JWOW Bar in Melbourne Menu

JWOW Bar in Melbourne has no menu available, but can choose from many other options such as Creamed mushroom soup, truffle oil & black pepper or Tempura fried okra, cucumber yoghurt, mustard seed & curry salt from Parliament House (Strangers Corridor). Momo Station offers many options including MOMO and CHICKEN MOMO. Rice At Collins includes a wide range like Home Made Chicken Dim Sim (Steam or Fried) or Chicken Spring Roll or Vegie Spring Roll. 1. Miso Soup and 2. Assorted Tempura from . Menya Ramen offers NeNe Chicken and Original.

Nearby Sample Menus

  • Peppered mackerel Brandade, salsa verde, grissini $9.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
  • Wild boar, hot water pastry pie, orange, onion chutney $19.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • 2 Crispy Skin Pork on rice 11.00
  • 27 Black pepper fish fillet on rice 10.50
  • 26 Ginger fish on rice 11.50
  • 63 Beef fried rice 10.50
  • 10 SHREDDED PORK AND MUSHROOMS WITH FRIED EGG NOODLES 12.00
  • 20 Creamy chilli fish fillet on rice 10.50
  • 8 Curry BBQ pork on rice 12.50
  • 95 Home made vegetarian spring roll 2.00
  • Chilli Squid deep-fried squid seasoned with sea salt and shichimi $8.50
  • Pepsi Max 300ml 300ml bottle $3.90
  • Teriyaki Steak Soba ?grilled teriyaki beef tenderloin on a bed of teppan-fried soba noodles $18.30
  • Yasai Katsu Curry deep fried vegetables in crispy panko breadcrumbs $16.00
  • Moyashi Soba wholemeal ramen noodles in a vegetable soup topped with vegetables $16.00
  • Yaki Soba teppan-fried soba noodles with chicken, shrimps, egg and vegetables $18.20
  • Edamame stir fried in chilli and garlic freshly steamed green soya beans stir-fried in chilli and garlic $6.00
  • Firecracker Chicken tender marinated chicken breast stir-fried in a fiery sweet and hot sauce with vegetables and rice $18.20
  • Tandoori Chicken $10.90
    • 2 pc served with salad, rice and mint sauce
  • Garlic Naan / Plain Paratha $2.90
  • Large Combo 2 $14.50
    • (2 Roti / 2 Naan, 2 Non Veg. 1 Veg & Daal)
  • Dahi Vada (2 pc) $6.50
  • Pappadam $0.25
  • Small Combo 1 $10.90
    • (Rice with 1 Non Veg. 1 Veg. Daal & Pappad)
  • Rasmalal $2.90
  • Small Combo 2 $11.50
    • ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
  • chorizo $5.00
  • Egg on toast $6.00
  • TAPAS-served from 12pm
  • Toast $7.50
    • Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
  • Croissant by rustica $7.00
    • With spreads
  • 12 Hour pulled pork benedict $19.50
    • On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
  • Dr marty´s crumpets $8.50
    • With spreads
  • free range egg, silverbee $2.00
  • -Veal $28.50
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • All params are topped with mozzarella & served with chips & salad
  • The floater
    • Served on mushy peas with mash potato & gravy
  • Make your choice of either
  • Parma'geddon
    • Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • - Scallop $8.50
  • Tasmania Live Green Lip Abalone Seasonal Price
  • Pork Ribs Lightly Deep Fried in Five Spice Salt $28.50
  • - Fisherman's Style
  • SEAFOOD
    • Prawns, scallop, calamari, fish fillet in black pepper sauce
  • SEAFOOD SKEWERS
    • King prawn, scallop, calamari, fish fillet on skewers with szechuan sauce
  • Diced Fillet Mignon with Ginger & Shallot $33.00
  • ASPARAGUS SOUP
    • With minced chicken
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Smokey Robot Oil $18.00
    • Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Diy Veggie San Choi Bao - Lettuce Cups With Diced Bamboo, Snow Pea Shoots & Onion $8.80
  • China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
  • Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
  • Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
  • Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
  • Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
  • Veggie Spring Rolls (3) $7.80
  • Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
  • for 2 49.00
  • for 3 73.50
  • CHICKORY (XOPTA) (V) 7.00
    • warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil
  • SPAGHETTI KOKINISTO 16.00
    • Spaghetti topped with slow cooked beef casserole in tomato based sauce
  • LAMB GIRO PLATTER
    • marinated spring lamb from the spit
  • LAMB CUTLETS 34.00
    • five lamb cutlets, chargrilled & served with Greek salad & chips
  • Meat Platter
    • platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro the from the spit, pork hot sausages and homemade Greek rissoles
  • Monday to Friday 6am to 11am
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Pasta made fresh daily
  • Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
  • Green Beans, Garlic , Mint $12
  • Whole Snapper with Vernaccia, Potato and Olives $38
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Stef Meets Cesare $16
    • Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
  • Tofu & Vegetable $10.90
  • BBQ Pork $10.90
  • Two Choice with Rice or Noodles $10.90
  • Chicken & Wonton $11.90
  • Chicken $10.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Seafood Combo $13.90
  • Vegetarian Fried Rice (L/S) $13.80 / $9.80
  • Grilled Barramundi Fillet $28.80
  • Garlic King Prawn $27.80
  • Stir Fried Sliced Beef with Black Bean Sauce $22.80
  • Traditional Sweet and Sour Pork $22.80
  • Spicy King Prawn Chiu Chow Style $27.80
  • Sliced Beef with Satay Sauce $19.80
  • Shredded Duck Soup $7.80
  • Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
  • Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
  • Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
  • Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
  • Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
  • Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
  • Honey BBQ Pork - Marinated for 24hours in our Shophouse BBQ sauce and glaced in honey. Need we say more! N/A
  • Vegetarian Egg Omelette on Rice $9.90
  • Signature Soya Tofu Pudding $4.80
  • Stir Fry Chicken with Shitake Mushroom on Rice - Diced chicken and mushroom stir fried with oyster sauce $9.90
  • Chicken & Mushroom with Spaghetti in Cream Sauce $11.50
  • Macaroni Soup with Grilled Chicken Chop (option Instant Noodle) $9.90
  • Signature Fried Pork Chop Fried Rice - Pan fried pork chop served with our signature fried rice $11.90
  • Black Pepper Pork Chop -Grilled pork cutlet dressed with black pepper sauce with onion & seasonal vegetable w rice $9.90
JWOW Bar

JWOW Bar

location

Address

243 Little Lonsdale St, Melbourne, VIC, 3000, Australia

phone

Phone

0396635986

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food , Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash

Location
243 Little Lonsdale St, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines