Jack Spratt's in Nedlands Menu

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Jack Spratt's in Nedlands has no menu available, but can choose from many other options such as SOUPE À L’OIGNON - French Onion Soup, served with a gruyere crouton or RISOTTO DE GAMBAS - Seared Local Tiger Prawns, served on a creamy saffron, asparagus & parmesan risotto finished with shaved summer legumes & a light seafood sauce from Chez Pierre. La Galette De France offers many options including Croissant and Chocolate Croissant. Elixir Coffee Specialists includes a wide range like Freshly roasted, available in bags of 250 or 500 grams Larger sizes are available on request House blend or Single origin beans or Coffee, Filter, V60, Hot chocolates.

Nearby Sample Menus

PAIN - Fresh baked Baguette served with French butter $4.00/person
DE BORTOLI NOBLE ONE BOTRYTIS SEMILLON 375ml Riverina, NSW $54.00/bottle
COUPE GLACÉE - Selection of Ice cream and Sorbet, served with crème de Cassis marinated berries & fresh cream $16.00
POULET FARCI AU FROMAGE - Mt Barker Chicken Breast slowly cooked, served on a bed of sautéed gnocchi, wild mushrooms & fresh herbs finished with a light tarragon sauce & parmesan crisps $39.00
FILET DE BOEUF - Tender Harvey Butterfield Fillet of Beef, served with mushroom duxelles, buttered broccolini, soft pomme puree & finished with a creamy green peppercorn & cognac sauce $43.00
BUCHE D’ AFFINOIS $14.00
ARAVINA ESTATE BOTRYTIS SEMILLON 375ml Margaret River, WA $38.00/bottle
LEGUMES - Fresh seasonal vegetables $9.50

Fresh Fruit Danish $4.50
Chocolate Ganache Tart - 8'' (serves 6-8) $28.00
Forrestier Tart - 8'' (serves 6-8) $30.00
Ham & Cheese Croissant $5.00
Macaron $2.80
Vienna Loaf $4.00
Snail $4.50
Croissant $4.00

Pesto Bruschetta with avocado, tomato & feta N/A
Iced coffees, Iced Mochas, Iced Chocolates N/A
Freshly roasted, available in bags of 250 or 500 grams Larger sizes are available on request House blend or Single origin beans N/A
House Toasted Muesli with poached pears & greek style yoghurt N/A
House Granola with mixed berry compote & greek style yoghurt N/A
Banana or Mixed Berry Smoothies N/A
Toast (Organic Sourdough, Wholemeal, GF or Fruit & Nut Loaf) with preserves N/A
Free range egg & bacon s/wich w/avocado, tomato & lemon mayo N/A

Polletto Ruspante - Grilled spatchcock, basted with a tangy mustard sauce. $33.00
Garden Salad $7.00
Saltimbocca Alla Romana - Scallops of veal topped with Parma ham, sautéed with white wine and sage. $31.00
Sautéed Fungni Di Bosco E Tartufo - Wild mushrooms sautéed and finished with truffle oil. $19.00
Cappelletti - Duck filled pasta, leek and porcini sauce. $26.00
Gamberoni Alla Griglia - Char Grilled tiger prawns, shell on, lemon and EVOO. $34.00
Panna Cotta - Sweet vanilla cream jelly, forest berry sauce. $9.00
Profiteroles Al Cioccolato - Warm Custard filled puffs, topped with dark chocolate sauce. $9.00