Jam Packed in Hobart Menu

Jam Packed in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Hobart Workers Club offers many options including Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs and Soup In house soup of the day with a crusty bread roll. Rockwall Bar & Grill includes a wide range like Warm Crusty Bread Roll - olive oil + balsamic vinegar or Warm Crusty Bread Roll - grilled with garlic parsley butter. Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy and Porterhouse Steak - served with chips, salad & your choice of sauce or gravy from . Telegraph Hotel offers Tavern 42 Degrees South Pty Ltd and Oyster w. finger lime.

Nearby Sample Menus

  • Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
  • Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90
  • Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
  • Garlic & Horseradish - garlic horseradish, cream and white wine. $2.90
  • Oysters Natural - plump juicy local oysters. Freshly split for your total oyster experience. Served with our spicy cocktail - Sauce & lemon. Small: $16.90/ Large: $26.90
  • Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
  • Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
  • Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
  • - 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
  • Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
  • Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
  • Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
  • Bowl of Vegetables $3.00
  • - Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
  • Surf & Turf Sauce $6.00
  • Crumbed white fish $26
  • Chips $4
  • Seasonal vegetables $4
  • Soho garlic & herb buttered pub loaf $8
  • Smoked salmon, dill & fetta croquettes (5pcs) $9.9
  • Hawaiian - pineapple, tomato, shaved ham & cheese $25
  • Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
  • Soho super beef schnitzel - with house seasoned chips & salad $26
  • Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
  • Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
  • Fresh Garden salad $4
  • Crispy chips $4
  • Sea salt & lemon pepper squid Served with sweet chilli $13
  • - 300g Porterhouse $28
  • Please ask one of our wonderful staff for our daily dessert specials! N/A
  • Duo of cheeses Please ask our staff for the cheese selection of the day $13
  • Garden Salad - add chicken $5 $8.00
  • Volcano - pepperoni, roast capsicum, chilli flakes, jalapenos, tomato sauce & cheese $12.00
  • Fried Onion 50¢
  • Bacon $2.50
  • Battered Onion Rings - with tomato sauce $8.00
  • Fried Egg $2.00
  • BBQ Sauce 50¢
  • Baby Spinach $1.00
  • - Caesar GF $11.00
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • - Trevally $14.00
  • Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
  • Fish Only (two fillets either battered or crumbed): -
  • Crumbed Prawns (ten) $15.00
  • Large Chips $7.00
  • Shark Attack One piece of crumbed fish with chips $8.50
  • Pepsi Max $4.30
  • Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
  • Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
  • Orange $4.30
  • Sourdough Toast - House made Jam, butter $7.50
  • Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
  • Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
  • Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
  • Kotopoulo Souviakia - Chicken fillets, marinated and skewered then cooked over charcoal. Served with chunky roast potatoes, tzatziki and salad $25.50
  • Ortikia - Char grilled quail marinated in our special blend of herbs, olive oil and lemon juice. Served with dolamathakia and a side of melitzanosalata dip. Delicious $18.50
  • Vegetarian Souvlaki - Zucchini, eggplant, capsicum, lettuce, tomato, onions marinated white beans, dolmathaki and tzatziki, wrapped in pita bread $12.50 / $10.50
  • Pan Fried Saganaki - Variation on a true classic - made with tomatoes, onion, capsicum, olive oil, garlic, wine, feta cheese, herbs and seasonings -
  • Dolmathakia - Vine leaves stuffed with a special blend of rice and herbs. 4 per serve $7.50
  • - Seafood Saganaki $31.50
  • Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
  • Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50
  • Kao Pad Pineapple - Thai recipe fried rice with mixed seafood. Accompanied with sweet fresh pineapple $29.90
  • Curry Puffs (Chicken) - Thai style curry puffs filled with chicken mince. Served with peanut sauce $10.50
  • Pad Rummit - Stir fried with baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
  • Curry Puff Puk - Thai style vegetable curry puffs served with peanut sauce $10.50
  • Gaeng Massaman - Massaman curry cooked in coconut milk with potato, carrot, pineapple & peanuts (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
  • Pad Khing Tofu - Stir fried bean curd with fresh ginger & seasonal vegetables $21.90
  • Pad Talay (Seafood) - Stir fried mixed seafood with garlic, chilli, spring onion & basil leaves served on a sizzle plate $28.90
  • Gaeng Keow Waan - Green curry cooked in coconut milk with basil leaves, bamboo & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
  • Khadai Chicken - boneless chicken pan-fried in the khadai with medium dry curry sauce (Entree/Main) $15.50/$18.50
  • Tomato / Onion Salad $3.00
  • Chicken Curry - a traditional Indian curry (Entree/Main) $15.50/$18.50
  • Navaratan Korma - a mixed vegetable in a delicate curry with yoghurt and almonds (Entree/Main) $13.50/$17.50
  • Ice Cream - topped with nuts $4.50
  • Naan Makhani - multi-layered naan with a light garnish and butter $5.00
  • Prawn Masala - a medium prawn curry with spices, fenugreek capsicum (Entree/Main) $18.50/$25.00
  • Lassi - salt, plain, sweet, mango, vanilla & strawberry $5.50
  • Char grilled seasonal vegetables with quinoa, pesto $14.00
  • Jerusalem artichokes, pan fried with sage, wilted leaves $10.00
  • Natural with lemon and dipping sauce $3.50
  • Potatoes bravas $7.00
  • Pintxo or pincho which literally means thorn or spike is a typical snack eaten in bars in northern Spain -
  • Meatballs, grated manchego, tomato sauce $10.00 (2) / $18.00 (4)
  • Jamon and shaved parmesan pintxo $3.00 each
  • Cos leaf salad, shaved Grandverwe ''primavera'' , tomato $7
  • Strawberry Mega Choc Waffle cone n/a
  • Balsamic Dressing - plash your salad with our delicious combo of balsamic and white wine vinegar. Love that Mediterranean flavour. n/a
  • Garden Salad - we mix a gourmet salad of crisp lettuce, perfectly ripened tomato and cucumber slices, from farmers across Australia. Take it how you like, with a choice of balsamic vinegar, Caesar or n/a
  • Bacon & Egg McMuffin® - Wholemeal - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm wholemeal English muffin n/a
  • Quarter Pounder - take a whole quarter pound* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now n/a
  • Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
  • Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
  • BLT McMuffin - The delicious BLT McMuffin with tasty bacon, lettuce and tomato in our famous McMuffin n/a
  • Seasonal Vegetables - lightly stir-fried $7.50
  • Seafood Basket - battered fish, crumbed scallops, calamari & prawns served with chips & salad $19.5
  • Selection of Toast - with fruit preserves $7.5
  • Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50
  • Flourless Chocolate Cake - with peppermint choc ice cream, chocolate ganache & fresh strawberries $10.90
  • Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
  • Tea or Coffee - Bottomless Cup $4
  • Pork Sirloin - with parmesan potatoes, braised red cabbage & grilled apple. $28.50
  • Extra chips $3.90
  • Vegetarian $14.90
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • Blue Eye Trevalla Snack $16.90 / Meal $21.90
  • All served with chips & prepared in our signature crumbs -
  • Seafood $19.90
  • Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
  • Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
  • Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
  • Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -
  • Prawns $15.00
  • Tod Man - Thai Fish Cake $1.50 ea
  • Prawns $15.00
  • Chicken or Beef $13.00
  • Mixed Seafood $14.00
  • Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
Jam Packed

Jam Packed

location

Address

27 Hunter St St, Hobart, TAS, 7000, Australia

phone

Phone

0362313454

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
27 Hunter St St, Hobart, TAS, 7000, Australia
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