Jang Soo BBQ Restaurant in Parramatta Menu

Jang Soo BBQ Restaurant in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Nadia's Cafe offers many options including Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Cafe 31 On Macquarie includes a wide range like Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin or Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado. Oysters Natural: Half/ dozen and Cooked Oysters: Momay or kilpatrick, half/ dozen from . Barnabys Water front restaurant offers Buddha Boy and Pad Thai vegetable tofo.

Nearby Sample Menus

  • On Turkish bread with side salad -
  • Smoked Salmon Wrap - sliced smoked salmon, red onion, ricotta, capers with salad leaves $14.50
  • Fresh squeezed juice to order (apple, carrot, orange) $7.50
  • Deluxe Burger - beef pattie, bacon, egg, cheese, onion, lettuce, tomato, beetroot with BBQ sauce $12.50
  • Cappuccino $3.70
  • Vegetarian Melt - grilled eggplant, zucchini, mushroom and capsicum $16.50
  • - Hazelnut, Caramel or Vanilla $0.90
  • Chips - Small $4.50
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
  • Sticky Date Pudding: served with butterscotch sauce and cream $12.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • Bowl of Steamed Mixed Seasonal Vegetables $8.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
  • - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Killawarra Brut n/a / $19.00
  • Gru-Niku Steak (Eye Fillet with Garlic) $22.00
  • - Fresh Salad / Miso Soup / Vegetable Sushi / Vegetable Tempura / Mixed Stir-Fried Vegetable and Tofu / Ice Cream / Japanese Green Tea -
  • Rosemount Estate Cabernet Sauvignon n/a / $23.00
  • - Fresh Salad / Miso Soup / Chilli Prawn / Veg. Tempura & Sushi / King Prawn / Scallop / Calamari with Garlic Butter / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Tooheys Extra Dry $5.00
  • Tori-Niku Chicken $19.50
  • Cockie $9.90
  • Mild Beef Massaman Curry $13.90
  • Ox Tpngue $8.90
  • Roti with Ice cream $7.90
  • Garlic Duck $15.90
  • BKK Soft Bone $15.90
  • Crying Tiger $13.90
  • Souther Thai curry in Whole coconut seafood $17.90
  • Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
  • Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
  • Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Tom Kha (Your choice of chicken or mushroom) - a special soup with coconut cream, flavoured with kaffir lime leaves & galangal $7.90
  • Roti Crepes with Blueberry & Ice Cream $6.50
  • Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
  • Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
  • Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
  • Short Black N/A
  • White Forest - White sponge with fruit pieces and fresh cream, topped with shavings N/A
  • Arabic Coffee (served in a traditional brass pot) N/A
  • Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
  • Beklawa Mix plate - 5 pieces of traditional pine, cashew & pistachio pastries N/A
  • Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
  • Knefe Cheese - Semolina encrusted sweet cheese served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Grilled Salmon $14
  • 2 Scoops of Ice-Cream w/Topping $3
  • Vegies $3
  • Spicy Wedges $8
  • Garlic Bread $5
  • Chicken And Avocado Salad $10
  • Fish And Chips $6
  • Chicken Nuggets And Chips $6
  • Chives & Pork Dumplings (12) $8.80
  • Fried Yellow Fish with Seaweed $18.80
  • Peking Crispy Red Bean Pancakes $7.80
  • Pig Intestines with Hot Pepper $6.80
  • Skillet Dough Sticks with Seafood $18.80
  • Assorted Seafood with Rice Crust $19.80
  • Sang Tung Chicken $14.80
  • Chicken, Beef & Veggies Noodle Soup $8.80
  • Sauce - Creamy Aioli $0.50
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Double Crunch Burger $4.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Zinger Burger $5.95
  • Chicken Caesar Twister $6.95
  • Grilled Taster Box $3.75
  • Shangtung style chicken - Roast chicken with crispy skin, deboned and topped with a vinaigrette and garlic sauce $21.80
  • Combination chow mein (fried egg noodle) $19.80
  • Mongolian lamb served in a hotpot $26.80
  • Buddha's favourite vegetarian hotpot $19.80
  • Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
  • Pork mince and green beans wok fried with Malaysian prawn paste $19.80
  • Soya sauce chicken flavoured with Chinese rose wine H $18.80
  • Eggplant in a light batter topped with roast garlic $18.80
  • Avocado $3.00
  • Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
  • Hollandaise Sauce $1.00
  • Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
  • Warm Hot Chocolate $3.30
  • Hamburger with cheese, onions, tomato, lettuce, beetroot & BBQ sauce served with chips $15.00
  • Chipolatas $3.00
  • Banana Bread $5.50
  • Feta Cheese $8
  • Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
  • Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
  • - Taramosalata pink caviar -
  • Saganaki cheese pan-fried Kasseri cheese $12
  • - Melinzanosalata eggplant & garlic puree -
  • Kalamari w/ skordalia & aioli $17
  • Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
  • Pikelets- topped with jam and cream $ 10.00
  • Berry delight- topped with berry compote and vanilla ice cream $ 11.00
  • Open melt- bacon, cheese and tomato served with side salad $ 15.00
  • Gourmet beef burger- open burger with bacon, egg, pineapple, lettuce, tomato, onion, beetroot and chilli jam $ 19.00
  • Vegetarian- sundried tomato, roasted eggplant, olives, capsicum, cheese and onion $ 15.50
  • Vegetarian lasagne- char grilled eggplant, capsicum, sun dried tomatoes and mushrooms in a napolitana sauce, topped with cheese and served with chips and salad $ 18.00
  • Herb, garlic, olive or chilli foccacia $ 6.50
  • Mexican- spicy bolognaise sauce, avocado, tasty cheese and sour cream $ 18.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Short breads layered with berries and creme chantilly berry compote $9.00
  • Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
  • Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
  • Grand Marnier chocolate creme brulee and almond biscotti $9.00
  • Australian lobster grilled with Mornay sauce and grated cheese Market Price
  • Pistacchio - san daniele prosciutto, mozzarella, ricotta,pesto, rocket, semi-dried tomatoes & grated pistacchio T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
  • Napoletana anchovies - olives & mozzarella T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $216
  • Maccheroni 3 carni - veal ragù with italian sausages & mamma criniti’s famous meatballs (chilli optional) $26.9
  • Bbq meat platter for 2 - half rack of pork & half rack of lamb ribs, half char-grilled chicken in bbq sauce, italian sausages, char-grilled chicken skewer & char-grilled lamb skewer $11.9
  • Funghi - mushrooms, mozzarella, basil & origanoPadrino - chicken, avocado, mozzarella, T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $261
  • Bruschetta crust - tomatoes, red onions, origano, garlic, olive oil & basil $19.9
  • Fat joe’s schiacciata - wood fired flat bread folded & filled with salame, mozzarella, olives & chilli $16.9
  • Pollo gambino - chicken breast with prawns, calamari, avocado, semi-dried & cherry tomatoes & creamy pomodoro sugo $36.9
Jang Soo BBQ Restaurant

Jang Soo BBQ Restaurant

location

Address

35 Hunter St, Parramatta, NSW, 2150, Australia

phone

Phone

0296350455

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Barbeque

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
35 Hunter St, Parramatta, NSW, 2150, Australia
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