J-Pub Shogun Japanese Restaurant and Bar in Melbourne Menu

J-Pub Shogun Japanese Restaurant and Bar in Melbourne has no menu available, but can choose from many other options such as Braised scallops in shell (each) or Rice paper chicken (two) from Westlake Restaurant. Rose Garden BBQ Shop offers many options including 1 Roast Duck on rice and 2 Crispy Skin Pork on rice. Lucy Liu includes a wide range like FRESHLY SHUCKED OYSTERS or ORGANIC SILKEN TOFU. Stir-fried green beans and Xiao long bao from . Sichuan House offers Dumplings Plus and Pork & chives Dumplings (Pan fried-10 pcs).

Nearby Sample Menus

  • Trifle $16.00
  • Vitello tonnato $18.00
  • Baked polpette in sugo $3.50 each
  • Spaghetti marinara
  • Biscotti $7.00
  • Oven-baked potatoes and herbs $9.00
  • Contorno del giorno $9.00
  • Affogato $16.00
  • Honey prawn & veg with rice $11.00
  • Chilli beef & veg with rice $7.50
  • Prawn dumpling noodle soup $7.50
  • Curry chicken & veg with rice $7.50
  • Beef & veg chow mein $7.50
  • Chicken & veg with rice $7.50
  • Mixed vegetables & tofu $7.50
  • Pork & veg with rice $7.50
  • 53. Natto Roll (Fermented Soybeans) (V) $4.80
  • 39. Cooked tuna with Avocado Roll $3.80
  • 14. Grilled Salmon Nigiri $5.80
  • 112. Chocolate Parfait (V) $6.80
  • 135. Fluke Fin with Wasabi $5.80
  • 15. Grilled Prawn Nigiri $5.80
  • 43. Teriyaki Chicken Roll $4.80
  • 161. Banana Fritter $5.80
  • Plain Paper Dosa $9.90
  • - Large $5.00
  • Saturday only
  • Plain Dosa $7.00
  • Small Combo 2 $11.50
    • ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
  • - Small $2.50
  • Pickle $0.50
    • Sweet Mango Chutney
  • Pakora (2 pc) $4.00
  • Sauteed chard and kale $4.00
  • Free range eggs on sourdough toast $9.50
  • Avocado $5.00
  • Peperonata & feta omelette on sourdough $16.00
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
  • Mount zero marinated olives $6.50
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • Lamb bao
    • Lamb, onion & coriander bun
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • Bowl
  • Chilli, garlic and rosemary roasted Kalamata olives $9.50
  • Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
  • Honey nougat parfait and raspberries three ways $17.50
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • Pommes frites $9.50
  • Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
  • House Made Pan Fried Spring Onion Pancake (1) $5.80
  • Fried Peanut Butter & Chocolate Walnut Wontons With Ice Cream (3) $10.80
  • Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
  • Chicken Dumplings, Quinoa Salad, Leafy Greens, Broad Beans, Red Onion & Pickled Daikon In Tangy Ginger Dressing (5) $10.80
  • House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
  • Shitaki & Bok Choy Mini Buns (5) $9.80
  • Chicken Corn Soup $8.80
  • F9. GYU NO TATAKI $7.80
    • Grilled Raw Beef with Special Sauce
  • M1. CHICKEN KATSU $10.80
    • Deep Fried Crumbed Chicken with Rice
  • C5. TORI KARA AGE RAMEN $11.00
    • Deep Fried Chicken Noodle Soup
  • F3. GYOZA $7.00
    • Pan Fried Handmade Dumpling
  • Assorted Sushi $8.80
  • F14. TOFU SALAD $7.50
    • Green Salad with Japanese Silk Beancurd and Seaweed
  • A9. TORI TERIYAKI DON $10.50
    • Grilled Chicken with Teriyaki Sauce On Rice
  • Salmon $2.00
    • (Spicy Mayonnaise)
  • 300g PORTERHOUSE STEAK (gf) 25.90
    • Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
  • (Not available with $12 pizza deal)
  • LEMON PEPPER CALAMARI (gf) 21.90
    • Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
  • LEMON PEPPER CALAMARI (gf) 15.90
    • Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
  • YUCATAN CHICKEN (gf) 19.90
    • Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
  • SEASONAL VEGETABLES (v/gf) 6.00
    • Sauteed in garlic & Extra Virgin olive oil.
  • FISH OF THE DAY Market Price
    • See our Chef's Specials
  • SOUTHERN CROSS CHEESE BURGER 19.90
    • Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
  • Potato Pie N/A
  • Steak and Kidney Pie N/A
  • Famous Steak Pie N/A
  • Steak and Mushroom Pie N/A
  • Cornish Pastie N/A
  • Cracked pepper Pie N/A
  • Hot and Spicy Pie N/A
  • Egg and Bacon Pie N/A
  • Fat chips with garlic aioli $7.50
  • Brioche ash crumbed prawn tacos $18.50
  • Pear three ways $15.00
    • Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
  • Red wine jus $1.50
  • Garlic butter $1.50
  • Tomato, mozzarella and basil bruschetta $9.00
  • Macadamia nut and honey parfait $15.00
    • With pear, tangerine pearls and toffee praline
  • Parmesan and thyme crumbed pork rack $29.50
    • Served with roast vegetables, israeli couscous salad and capsicum sauce
  • Stir fried shredded beef with mixed vegetable $17.00
  • Deep fried potato with chilli $14.50
  • Traditional hailin handmade noodle-seafood & mushroom sauce $12.00
  • Eggplant & minced pork in hot-pan $17.00
  • Fried rice with vegetable only $10.50
  • Squid fish dumplings (12 pcs) $9.00
  • Shrimp meat potsticker (6 pcs) $12.00
  • Boiled pork ear slices with hot chilli sauce $8.00
  • Choose any 3 for $26/23
  • -Non members $8.00
  • -Non members $14.00
  • -Non members $24.00
  • -Non members $19.00
  • -Non members $15.00
  • Cheesy wedges with sweet chilli + sour cream (V)(GF)
  • Pasta or risotto of the day
  • Pie Beef/Burgundy (Take Away/Dine In) $ 7.60/ $8.05
  • Roast Veg & Fetta Tart (Take Away/Dine In) $ 7.70/ $8.15
  • Roast Beef Focaccia (Take Away/Dine In) $ 12.45/$13.05
  • Rye Light (Take Away) $ 6.30
  • 18cm Tarte (Take Away) $ 44.00
  • Lorraine, Spinach/Fetta, Mushroom, Salmon/ Asparagus (Take Away/Dine In) $ 7.00/ $7.40
  • D/Roll Knot Sesame (Take Away/Dine In) $ 0.90/$1.00
  • Palmier (Take Away/Dine In) $ 3.00/ $3.10
J-Pub Shogun Japanese Restaurant and Bar

J-Pub Shogun Japanese Restaurant and Bar

location

Address

Shop 3/233 Lonsdale St, Melbourne, VIC, 3000, Australia

phone

Phone

0396633996

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 3/233 Lonsdale St, Melbourne, VIC, 3000, Australia
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