Jaidee Thai in Richmond Menu

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Jaidee Thai in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00

Banh Hoi Thit Nuong - grilled sliced pork with fine rice vermicelli $14.00
Diep Xao Tau Xi - braised chicken in black bean sauce $13.90
Pho Dac Biet - special rice noodle beef soup $9.50
Goi Do Bien - seafood coleslaw $15.90
Hu Tieu / Mi Do Bien - rice or egg noodles with Seafood $9.50
Goi Ga - chicken coleslaw $12.90
Tom Xao Hanh Nhan - braised prawns with almond & vegetables $14.90
Mue Xao Tau Xi - braised squid with black bean sauce $13.90

Thai Papaya Salad (+Crab) $8.00/$15.00
Mixed Vegetables with Cashew Nuts $12.00
Steamed Rice (Small / Large) $2.00/$3.00
Green Curry - Prawns $16.00
Thai Crispy Porks $15.00
Prawn/Seafood Cashew Nut $16.00
Coconut Rice (Small / Large) $3.00/$4.00
Thai Fish Cakes $8.00

Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Pan fried chicken & prawn dumplings w soy & sesame $14.50
Chocolate pudding w ice cream & chocolate sauce $12.00
Garden salad $6.50
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
Baked honey custard pot w crumbled meringue $12.00

De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin, pepper and sour cream. Served with salsa ranchera, frijoles negros and rice $24.00
Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00
Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00
Taquitos de Hongo (v) Golden fried tortillas stuffed with sauteed mushrooms, served with mild salsa verde (2 pieces) $6.00
Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00

Choice of black bean, curry or chilli sauce $14.50
Combination seafood $19.00
Choice of satay, curry or black bean sauce $13.50
Noodles with vegetables and bean curd $9.00
Noodles with wontons and bbq pork $9.00
Noodles with sliced beef $9.00
Pineapple fritter with ice cream $5.50
Sweet and sour sauce (in batter) $17.00

Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
House-made potato cakes with white balsamic $9
Beer battered fries with aioli $8
Beets salad with goat curd $15
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
Prawn and chicken spring rolls with nuoc cham sauce $13
Sauted seasonal greens with toasted almonds $8
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32

PRANA HOUSE BREWED CHAI W SOY $6.00
ICED LATTE $4.00
MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG $16.50
CALIFORNIAN SUPER FOOD SALAD TRI-COLOURED QUINOA, SHREDDED RED & GREEN KALE, WILD ORGANIC RICE, GOJI BERRIES, CHARRED CORN, SALTED RICOTTA, BLACK TURTLE BEANS, HEIRLOOM TOMATOES, LIME AND JALAPENO VIN $16.50
RAW ORGANIC SPRING VEGETABLE SALAD w PURPLE SPROUTING BROCCOLI, ASPARAGUS, BABY ZUCCHINI, CARROT, PUMPKIN, CELERY, KALE, MIXED TOASTED SEEDS, ROASTED BUCKWHEAT & A MISO DRESSING W AGED KOMBU $16.50
HOUSE MADE PAPPADELLE PASTA w SHREDDED RADICCHIO & A WALNUT, BASIL & PECORINO PESTO V $18.50
CHIPPIES $7.00
+POACHED EGG +$5.50