Japan Inn in Beaumaris Menu

Entrees Entrees
  • Harumaki - Japanese style fried spring rolls $7.50
  • Tatsu Age - deep fried marinated piece of chicken with salad $9.00
  • Agedashi Tofu - deep fried bean curd in light sauce $8.00
  • Nasu Dengaku - Deep fried eggplant served with soybean sauce $8.50
  • Wafu Salad - Fresh salad in japanese dressing $8.00
  • Gyoza - japanese style dim sims $8.50
  • yakitoru - Piece of marinated chicken served on skewers $9.00
  • Ebi to Hotato - prawns and scallops grilled in butter $10.50
  • Gyuniku Maki - Beef thinnky with veg, grilled with teriyaki sauce $9.50
Main Courses Main Courses
  • Sushi - filler of raw fish served on vinegar rice with soy sauce $19.50
  • Sashimi - Fillet of raw fish served with japanese green horseradish and soy sauce $20.50
  • Sushi - Sashimu morio wase - large / Small - combination of sushi and sashimi $36.00 / $26.00
  • Chirashi - a selection of fresh raw fish decorated over a bowl of vinegar rice $20.00
  • Unagi kabayaki - grilled eel with rice and miso soup $19.00
  • Tempura - deep fried vegetables prawns and fish served with ginger and white radish sauce $19.50
  • Dekuxe Bento - Variety of food served in traditional dinner box including raw fish and rice $19.00
  • Tempura Bento - deep fried prawn veg teriyaki beef, fresh fruit and rice served in a box $19.00
  • Kobe Steak - steak marinated in the work reknown kobe style $20.00
  • Gyuniku Teriyaki - eye fillet with teriyaki sauce and salad $20.50
  • Gyuniku Teriyaki = Eye Fillet slices with ginger sauce and salad $20.00
  • Wafu Steak - eye fillet served with a special sauce and salad $20.00
  • Tori no Teriyaki - chicken with light garlic sauce and salad $19.00
  • Garlic Chicken- chicken with light garlic sauce and salad $21.50
  • SakanaTeriyaki - grilled with light teriyaki sauce and salad $21.50
  • Kaisen Teppanyaki - prawns, fish, squids and veg served on sizzling plate $21.00
  • Yakisoba - Seafood / chicken or beef - soft noodles fried with vegetables $15.00
  • Tonkatsu - Deep fried pork with crispy batter and salad $18.50
Soup Soup
  • Miso Soup - Soy bean paste soup $3.80
  • Osuimono - Clear soup (chicken or soup) $4.00
  • Tanago Soup - clear egg soup $4.00
  • Rice (Gihan) (per head) $2.80
Tempura Tempura
  • Tempura - delicately prepare deep fried veg and prawn served with ginger and radish sauce $10.00
  • Kisu tempura - Whitting tempura $10.00
  • Ebi tempura - Prawn tempura $10.50
Sushi and Sashimi Sushi and Sashimi
  • Sashimi - a variety of thinbly sliced fresh pieces of raw fish served with japanese green horse radish (wasabi) and soy sauce $11.00
  • Maguro Sashimi - Fresh sliced raw tuna with horseradish $12.50
  • Salmon Sashimi - fresh sliced raw salmon with horseradish $12.50
  • California Roll - crab meat,avocado, cucumber vinegar rice and mayonaise roiled in seaweed $9.50
  • Sushi - Fillet of raw fish served in vinegar rice with soy sauce $10.50
  • Maki Sushi - fish and cucumber served with vinegar rice and rolled in seaweed $9.50
  • Temaki Sushi - vinegar rice, raw fish and cucumber rolled in seaweed $9.50
  • Foromaki - vegetable and vinegar rice rolled in seaweed $9.50
Nabe Ryoki Nabe Ryoki
  • Suki Yaki (per Head) Thin Slices of top quality beef cooked at the table with varous vegetables in a sauce served with raw egg (optional) $20.00
Dessert Dessert
  • Fruit and ice cream $9.00
  • Japanese pancake $9.00
  • Green tea Ice cream $9.00
  • Tempura ice cream $9.00
  • ice cream $6.00
Banquet Banquet
  • Entree - Miso soup, sushi, california roll, harumaki, tofu $32.00 per person
  • Main Courses - tatsuta age , tempusra, teriyaki chicken rice $32.00 per person
  • Sweet - ice cream and japanese tea $32.00 per person
  • entree - osuimono, sushi, sashimi, california roll, gyoza $37.00 per person
  • entree - osuimono, sushi, sashimain course - tempura, kaisen teppanyaki, miso steak, rice $37.00 per person
  • Fresh fruit with ice cream and japanese tea $37.00 per person

