Jack Daw Lunchbar in Perth Menu

Jack Daw Lunchbar in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

Teriyaki Sauce $0.50
Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00
Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70

Bo sa te xo lui (2 per serve) $9.00
- Skewered beef in wine, grilled vietnamese style
Mi nam vang ( kho hoac nuoc) $12.90
- Nam vang style egg noodle (dry or soup)
Mi vit quay $14.90
- Roast duck egg noodle (dry or soup)
Ca chien xot ne $30.00
- Deep fried whole barramundi topped with a tamarind sauce served on lettuce and cucumber
Muc don thit (2 per serve) $9.80
- Stuffed grille squid
Skippy mussels $21.90
- Deep fried, lighty battered mussels in a half shell tossed i a tasty sauce
Ga sa te vi sat $19.90
- Sizziling chicken with satay sauce
Com trang vit quay $15.00
- Roast duck and steamed rice served with plum sauce

Truffle and Parmesan Fries $10
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
- (add chicken) +$5
Salmon, Chorizo and Marinated Bocconcini Salad $20
Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
250g Porterhouse Steak with chips, salad and choice of sauce $25
Spicy Wedges/Sour Cream/Sweet Chilli $10

Chicken Sandwich - Grilled garlic buttered toast topped with sliced chicken breast, tomato, cucumber, Swiss cheese, mayonnaise served with side chips and salad $19.50
Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
Pancake with maple syrup, strawberries and cream $12.00
Sides -
Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50

Reuben on Rye More New York than a New Yorker! $12.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Toasted Muesli with compote & natural yoghurt $11.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Pleased to Meat You Barnyard in a bun $12.90

Apple & Vanilla Martini. Zubrowka vodka, Licor 43, cloudy apple juice, lime. $18.00
Fernando de Castilla 'Solera Gran Reserva', D.O. Jerez, ESP $15.00
Havana 3 Anos $10.00
Monkey Shoulder $10.00
Canadian Club 12yo $11.00
Chopin Wheat $20.00
Avion Anejo $18.00
Averna $10.00

Steak Salad - sauce, onion & mayo $6.90
Ham Supremo - ham, cheese & pineapple bacon tomato & lettuce $9.90
Coffee & Cake $6.90
Chicken Schnitzel - cheese mayo tomato onion lettuce & sweet chilli $8.90
Chicken Cheese & Mayo $6.50
Cheese & Vegemite $4.00
Hot Dog - cheese mustard sauce & onion $4.90
Iced Coffee - ice-cream & fresh cream $5.20

Fresh coffin bay oysters with shallot and red wine vinegar
Lemon cheesecake $18.00
- Baked cheesecake with raspberry compote & mascarpone cheese
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
Linguini $28.00
- Tossed with green prawns, squid, snapper, tomato sauce, basil and capers
Tasmanian 200g salmon $39.00
Braised caramelized banana bread & butter pudding $18.00
Individual cheeses $9.00
Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00

Mixed Sashimi (large) $38.00
Mixed Sashimi (small) $20.00
Tekka-maki - Tuna roll $9.00
Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
Chicken-maki (small) 4 pieces - Soy chicken, cucumber, eggs and mayonnaise $8.00
Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00
Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
Tamago-maki - Egg-roll with mayonnaise $7.00

Chips $4.95
Ice Cream with Butter Roll $6.95
SQUID -
Han's Sticky Rice Delight - steamed banana sticky rice with ice cream $6.95
Han's Pho Beef Rice Noodle Soup - rice noodles in soup with sliced beef $11.95
- Han's Beef Chili - stir fried beef with chili and vegetables $16.95
Han's Beef Fried Rice $13.95
Han's Rice Noodle Soup - rice noodles in soup with BBQ pork and seafood $11.95

Long Black $4.35
Add feta $3.50
Chicken Al Mattone - Free-range marinated chicken with a creamy wild mushroom sauce, lemony rocket, crostini & Parmesan $31.00
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
Crispy Squid - Fried squid, garlicky mayo & lemon $12.90
Skinny Fries - With rosemary salt.Add truffle & Parmesan for $1.50 $6.00
Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50

Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00

Jack Daw Lunchbar