Moksha Indian Restaurant
Asian, Indian
1/ 523 Box Rd, Jannali, NSW, 2226, Australia
- Chicken Hara Masala - diced chicken cooked with garlic, fresh herbs and chopped spinach $16.60
- Kesari Prawn Korma - black tiger prawns cooked in a creamy cashew nut sauce with a hint of rose petals, mace and cardamom $18.20
- Plain Naan $3.00
- Beef Vindaloo - hot beef curry cooked with vinegar and goanese spices $16.60
- Chicken Karavalli - a delicacy from the Mangalore coast; south Indian style chicken curry with coconut milk, tomatoes, mustard seeds and curry leaves $16.60
- Side Dish Platter (any 3 of above) $6.20
- Chef's Choice - please ask service staff N/A
- Chilli Prawns Namaste - our signature dish; pan fried prawn cutlets with cashew nuts, chillies and curry leaves $11.10
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Moksha Indian Restaurantsample menu