Nearby Sample Menus

  • - Prawn / Eel $4.50 / piece
  • Green Tea Ice Cream $8.00
  • Banana and Red Bean Spring Roll with Fruit Sorbet and Chocolate Ice Cream $16.00
  • Chicken Teppanyaki - Chicken and vegetables with teriyaki balsamic sauce $26.50
  • - Scotch fillet with sweet miso sauce or teriyaki veal jus $32.00
  • Gippsland Grass Fed Beef served with vegetables -
  • Sushi and Sashimi - Tuna and salmon only $26.50 / $38.00
  • Seafood Teppanyaki - King prawns, scallops, fish, squid and vegetables with butter ponzu sauce $32.00
  • Offer 3: any two large pizza's $24.00
  • Parmigiana and Salad $16.00
  • Schnitzel and Salad $14.00
  • Primavera - tomato, ham and cheese (Small/Large/Family) $8.50/$13.50/$16.50
  • Anglo Pizza - beef, tomato, cheese and onions (Small/Large/Family) $8.50/$13.50/$16.50
  • Nicks Special - tomato, ham, cheese and pineapple (Small/Large/Family) $8.50/$13.50/$16.50
  • Spaghetti or Fettuccini Carbonara $13.00
  • Lasagne $10.00
  • Kushikatsu - Crumbed Pork and onion skewers with tangy and fruity sauce $8.50
  • Sushi Moriawase - Chef's selection of fresh sushi Entree (6 pieces) $11.50 / Main (12 piece) $21.50
  • Maguro Sushi - Fresh tuna sushi Entree $21.00 / Main $40.00
  • Gyoza - Pork and vegetable dumpling $8.00
  • - for 1 or 2 people $35.00
  • Shoga Yaki - Pork and onion saute in special ginger garlic sauce $19.00
  • Salmon and Avocado Hako Sushi - Unique box pressed sushi with layers of fresh salmon and avocado $15.00
  • Gyoza - Tanabe's special pan fried pork and vegetable dumplings served with tangy sauce $8.50
  • Pla Lard Prig - Deep fried fish fillet topped with special chilli sauce $17.90
  • Pud Pag Nam Satay - Vegetables stir fried with tasty peanut sauce $13.90
  • - Prawns $17.90
  • Pud Prig - Chili, garlic stir fried in our chef's special sauce, choice of -
  • Yum Ped Yang - Thai style roast duck salad $15.90
  • Glouy Tod - Thai style banana fritters $6.50
  • - Beef, chicken or Pork $14.90
  • Thalay Kee Mao - Seafood stir fry with thick and spicy sauce $17.90
  • Hawaiian tomato, mozzarella, ham & pineapple $10.00 / $12.00 / $16.00
  • Lasagna Bolognese $14.00
  • Napoletana tomato, mozzarella, black olives & anchovies $10.00 / $12.00 / $16.00
  • - S / M / L
  • Spaghetti Napoli $12.00
  • Tiramisu $7.00
  • Caprina tomato, mozzarella, fresh tomato, pesto & goat cheese $12.00 / $15.00 / $19.00
  • Penne Bolognese $13.00
Japan Inn

Japan Inn

location

Address

11 Keys St, Beaumaris, VIC, 3193, Australia

phone

Phone

0395893211

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
11 Keys St, Beaumaris, VIC, 3193, Australia
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