Jamaica Blue in Wollongong Menu

Vitality bowl $12.00
- Quinoa, minted peas, creamy sundried tomatoes, fetta, alfalfa & cherry tomatoes, whole and half egg
Assorted loaves $4.50
- See the cabinet for today´s selection
Fruit bread $5.50
- Two toasted slices served with butter
Savoury croissant $8.90
- Ham, cheese & tomato served toasted
Bacon & egg brioche $9.90
- Grilled bacon, fried egg & hollandiase on brioche
Mini breakfast frittata $9.90
- Eggs, toasted potatoes, tomato & shallots wrapped in bacon served with tomato chautney
Haloumi & avocado breakfast roll $11.90
- Grilled halloumi, avocado, rocket, poached egg, caramelised onion & aioli on brioche
Eggs benedict $12.00
- Solt poached eggs, willted spinach, toast & warm hollandaise sauce, aditional sides available
Avocado smash & maple bacon $16.50
- Avocado smashed with tomato, coriander & lemon on toast, maple bacon, poached egg
Avocado smash, smoked salmon & capers $16.50
- Fried egg, tomato & lemon on toast
Big breakfast $19.00
- Eggs, bacon, sausage, roasted tomatoe, sauted mushrooms & toast
•Sourdough crumpets
-With hazelnut chocolate, mixed berries & almonds $9.90
-With avocado, scrambled eggs, pesto & pine nuts $13.00
•French toast
-With strawberries & maple syrup $15.50
-with bacon & maple syrup $15.50

Nearby Sample Menus

House made granola, yoghurt and berries $7
+ grilled chicken $3
+ Mushroom $3
Smoked salmon - Smashed avocado, spanish onion, baby capers with aioli $9
+ Smashed avocado $3
Range of sweets available in display including gluten/sugar/dairy free options N/A
Free range fried or scrambled eggs on organic sourdough $7
Ricotta and fig on organic sourdough $6

Check the desert board for prices
Green Chive & Pork (3 per serve)
Green Spinach, Pork, & Prawn (3 per serve)
Fish Tofu Cubes
- (2 per serve) fish tofu formed into cubes and steamed with a pad Thai styled sauce
Steamed Dumplings $7.00
Satay Pork Dumpling (3 per serve)
Huidong Fish Cake
- (3 per serve) traditonal mini fish cakes we found in Huidong region of China
Gluten Free Options
- Tofu Wrap Pork Prawn Shumai, Pork Veg Tofu Wrap, Lotus Wraps, Lobster Balls, Fish Balls, Fish Cake, Fish Tofu Cubes, Beef Balls. Please be aware Gluten free dumplings are difficult to make

Jalapeno $9.90
- Imported jalapeno chillies with sour cream and spices
Chilli Con Queso $9.90
- Combination of red sauce and tasty cheese
Super Nachos Med: $15.90 Lrg: $21.00
- Beans or beef base, corn chips, red sauce, cheese, topped with sour cream and jalapeno chillies
Tijuana Burrito $19.90
- Soft flour tortilla with filling of your choice, red sauce, melted cheese
Taquitos Rancheros $21.00
- Three delicious cigar-shaped rolls with chicken, beef and beans
Enchilada Combination $21.00
- One small chicken enchilada, beans burrito and beef taco combined for the first tryer
Cuatro En Uno (Four In One) $21.00
- Four of our most popular dips
Quesadilla $9.90
- Soft corn tortilla with cheese, jalapenos and tomato

Chicken Involtini $34.00
- stuffed with prosciutto, sage and brie cheese served with asparagus and spinach risotto and a port wine jus
Affogatto $14.50
- vanilla bean ice cream, cafe espresso, Frangelico shot and biscotti
Chef's desset tasting plate for two $24.80
- accompaniment with assorted sweets and sorbet
Kilpatrick 1 dozen $30.90
Sweet potato fries with garlic aioli $8.00
Anchorage Seafood Trawler for one $86.00
Scallops in shells $22.60
- with chorizo, orange, pinenut, fennel and verjuice dressing
Chocolate fondant $12.90
- with a wild berry compote, chocolate ganache and strawberry fragola

