Jack Daw Lunchbar in Perth Menu

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Jack Daw Lunchbar in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
Prawn Katsu - Deep fried panko crumbed prawns, served with salad and rice. Small: $6.00, Large: $8.50 (with free Miso soup)
Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)

-Large size $88.00
Bo cuon (2 per serve) $7.80
- Vietnamese rice paper rolls
Muc xao khom $21.90
- Succulent squid, stir fried with tomato and pineapple cooked with sweet and sour sauce
Ga sa te vi sat $19.90
- Sizziling chicken with satay sauce
Com rang bo luc lac $15.90
- Flaming diced beef served with okay fried rice
Lau thai
- Combination steamboat
Samosa (2 per serve) $6.00
- Minced beef with vegies in spice
Goi bo tai me $18.00
- Mediam rare veal fillet salad with tamarind sauce and vasil leaf

Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
Beef Nachos (vegetarian option available) $20
Beef and Mushroom Pie with mushy peas and wedges $22
Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Beer Battered Fish and Chips $22
250g Porterhouse Steak with chips, salad and choice of sauce $25
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20

- With any other extras $4.50
The Swiss muesli served with fruit and natural yoghurt $10.50
Sides -
- Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
- With croissant $8.50
Pancake with maple syrup, strawberries and cream $12.00
- Entree Size / Main Size
- Wedges $9.50

Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Roast Chicken No fowl play here $12.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Pleased to Meat You Barnyard in a bun $12.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Reuben on Rye More New York than a New Yorker! $12.90
Toasted Banana Bread or Mango & Coconut Bread $5.00

Alhambra Reserva 1925, Spain - 6.4% $11.00
Havana Especial $10.00
Wyborowa $18.00
Sailor Jerr y Spiced Rum $10.00
Mairena Reserva Malbec Bonarda '08 Mendoza, ARG $120.00
Talisker 10yo $15.00
Xoriguer $18.00
Zorza Potato $19.00

Bacon & Egg - sauce & onion $5.50
B.L.T - bacon, tomato & lettuce $5.50
Chicken - cheese avocado & sundried tomato or eggplant $8.90
Steak Salad - sauce & onion $6.90
Chicken Schnitzel - cheese mayo tomato onion lettuce & sweet chilli $8.90
Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
Cheese & Vegemite $4.00
Raisin Toast - with butter $4.00

Cheese board $22.00
- Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
All our grill items are served with a grilled tomato, mashed potatoes or beer battered chips and choice of the following sauces
Fresh coffin bay oysters with shallot and red wine vinegar
Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
-1 dozen $35.00
(V) - vegetarian (G) - gluten free
-Australia $9.50
- South australia chevre square
Amelia park lamb cutlet $39.00

Unagi (grill-eel) $8.00
Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00
Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
Salmon Sashimi (small) $22.00
Ebi Tempura (small) - Prawns deep fried in a light batter $18.00
Tuna Sashimi (large) $40.00

CHICKEN -
BEEF -
Han's Vietnamese Fresh Roll - prawns and salad wrapped in rice paper and served with han's special sauce (2 per serve) $6.50
- Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95
Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
- Han's Chicken Satay Main - chicken in creamy peanut sauce $16.95
- Han's Beef Basil - beef lightly stir fried with han's basil sauce and vegetables $16.95

Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00

Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
Mini Spaghetti & Meatballs - Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of yummy pecorino cheese $9.50 / $12.50
Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup $5.50
Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) $8.00
Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00
Latte $4.35
Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95