Jago's On Miller in North Sydney Menu

 Breakfast

• Turkish, sourdough or wholemeal toast with home-made preserves $5.50
• Bircher Muesli with fresh fruit, yoghurt and dried fruit compote $12.50
• Jago’s fruit toast $5.00
• Banana bread toasted (2 slices) (with ricotta and honey add $2.00) $7.00
• Fruit salad with yoghurt and dried fruit compote $11.50
• Two free range eggs, poached, scrambled or fried on Turkish toast with grilled tomato $11.50
• Bacon and Egg Sandwich with Turkish bread $9.50
• Jago’s Big Breakfast - Two free range eggs any style with bacon, sausages, mushrooms, smash potato and grilled tomato $20.50
• Corn Fritter with bacon, roasted tomato, avocado, rocket and chilli mayonnaise $16.50
• Omelette - smoked salmon, Spanish onion, asparagus, crème fraiche and Turkish toast $17.50
• Buttermilk pancakes with blueberries, ricotta and maple syrup $13.50
• 3 egg hash: potato, Spanish onion, spinach and Danish fetta $15.50
• Egss Benedict with spinach or ham $16.50
• Eggs Benedict with smoked salmon $17.50

 Sides

• Grilled Tomato $3.00
• Sausages $3.50
• Smash Potato $3.00
• Avocado $3.50
• Grilled Bacon $4.00
• Field Mushrooms $3.00
• Smoked Salmon $5.00
• Baked Beans $3.00

 Lunch

• Soup of the day See Blackboard
• Mezze Plate with dips, olives danish fetta, served with Warm turkish bread $16.00
• Goats cheese souffle with baked beetroot and orange salad $18.50
• BLAT crispy bacon, lettuce, tomato, avocado and aioli on Turkish $16.50
• Toasted Wrap with tandoori chicken, tzatski, spinach and sweet potato served with salad $17.50
• Beef Burger with egg, cheese and tomato relish, salad and fries $17.50
• Open Vegetarian Sandwich: grilled capsicum ,tomato, zucchini with ricotta $15.50
• Salad of smoked salmon, avocado, capers and spanish onion $18.50
• Salad Nicoise grilled salmon, potatoes, green beans, olives and creamy dressing $22.50
• Chicken and Mushroom Pot Pie with vegetables and fries $21.50
• Fish Cakes with asian herb salad and sweet chilli sauce $19.50
• Moroccan lamb salad with grilled haloumi, eggplant,roast capsicum dressing and aioli $20.50
• Angel hair pasta, sautéed prawns, garlic, chilli and parmesan $23.50
• Mushroom ravioli with save brown butter, ricotta and parmesan $21.50
• Waldorf Salad with shredded chicken, walnuts, apple and walnut mayonnaise $18.50
• Beer battered fish of the day with fries and tartare $22.50
• Thai Beef Salad with asian herb salad, sweet sour spicy dressing $23.50
• Tasmanian Atlantic Salmon with baked fennel, lemon butter and breadcrumbs $23.50

 Wine List

• Champagne -
• NV Grandin Brut - France $35.00
• NV Grandin Brut - France 200ml $10.50
• - -
• White Wine -
• Darling Park Pinot Gris Viognier – Vic $8.50 / $39.00
• Hamelin Bay Semillon/Sauvignon Blanc, WA $8.50 / $38.00
• Charlotte Sound Sauvignon Blanc, Marlborough $8.50 / $38.00
• Scarborough Chardonnay, Hunter Valley $43.00
• One Tree Bridge Chardonnay WA $7.50 / $30.00
• Back Label Viogner, Adelaide $33.00
• Sandalford Verdelho – WA $8.00 / $36.00
• Distant Land Pinot Gris $7.50 / $30.00
• -- -
• Red Wine -
• Preece Cabernet Sauvignon – Nagambie, Vic $30.00
• Preece Merlot – Nagambie $30.00
• Scarborough Pinot Noir, Hunter Valley $9.00 / $38.00
• Bird’s Keep 2006 Shiraz, Hunter Valley $8.00 / $36.00
• St. Hallett (Faith) Shiraz – Barossa, SA $8.50 / $38.00
• Sandalford Rose, Margaret River, WA $9.00 / $39.00
• Clairault Cabernet Merlot, Margaret River $9.50 / $40.00
• --- -
• Dessert Wine -
• Brown Bros Muscat Flora – Mildura, Vic $5.50 / $29.00

 Beers

• Cognac & Armagnac $12.50
• Crown Lager $7.00
• Peroni $7.50
• Corona $7.50
• Stella Artois $7.50
• Cascade $6.50
• Cascade Light $6.00
• Fat Yak Pale Ale $7.50
• - -
• Others -
• Spirits $8.00
• Irish Coffee $9.00

232 Miller St, North Sydney, NSW, 2060, Australia

North Sydney Restaurants

• North Sydney Modern Australian Menus

Lower North Shore Restaurants

• Lower North Shore Modern Australian Menus