Jade Willow Chinese Restaurant in Ulverstone Menu

CHEF´SUGGESTIONS CHEF´SUGGESTIONS
  • Chinese pepper steak $18.00
  • Szechuan combination $18.00
  • Vegetarian delight $16.00
  • Peking pork $18.00
  • Rainbow steak $18.00
  • Satay chicken $16.00
  • Mongolian beef $18.00
  • Singapore noodles $16.00
  • Spicy golden tofu $16.00
SOUPS SOUPS
  • Won ton soup $6.50
  • Chicken and sweet corn soup $6.50
  • Prawn and sweet corn soup $8.00
  • Chicken and mushroom soup $6.50
  • Hot and sour soup $8.00
ENTREE ENTREE
  • Mixed entree (4) $8.50
  • Prawn cocktail $8.50
  • Deluxe spring rolls (4) $7.50
  • Crispy curry puff (4) $7.50
  • Steamed dim sims (4) $7.50
  • Dried dim sims (4) $7.50
  • King prawn cutlets (3) $7.50
  • Sesame prawn toast (4) $7.50
  • Prawn crackers $4.50
SEAFOOD SEAFOOD
  • Seafood combination $20.50
  • Garlic king prawns $20.50
  • Satay king prawns $20.50
  • King prawns in BBQ sauce $20.50
  • Deep fried spicy king prawns $21.50
  • King prawns with cashews nuts $21.50
  • King prawns with vegetables $20.50
  • Curry king prawns $20.50
  • Honey king prawns $20.50
  • Fish fillets with ginger and shallot $18.00
  • Deep fried spicy fish $19.00
  • Fish fillets in szechuan sauce (hot) $18.00
  • Squid in chilli and black bean sauce $18.00
  • Szechuan squid (hot) $18.00
  • Satay squid $18.00
  • Deep fried spicy squid $19.00
BEEF BEEF
  • Canton steak $16.00
  • Curry beef $16.00
  • Satay beef $16.00
  • Beef in black bean sauce $16.00
  • BBQ beef $16.00
  • Szechuan beef (hot) $16.00
  • Beef with seasonal vegetables $16.00
PORK PORK
  • Deep fried pork in plum sauce $18.00
  • Deep fried pork in BBQ sauce $18.00
  • Deep fried pork in peking sauce $18.00
CHICKEN CHICKEN
  • Satay chicken $16.00
  • Szechuan chicken (hot) $16.00
  • Curry chicken $16.00
  • Chicken and chinese mushrooms $16.00
  • Chicken with cashew nuts $17.00
  • Chicken with seasonal vegetables $16.00
  • Lemon chicken $16.00
  • Honey chicken $16.00
  • Chicken in chilli and plum sauce $16.00
COMBINATION COMBINATION
  • Combination in satay sauce $19.00
  • Combination in szechuan sauce (hot) $19.00
  • Combination in chilli & black bean $19.00
  • Combination in sweet & sour sauce $19.00
SWEET AND SOUR SWEET AND SOUR
  • Sweet and sour pork $16.00
  • Sweet and sour fish fritters $18.00
  • Sweet and sour king prawn fritters $20.50
  • Sweet and sour chicken fritters $16.00
RICE RICE
  • Steamed rice
  • -Small $5.50
  • -Large $7.00
  • Deluxe fried rice
  • -Small $8.50
  • -Large $10.50
  • Chicken fried rice $15.00
  • Singapore noodles $16.00

