Jan Chong Restaurant in Essendon North Menu

Currently there is no menu available for Jan Chong Restaurant in Essendon North. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Essendon North below.

Nearby Sample Menus

  • Samsun - Mince meat and vegetables, baked in Turkish Pide $8.00
  • Chicken - Sliced Chicken, served with salad in Turkish Pide Bread $10.00
  • Lamb, Chicken or Mixed - With 2 Dips, Salad and a bag of Turkish Bread $14.00
  • Lahmacun (Open) - Mince meat blended with vegetables $9.00
  • Cappuccino Sml: $3.00, Lrg: $3.50
  • Capsicum - Red Capsicum and Yoghurt Small: $5.00, Large: $7.00
  • Peynirli - Fetta cheese and parsley, baked in Turkish Pide $8.00
  • Chicken Shish - Chicken cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
  • Barbecue Pork with Bean Curd $13.00
  • Sliced Steak with Tomato Sauce $13.00
  • Duck with Lemon Sauce in Batter $18.50
  • Chicken Sweet and Sour with Pineapple $13.00
  • Fried Bean Curd with Oyster Sauce $12.00
  • Honey and Pepper Eye Fillet Steak $21.00
  • Szechuan Prawn (Spicy) - jumbo prawns and shredded onions aon sizzling hot plate with spicy flavours (12pcs) $23.50
  • Roast Pork Omelette $13.00
  • Focaccia - Garlic or herb, with or without cheese (Traditional or Wood Fire) S $5.90 / L $9.00 / F $11.50
  • Bolognese - Tomato, traditional home made meat sauce $11.50
  • Seafood Platter - Mixed crumbed seafood with chips, salad and tartare sauce $17.50
  • Chicken and Mushroom - Choice of cream or napoli sauce $12.50
  • Mixed Garden Salad - Mixed greens, tomato, cucumber, onion, capsicum and carrot with balsamic vinegar dressing $6.50
  • Smoked Salmon and Sun Dried Tomato $13.50
  • Garlic Bread $3.00
  • WF #8 - Tomato, cheese, king prawns, shrimps, mussels, calamari, garlic, parsley and oregano $15.50
  • Curried Scallops $15.00
  • Sesame Prawn or Banana Chicken (2) $3.50
  • Honey Chicken $11.00
  • Chicken Chop Suey/Chow Mein $10.00
  • Teriyaki Beef or Chicken $13.50
  • Lemon Duck $14.00
  • Fish Chop Suey/Chow Mein $10.50
  • Chicken with Tomato $11.00
  • Rasmalai (2 pieces) - cottage cheese dumplings, served with milk syrup with touch of saffron & pistachio nuts $5.00
  • Goat Masala - goat cooked with spices, onions, capsicum & tomatoes $11.00
  • Kaju Katli n/a
  • Jeera Rice $4.00
  • Mutter Malai - fresh peas cooked with cashew & creamy paste $9.50
  • Chilli Chicken - chicken cooked with green chillies, capsicum in a special hot sauce $12.00
  • Vegetarian Thali - 2 curries, salad, raita, naan, rice $17.00
  • Plain Burfi n/a
Jan Chong Restaurant

Jan Chong Restaurant

location

Address

70b Bulla Rd, Essendon North, VIC, 3041, Australia

phone

Phone

0393792166

clock

Opened hours

Sunday 5–10pm Monday 5–10pm Tuesday 5–10pm Wednesday 5–10pm Thursday 5–10pm Friday 5–11pm Saturday 5–11pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
70b Bulla Rd, Essendon North, VIC, 3041, Australia
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