Mixed doz $27
Crumbed calamari rings With chips and salad $23.90
Bucket of prawns ½kg chilled prawns with chilli aioli $26.90 G
Cob loaf Organic olive & rosemary bread oven baked & served with balsamic butter & hazelnut butter - great for 3 or more people $13
Lightly battered fish with chips $13
Reef’n’beef 250g organic aged black angus fillet steak on smashed potatoes with half lobster topped with battered onion rings and white wine cream sauce Please allow 25-30 minutes for well to well don $38.90 G
Hot chocolate prune cake with Belgium chocolate sauce and vanilla bean ice-cream $9.90
Steamed Vegetables $7

LOCAL FRUIT & NUT LOAF $7.00
- served with raw honey and butter
PULLED PORK ON MILK BUN $16.00
- sweet pulled pork w crispy apple slaw & homemade bbq sauce w kumera chips
VEGAN BURGER $16.00
- chickpea & sweet potato patty with beetroot, carrot, alfalfa, guacamole & peanut sauce with kumera chips
AVOCADO SMASH $14.00
- franks famous guacamole…hint of chilli.. on sourdough with fresh tomato, crumbled feta & dressed baby spinach
SMOKED SALMON AND AVOCADO STACK $16.00
- marinated kale with broccolini, asparagus, avocado smash, smoked salmon, lemon & pesto
BUDDHA B’FAST BOWL $17.00
- a protein-packed bowl of chicken, poached egg, roasted mushrooms, quinoa, kale & broccolini >>
MIDDLE EASTERN EGGS $16.00
- 2 poached eggs with grilled halloumi, hummus, roasted tomato, baby spinach & house made dukkah on sourdough
FREE RANGE EGGS ON SOURDOUGH $11.00
- poached, scrambled or fried with roast tomato & baby spinach

Eggplant involtini - ricotta, parmesan & pumpkin, smoked tomato puree $17.90
Shoestring fries - rosemary sea salt $5.90
Truffle potato mash $5.90
Cold seafood platter for two - whole cooked local live lobster, fresh king prawns, blue swimmer crabs, natural oysters, smoked tasmanian salmon, fresh seasonal fruit lobster mornay +$ 5 $199.00
Duck ballotine - chestnut puree, roast parsnips, king brown mushrooms, pan jus $19.90
Harbourfront hot and cold platter for two - hot: giant bbq king prawns, moreton bay bugs, wa scampi, half shell scallops, local black mussels $239.00
Eye fillet 260g -riverine sa - 100 day grass fed truffle mash, white onion puree, roasted baby vegetables, red wine jus $37.90
Oysters - Natural oysters -sherry & eschalot viniagarette 12: $29.90 / 8: $19.90

Grilled Chicken Burger $14.00
- grilled chicken breast lettuce tomato with aioli dressing
Smoked Salmon Salad $19.90
- a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
Eggs Your Way $9.90
- two perfectly cooked eggs served with your choice of toast
Bucks Benny or Sammy $15.90
- two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
Pumpkin Feta & Walnut Salad $16.90
- mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
Pancakes $14.90
- a stack of pancakes topped with fresh mixed berries and maple syrup
Please check our cake cabinets for dessert options made fresh daily
Wagyu Burger $14.00
- Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish

Rucola e parmigiano - Wild Rocket with balsamic vinegar, virgin olive oil & shaved parmesan $13.00
Spaghetti con ragu di - Our famous bolognaise, slow braised veal mince with tomato puree, vitello garden herbs & spices $21.00/$25.00
Pancetta e rosmarino - Borlotti bean, garden rosemary & smoked pancetta $20.00/$25.00
Perisco Santa Rosa - Boneless Perch fillet with scallops & prawns, cooked in white wine & glazed with mornay sauce $31.00
Spada - Gently grilled swordfish with lemon lime olive oil, on a risotto bed & rocket garnish $31.00
Bruschetta al pomodoro - Ciabatta with fresh tomato, garlic & basil $8.00
Broccolini - Steamed fresh with toasted almond flakes & herbed butter $10.00
Granchio dal guscio molle - Salt & pepper soft shell crabs golden fried with spicy plum compote $19.00/$27.00