Nearby Sample Menus

  • Snack Box Country Fried Chicken - 1pc chicken & chips $5.20
  • 600ml Mt. Franklin $2.60
  • Shawntes Special Pizza - Ham, Capsicum, Chicken, Egg, Cheese & Tomato Base (Regular/Large +$7.30/Family +$14.50) $13.50
  • Lasagne $8.60
  • Chips $3.00
  • Lunch Box Country Fried Chicken - 2pcs chicken & chips $7.40
  • 1.5 Litre Mt. Franklin $4.00
  • Nachos $9.50
  • Cointreau cream brulee -With orange and almond biscotti (GF without biscotti) $10.50
  • Pedro’s classic fish and chips -With tartar sauce $24.50
  • All cooked to your liking with your choice of mushroom, pepper, seeded mustard sauce or (garlic butter) N/A
  • Pork sang chow bow nori rolls -With pickled ginger and wasabi $15.00
  • Local farmyard chicken breast -Filled with cream cheese, pesto and semi sundried tomatoes with a spicy cider infused tomato relish $33.00
  • Battered or crumbed scallops -With chilli mango dipping sauce $27.50
  • Chilled char grilled chicken, mango and cashew nut salad -Tossed with a light mango aioli $15.50
  • Home grown Tasmanian beef from the char grill -T-Bone 400g $31.50
  • Tandoori Mushroom - Freshly stuffed wild mushrooms baked in tandori oven (4) $10.00
  • Achar $3.00
  • Mushroom Masala - Wild mushrooms cooked with onion thrown in with a masala base $12.00
  • Lamb / Beef Saag - Either choice of meat stirred in with a spinach paste $15.00
  • Tandoori Chicken - Tandoor roasted chicken marinated with yoghurt, lime pickle, ginger and fresh lime Half $12.00 / Full $17.00
  • Lamb / Beef Sabzi - Seasonal vegetables cooked with choice of meat $15.00
  • Beef Madras - Beef cooked with combination of hot spices, mustard seeds and coconut. An exotic taste sensation $15.50
  • Raita $3.99
  • Crayfish - ½ a cooked crayfish natural or in your choice of sauce: mornay, thermidor or garlic (GF) $62.50
  • Oven roasted Tasmanian Trout - -Served over garlic mash with a medley of scallops prawns in a creamy camembert reduction (GF) $32.50
  • Warm Gnocchi and vegetable salad - Comprising of capsicum, cherry tomatoes, zucchini, eggplant and onion tossed in a balsamic dressing served in a crisp tortilla basket $28.50
  • Pedro’s paradise platter for two -With ½ a freshly cooked crayfish, king prawns, 2 oysters natural, 2 oysters Kilpatrick, garlic mussels, scallop and prawn skewers, battered flake, salt and pepper ca $135.00
  • Spicy prawn and chorizo pasta romana - -Pan fried prawns and chorizo in a spicy tomato romana sauce with penne pasta $31.50
  • Home grown Tasmanian beef from the char grill - Scotch fille 280g $33.50
  • Open tandoori venison burger - -With rocket, caramelised onion and tzatziki $21.90
  • Home grown Tasmanian beef from the char grill - Porterhouse 280g $28.50
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • Pineapple Fritter Famous juicy Pineapple Fritter that goes well with everything. $2.00
  • Bubble O'Bill A blend of strawberry, chocolate and caramel ice cream, with a bubblegum nose, and a bullet hole through his hat. N/A
  • Royal Bacon Burger Crispy chicken breast patty, sizzling bacon, tomato, red onion, lettuce, cheese, mayo and your choice of sensational Spicy Boom or smooth Bourbon BBQ sauce. N/A
  • Slayin Slaw Slayin Slaw -Small / Large Slayin Slaw available in a Small /large size. N/A
  • Triple Choc Mousse A rich and creamy mousse, perfect any time of day. N/A
  • Quarter Chicken Dinner Quarter Rotisserie Chicken, Peas, Potatoes and Gravy. N/A
  • Quarter Hawaiian A quarter of our famous Rotisserie Chicken, a serve of our irresistible chips, 1 Pineapple Fritter and two tempura battered bananas. N/A
  • Whole Chicken Our famous slow cooked succulent Rotisserie Chicken. N/A
Jade Willow Chinese Restaurant

Jade Willow Chinese Restaurant

location

Address

35 Reibey St, Ulverstone, TAS, 7315, Australia

phone

Phone

0364256535

clock

Opened hours

Sunday 5–9pm Monday Closed Tuesday 5–9pm Wednesday 11:30am–2pm, 5–9pm Thursday 11:30am–2pm, 5–9pm Friday 11:30am–2pm, 5–9pm Saturday 5–9pm
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
35 Reibey St, Ulverstone, TAS, 7315, Australia
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