Jackaroo's Takeaway Food in Sydney Menu

Jackaroo's Takeaway Food in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Neptune Palace Restaurant includes a wide range like Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce. BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt from . Spuds N Crepes offers Cup Cakes On Pitt and Lemon.

Nearby Sample Menus

  • House baked banana bread $6.00
  • Bacon & poached organic egg on toasted with house made relish $9.00
  • Seasoned avocado, cherry tomato & ricotta on toast $8.00
  • Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
  • Two eggs any way on toast $7.50
  • Ricotta $3.00
  • Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
  • Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
  • Seafood Platter $170.00
    • A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice
  • Hurricane's Signature Steak Op Prime Rib (500G) $48.00
    • Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Revering District Of Nsw
  • Boerewors $19.00
    • Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
  • Oysters Kilpatrick $24.00 / $42.00
    • Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
  • Fish And Chips $16.50
    • Tempura Battered Fish Served With Chips And A Side Salad
  • Add To Salad $8.50
    • Chicken Char- Grilled
  • Pork Ribs $52.00 /$39.50
    • Full Rack / Half Rack
  • Garlic Mushrooms $13.00
    • Prepared With Fresh Garlic, Olive Oil And Garlic Butter
  • Deep fried salt and pepper pork ribs $20.80
  • Hokkien style fried rice with pork, shrimp and mushroom $23.80
  • Red braised melting pork belly $29.80
  • Steamed live mud crab with garlic wrapped in lotus leaf Market Price
  • Honey king prawns $31.80
  • Zilver shredded boneless chicken with Zilver homemade sauce $23.80
  • Roasted pigeon $29.80
  • Pan fried shrimp in Szechuan style $28.80
  • INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
  • GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
  • GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
  • SEAFOOD RISOTTO $27.50 / $32.90
  • GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
  • AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
  • GARLIC BREAD - HERB BREAD $3.90
  • BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
  • Chips $3.50
  • Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
  • - Extra Hash Brown/Egg $1.00
  • Grilled Chicken/Chicken Schnitzel/Roast Chicken -
  • With Chips or Garden Salad $7.90
  • Pasta $7.00 (Small) / $9.00 (Large)
  • Create your Own Sandwich start from $5.50
  • Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
  • Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
  • Greek Salad w/ imported fetta cheese $13.40 / $17.60
  • Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
  • Vegetable Soup $6.50
  • Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
  • Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
  • Stuffed Dish – Yemista (comprises of cabbage roll, papoutsakia and stuffed capsicums) $19.50
  • Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Spinach Cheese $4.00
  • Salted Pretzel $3.50
  • Brie Cheese Sandwich $6.00
  • Chicken-Avocado Sandwich $6.00
  • Smoked Salmon Sandwich $6.00
  • Apple Triangle $4.00
  • Poppyseed Pocket $4.00
  • Chicken Pasta with cherry tomatoes in light basil pesto $20
  • Bacon & Eggs $12
  • Chicken Schnitzel with mash potato & gravy $18
  • Garlic & Herbs Toasted Country Bread Slices $6
  • Flavoured Chai tea/ Arabian Mint/ Sencha $4
  • Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21
  • Atlantic Salmon Fillet with broadbean, beetroot & rocket salad $26
  • Smoked Salmon & Parsley Scramble $12
  • PECHUGA DE POLLO : Barbecued chicken breast with fresh garden salad and chips. N/A
  • CHIPS Crispy fried potatoes N/A
  • FLAN A classic Spanish dessert. Rich crème caramel made from eggs and milk & coated with caramelized sugar. $11
  • GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A
  • GAMBAS AL AJILLO Peeled garlic king prawns. everyone's favorite N/A
  • Seafood Platter (for 2 people) : Combination of lightly buttered fresh fried fish fillets, calamari, king prawns, octopus, scallop etc... Served with roasted potato & salad N/A
  • SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
  • CALAMARES FRITOS Fresh calamari, fried to perfection N/A
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • - ROASTED TOMATO AND BASIL 300 ML $4.00
  • INDIVIDUAL FRUIT YOGHURTS $3.60
  • - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
  • - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
  • FRUIT SALAD $4.50 / $5.50
  • FRUIT AND NUT CUPS $4.90
  • CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
  • CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
  • Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
  • Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
  • Chicken caesar salad- with fresh grilled chicken breast $ 12.80
  • Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
  • Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
  • Grilled fish and chips- fresh salad & tartare sauce $ 12.80
  • Choose any pasta/ hot dishes from our hot food bar N/A
  • Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
  • Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
  • GRAND DUC - Caviar -
  • Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
  • Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
  • French Baguette $3
  • FINES HERBS - Parsley -
  • ORDINARY (2 eggs) $11.00
  • LYONNAISE - Onion & Potato -
  • Dark Chocolate Tart $22.00
    • warm pear compote & caramel ice cream
  • Freshly prepared Soup $24.00
    • changes daily
  • Baked Rhubarb Apple Crumble $22.00
    • buttermilk ice cream
  • Strawberry jam & Devonshire Cream
  • Decadent Passionfruit truffle
  • Caesar $28.00
    • cos lettuce shaved parmesan egg & caesar dressing
  • Hazelnut cream eclaits
  • White Chocolate chip & Plain Scones
  • Grilled chorizo, sherry, lemon $10
  • Classic margherita, buffalo mozzarella $19
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Mesculin, tomato, red onion $7
Jackaroo's Takeaway Food

Jackaroo's Takeaway Food

location

Address

Shop 8, 545 George St, Sydney, NSW, 2000, Australia

phone

Phone

0292674048

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 8, 545 George St, Sydney, NSW, 2000, Australia
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