Plus: melts - chicken/cheese/avocado $10.50
One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13

Strawberry Glazed $28.95
Ascot $149
Lollipop Cake $209
Boston Mudcake $28.95
Marble Baked $26.95
Carrot Cake $26.95
Passionfruit $25.95
Tangy Lemon $25.95

Lulas grelhadas (Grilled queensland calamari served w/ salada and boiled potatoes) $ 22.00
Plate of large chips $ 8.00
Parilhada de marisco (For 2pp- 45min prep.) mixed grilled seafood platter- octopus, calamary, crabs, clams, mussels, prawns, king prawns, grilled fish fillet) $ 60.00
Snapper grelhada (Whole grilled snapper served w/ vegetables and boiled potatoes) N/A
Ameijoas (Vongole claim in lemon & mustard sauce) $ 16.00
Espatada de carne (Beef skewer served w/ chips and salad) $ 25.00
Congumelos com alho (Garlic mushrooms) $ 16.00
Small Garden Salada $ 5.00

Minimum four people $30 Per Person
OR King Prawns With Salt – Tom Rang Muoi with Garlic Rice Fresh king prawns deep fried in the shell, served with classic salt, pepper and lemon dipping sauce. -
Red Curry Chicken – Ga Cari Aromatic casserole of chicken in tasty Vietnamese style red curry and lemongrass. $20.5
Lemongrass Tofu – Dau Hu Xao Xa Tofu braised with lemongrass (optional hot chili). -
Fried Rice – Com Chien Duong Chau With prawns, pork sausage, egg and peas. $13.5
Vegetarian Fresh Roll – Goi Cuon Chay Tofu, vermicelli, herbs, lettuce and pickles rolled in rice paper. -
Stuffed Calamari – Muc Don Thit Two whole steamed calamari stuffed with special mixed pork paste, with your choice of sauce – oyster, tamarind sweet & sour or curry. $22.5
Pork tenderly braised with a choice of tasty flavours + optional chilli Curry Sauce – Heo Xao Lan Sate Sauce – Heo Xao Sate Sweet & Sour Tamarind Sauce – Heo Chua Ngot Mixed Vegetables – Heo Xao $20.5