Saltinbocca $24.00/$28.00
- (Veal,bacon,white wine,garlic,sage)
Scaloppina Mexicana $24.00/$28.00
- (capsicum,onion,tomato sauce and crumbed)
Salami $13.00/$18.00/$24.50
- (salami)
Vegetarian $13.50/$19.00/$25.50
- (all vegetables)
Cheese $12.50/$17.50/$23.00
- (cheese & tomato)
Chips $7.50
Meatarama $15.00/$20.00/$26.50
- (ham,salami,cabanossi,pepperoni)
Napoli Special $15.00/$20.00/$26.50
- (ham,salami,cabanossi,mushroom,capsicum,onion,olives,artichoke)

CRISPY SKIN HIRAMASA KINGFISH $38.00
- CARROT DASHI / SEA GREENS
GREEN BEANS $9.00
- RED MISO BUTTER + NUTS
SEARED SAIKOU SALMON BELLY $27.00
- RED MISO BUTTERSCOTCH / SESAME / CABBAGE AND RADISH
MUSHROOMS AND GRAINS $27.00
- CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
SALT BAKED BEETROOT $28.00
- KOMBU, FENNEL, VINE TOMATOES, HOUSE RICOTTA, SEA LETTUCE
KUROBUTA RARE BREED PORK CHOP $34.00
- SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
HIRAMASA KINGFISH $25.00
- CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
MIXED SASHIMI PLATE - SERVES 4 $55.00
- OFFERING WILL VARY BASED ON WHATS BEST

Cannelloni $15.00
Nidi alla Carmella $15.00
Insalate verde $5.00
Gnocchi sorrentina $15.00
Antipasto misto $16.00
Herb pizza $10.00
4 Formaggi $17.50
- Fior di latte, pecorino, gorgonzola, parmigiano cheese
Finocchio e radicchio $13.00

Sourdough bread $11.90
- Truffle butter, pistachio dukkah
Sea salt and chilli calamari $19.90
- Pickled fennel, fresh herbs, yuzu aioli
Huon atlantic salmon tas (gf) $37.90
- Cauliflower purée, fennel and quinoa, bisque sauce
served with mixed leaf salad and shoestring fries
Hiramasa kingfish (gf) $19.90
- Ruby grapefruit, whipped avocado, thai basil, fermented chilli dressing
Surf and turf for two $209.90
- 350g nyc sirloin steak potato purée, mushroom ragu, porcini mushroom mustard, jus lamb rack (4pt) spiced pumpkin purée, brussels sprouts,peas, onion jam, seeds, jus giant king prawns garlic and chilli butter moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli kilpatrick oysters
Natural S $19.90/L $30.90
- Sherry and eschalot vinaigrette
Rocket and radicchio salad (v, gf) $12.90
- Pear, parmesan, evo oil and balsamic dressing

Summer risotto w/ field green asparagus, green peas and pecorino $15.9 / $23.9
Cape wickham double brie - farmhouse style brie with french tones on hay -
Roasted kangaroo fillet seasoned w’ desert dust fennel mash broccolini - red current jus $30.9
Red chilli tempura prawns w’ noodle salad $15.9 / $32.9
Oven roasted buffalo mozzarella on sourdough, fresh tomato - sweet balsamic glaze $14.9
Grilled pork chops w’ black turtle beans, dutch carrots asparagus - tomato compote $30.9
Seasonal vegetables in butter $5.9
Pan fried barramundi w’ baba ganoush, pomegranate molasses beetroot - mint salad $32.9

Bbq Pork Rice; Xa Xiu - Bbq Pork Served With Rice And Greens $11
Satay; Sa-Te - Braised In Curry, Coconut Milk And Peanut Butter N/A
Ginger; Xao Gung - Spicy Ginger Sauce N/A
Wonton Soup - Meat Dumplings With Chicken & Seafood In Clear Broth S $8 (S)/ $15 (L)
Ginger Beef And Basil; Bo Gung - Lean Beef Stir-Fry With Fresh Ginger, Basil And Vegetables $25
Ginger Fish; Ca Sot Gung - Spicy Ginger Sauce With Steamed Fish Fillets $20
Pho Tai - Served With Sliced Beef $14
Crispy Skin Chicken; Com Ga Chien Don - Tomato Rice Served With Chicken And Side Of Clear Soup $16

Jamaica Blue