Jade Willow Chinese Restaurant in Ulverstone Menu

Nearby Sample Menus

Creamy garlic prawns -Panfried black tigers in a rich creamy garlic sauce (GF) $28.50
Caramelised pear with coconut rice -And vanilla ice cream (GFwithout ice cream) $10.50
Cointreau cream brulee -With orange and almond biscotti (GF without biscotti) $10.50
Add Pedro’s surf and turf skewer, grilled in garlic butter $5.00
Chef’s cheesecake of the day -Please ask our staff about todays cake $10.50
Tasmanian Oysters -Natural Six $16.00 Twelve $29.00
Local farmyard chicken breast -Filled with cream cheese, pesto and semi sundried tomatoes with a spicy cider infused tomato relish $33.00
Bakewell tart with berry compote -And vanilla ice cream $10.50

Cheese and Spinach Naan $5.00
Fish/Prawn Masala (medium) - Fish or prawn cooked with capsicum, onion thrown in with masala base $16.00 / $17.00
Mixed Entree Platter - Harabhara Kebab, Reshmi Kebab, Lamb cutlets and Tandoori Chicken $20.00
Mushroom Masala - Wild mushrooms cooked with onion thrown in with a masala base $12.00
Achar $3.00
Keema Naan $5.00
Palak Paneer - Cottage cheese mixed in with spinach paste and cream $13.00
Special 2 (Maharaja) - Harabhara Kebab 4 pieces, Reshmi Kebab 4 pieces, Choice of three Curries (1 vegi, 2 meat), 2 Rice, 4 Naan Plain or Garlic, Raita, 4 Pupdums, Chutney, Seafood $5.00 per curry ext $60.00

Georgetown flathead your way - Crumbed, battered, salt and pepper or grilled $32.50
Warm Gnocchi and vegetable salad - Comprising of capsicum, cherry tomatoes, zucchini, eggplant and onion tossed in a balsamic dressing served in a crisp tortilla basket $28.50
Spicy prawn and chorizo pasta romana - -Pan fried prawns and chorizo in a spicy tomato romana sauce with penne pasta $31.50
Pedro’s paradise platter for two -With ½ a freshly cooked crayfish, king prawns, 2 oysters natural, 2 oysters Kilpatrick, garlic mussels, scallop and prawn skewers, battered flake, salt and pepper ca $135.00
Crayfish - ½ a cooked crayfish natural or in your choice of sauce: mornay, thermidor or garlic (GF) $62.50
Home grown Tasmanian beef from the char grill - T-Bone 400g $31.50
Pedro’s classic fish and chips - With tartar sauce $24.50
Local farmyard chicken breast - Filled with cream cheese, pesto and semi sundried tomatoes with a spicy cider infused tomato relish (GF) $33.00

PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a

Spicy Chicken Roll Your favourite Chicken Roll with an extra kick of heat from our Spicy Boom sauce. N/A
Nuggets Nuggets - 10 Nuggets Pack of 10 breast chicken Nuggets available with your choice of Tomato, BBQ, Sweet ‘n’ Sour dipping sauces. N/A
Potatoes Succulent and crispy potatoes N/A
ChiCow Burger With not 1, not 2, but 3 mouth watering patties you'd better bring a huge appetite. N/A
Whole Chicken Our famous slow cooked succulent Rotisserie Chicken. N/A
Cheesy Boom Loaded Chips For the heat lovers, try our famous chips with Twistie style cheese sauce plus Spicy Boom sauce and jalapenos. Available in Extra Large and Monster size. N/A
Gravy - Small /Large Rich gravy, available in a small and Large size. N/A
Streets Viennetta Streets summer celebration classic. No one can resist a Streets Viennetta, with layer upon layer of creamy ripples and choc delight! N/A