Jack Duggans Irish Pub in Bathurst Menu

Jack Duggans Irish Pub in Bathurst has no menu available, but can choose from many other options such as Combination soup or Oyster cocktail from Lo's Rose Garden Chinese Restaurant. Kelso Hotel/Motel Stables Bistro offers many options including Garlic or Herb Bread and Seeded Mustard & Cheese Bread. The Great Wall includes a wide range like Roast Crispy-Skin Duck or Steamed or Fried Duck with Lemon Sauce. Garlic or Herb Turkish Bread and Salsa Bread turkish with tomato salsa and grilled mozzarella from . The Kings Table offers KFC and Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink.

Nearby Sample Menus

  • Sliced chicken and mushroom soup
  • Sambol combination
  • Fillet steak black pepper sauce
  • Mongolian combination
  • Braised king prawns chinese mushrooms
  • Chinese BBQ pork in honey sauce
  • Braised king prawns in curry sauce
  • Sweet and sour pork
  • - Rump -
  • Not Available Wednesday Night for $10
  • Lemon Pepper Chicken Strips N/A
  • Burger With The Lot & Chips N/A
  • Bangers & Mash & Brown Onion Gravy N/A
  • - Chicken Breast With Garlic Prawns -
  • Boscaiola Linguine N/A
  • Bolognaise Linguine N/A
  • Fillet Steak Chinese Style n/a
  • Roast Crispy-Skin Duck n/a
  • Braised Chicken & Rice n/a
  • Steak with Mini Corns n/a
  • Lamb with Chilli Sauce n/a
  • Singapore Noodles n/a
  • Steak with Black Pepper Sauce n/a
  • Steak with Chilli Sauce n/a
  • For 12 years and under with ice cream and topping -
  • Crumbed Chicken Schnitzel with choice of sides and sauce $16.00
  • Gourmet Bread turkish with tomato salsa, grilled mozzarella and bacon $6.00
  • All cooked to your liking with choice of sides and sauces -
  • Surf and Turf sirloin steack topped with balmain bug and prawns in a creamy garlic, sweet chilli sauce served over mashed potato and asparagus $28.50
  • Cajun Surf and Turf sirloin steak topped with balmain bug and prawns in a cajun infused butter served over mashed potato and asparagus $28.50
  • The Kings Giant Rib Eye over mashed potato and green beans topped with red wine gravy and beer battered onion rings $28.00
  • 300g Rump Steak $17.00
  • Wicked Wings 6 pieces $5.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Regular Twister - $6.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Chawarma Plate - marinated Beef thinly sliced served with tabouleh and houmus $24.90
  • Vegetarian Plate - mixed Lebanese food $22.90
  • Fouhl $7.50
  • Falafel $1.50ea
  • Chicken $8.00
  • Kebbee $2.50 ea
  • Egg Plant Salad $8.00
  • Chicken Plate - Chicken marinated in garlic, grilled with tabouleh and houmus $24.90
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • VIC STEAK SANGA THE LOT! $17.50
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • Egg $1.50
  • Steamed baby beans with toasted almond butter $8
  • Raspberry & rosewater bombe, white chocolate fudge cake & Eton mess $16
  • Kangaroo & pinot ragu, soft polenta & shallot confit $40
  • Fat chips with aioli $8
  • Two courses $30.00 pp
  • Grilled Pork sirloin, roasted root vegetables, calvados & green peppercorn jus N/A
  • Seared scallops in pickled ginger, mirin & soy broth $16
  • A selection of Australian and imported Cheese, quince paste & dried Muscat grapes $16
  • Coffee - flat white $1.80
  • Tea - Pot of Tea $2.00
  • Croissants - avocado, bacon & cheese $6.50
  • Spiders - Coke, lime, strawberry $2.00
  • Quiche - homemade, check variety $6.90
  • Iced Coffee, Chocolate, Mocha Frost $2.50
  • Coffee - short black $1.60
  • Croissants - leg, ham, cheese & pineapple $6.50
  • Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
  • Royal - chicken, swiss cheese and avocado $9.90
  • swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
  • Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
  • Hot Mocha $5.30
  • Dirty Chai $5.20
  • Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Banana, Bacon & Cheese (Regular/GF) $9.50/$12.00
  • Homemade Pesto, Tomato & Mozzarella (Regular/GF) $9.50/$12.00
  • Avocado, Spinach, Sundried's & Cheese (Regular/GF) $9.50/$12.00
  • Avocado, Bacon & Cheese (Regular/GF) $9.50/$12.00
  • Vegie - roasted caps, swiss cheese, homemade pesto, sundried toms & baby spinach (Regular/GF) $9.50/$12.00
  • Leg Ham, Pineapple & Cheese (Regular/GF) $9.50/$12.00
  • Leg Ham - homemade pesto, sundried toms, mozzarella & rocket (Regular/GF) $9.50/$12.00
  • Leg Ham, Tomato & Cheese (Regular/GF) $9.50/$12.00
  • Caesar Salad - With smoked salmon $16
  • BBQ Meat Lovers - Bacon, chicken, chirozo, pulled pork, capsicum, onion, mozzarella & smokey BBQ sauce $17
  • Asian Vegetable Spring Rolls - Zesty lemon Balsamic salad, served with a sweet sauce $12
  • Smokey BBQ Aioli $2.50
  • 350g Scotch Fillet $28
  • Risotto - Red capsicum stuffed with creamy herb infused celeriac risotto topped with freshly grated parmesan $15
  • Caesar Salad - Classic $12
  • Fish of the Day - Grilled / Battered served with chips, salad, veggies or mash Served with housemade tartare sauce and a lemon wedge $15.50
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
Jack Duggans Irish Pub

Jack Duggans Irish Pub

location

Address

135 George St, Bathurst, NSW, 2795, Australia

phone

Phone

0263312712

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

European , Irish

features

Features

Dine in ,  Takeaway ,  Cash

Location
135 George St, Bathurst, NSW, 2795, Australia
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