Jamaica Blue Mooloolaba in Mooloolaba Menu

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Jamaica Blue Mooloolaba in Mooloolaba has no menu available, but can choose from many other options such as DIPS or - Chilli Con Questo - cheese and green pepper dip from Bundilla Mexican. Spice Bar offers many options including Hervey Bay Scallop - Soy ginger sabayin and Mooloolaba Prawn Betel Leaf - Chilli, tamarid. The Lazy Lobster includes a wide range like Garlic Bread or Garlic & Cheese Bread. Vegetarian Spring Roll (4) and Vegetarian Curry Puff (4) from . Thai Lotus offers Matsuzaka Teppanyaki Restaurant and Spring Rolls [4].

Nearby Sample Menus

Chilli sauce - home made $2.25
Crab & Seafood Enchilada $8.25
Calamari - crumbed, deep fried served with tartare, chilli & rice $7.50 / $15.95
Burrito Dinner - soft flour tortilla $15.95
- Chilli Dip - our homemade chilli sauce & chips $5.50
Chilli Prawns - crumbed, deep fried, served with our special chilli $14.50 / $24.50
Empanada Dinner - 2 fried pastry tortillas - cheese, raisins, chicken & walnut filling, with whipped beans & rice $15.95
Sour Cream - a must at your table $2.25

Drunken Chicken $17.00
Coconut Lime Cured Fish $17.00
Green Beans - Miso $7.00
Hervey Bay Scallop - Soy ginger sabayin $4.00 ea
Crispy Pork Belly - Green Papaya - Chilli Caramel, peanut $17.00
Beef Tataki $17.00
Mixed Local leaves - Macadamia, smoked Soy $7.00
Option 1 - 5Courses (10 tasting), Chefs Selection of small plates $55.00

Eye Fillet Steak $29
BBQ Hot & Cold - 1/2 lobster + king prawns + bug + crab + oysters + fish + mussels + fruit (for two) $159
Crispy Skin Chicken $18.5
Chunky fries $7
Scotch Fillet $19.5
Ciabata Bread - with trio of dips $10
Chicken Parmigiana $18.5
Crumbed Calamari - golden fried with housemade tartare sauce $11

Plain Steamed Rice (Large) $4.90
Green Curry Fried Rice - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90
Sweet and sour - Stir fried vegetable with sweet and sour sauce - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood, duck $11.90 / $13.90 / $17.90
All stir fry dishes served with rice N/A
Black Sticky Rice Pudding $4.50
Yen Tofu Noodles Soup - Red rice noodles soup and vegetable. balanced flavours of sweetness, saltiness,' and tartness - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90
Ginger - Stir fried vegetable with fresh ginger - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood, duck $11.90 / $13.90 / $17.90
Spicy Fresh Noodles Soup - Thai spicy noodle soup with flat fresh rice noodle and vegetable - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90

Salmon Dinner: $29.80, Lunch: $19.80
Banana Crepe with Vanilla Ice-Cream $8.90
Kangaroo Fillet Dinner: $32.80, Lunch: $22.80
Matsuzaka Supreme Fillet Steak, Salmon, Scallops, Prawns & Lobster Tail [with a glass of house wine] $140.00
Tori Karaage [deep fried marinated chicken with salad] $20.80
Teriyaki-Sweetened Glazed Soysauce N/A
Moreton Bay Bugs with Vegetables & Rice $40.80
Salmon Sashimi $20.80

Grilled chicken wrap with chips or salad Made with lettuce, cheese and mayonnaise. N/A
Chicken fillet burger A grilled chicken breast with mixed leaves, tomato, spanish onion, cheese and BBQ sauce. Served with seasoned chips and a garnish salad. N/A
Smoked bacon N/A
Caesar salad Crisp cos lettuce, smoked bacon, ciabatta croutons and shaved parmesan, tossed with a caesar mayonnaise and finished with a warm poached egg and anchovies. N/A
The Coffee Club big breakfast Tender lean steak, smoked bacon, chipolata sausages, cage-free eggs cooked your way, roasted tomato, sautéed mushrooms and a crispy hash brown. Served with your choic N/A
Beer battered flathead fillets & chips Fish fillets encased in a light, crunchy beer batter. Served with tartare sauce, seasoned chips and salad. N/A
Sautéed mushrooms N/A
The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. N/A

PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a

Vegetarian Lasagne - Served with garden salad $24.50
Calamari - Seasoned & 60 seconds flash fried $23.95
Raging Bull -Pasta with char grilled meat balls and home style bush tomato sauce $22.90
Toast Skagen - Fresh prawn tossed in dill cream served with crisp crouton $15.90
Fish & Chips $12.90
Sauteed Field Mushrooms $7.50
BBQ Rib Platter $17.90
Export Rib Fillet $31.50

Sparkling Water $7.00
Eye Fillet (250g) - The tender cut taken from the small side of the T-bone. $33.00
Salad $3.00
Espresso $3.50
Scallops $7.00
Marinated Lamb Cutlets - Juicy trimmed lamb cutlets marinated in the chef's special teriyaki sauce. $32.00
Black Angus Rump (300g) - Prime cut, aged and full of flavour. Lean and juicy on the Stonegrill. $28.00
Crumbed Sausages, Chips and Sauce $8.00

Dejavu Salad with grilled Chicken Breast extra $4.00
Pizza with pesto, tomato, garlic, aioli and rocket $13.50
150gr Steak Sandwich with caramelized onion, tomato, beetroot, lettuce, avocado, tasty cheese & chilli jam on toasted Turkish bread with chips $18.50
BLAT with bacon, lettuce, avocado, tomato & garlic aioli on toasted Turkish with garden salad $16.50
Chips with home made garlic aioli $8.50
Thai Beef Salad with mixed lettuce, baby corn, red onion, tomato, cucumber, carrot, snow pea sprouts, red cabbage & sweet soy sesame dressing $19.00
Bruschetta with tomato, basil & Spanish onion on chargrilled ciabatta $10.90
Mediterranean sandwith with grilled eggplant, capsicum, sundried tomato, roast pumpkin, Danish feta, pesto and rocket on toasted Turkish with garden salad $16.50