Japanese Teppanyaki Inn in Melbourne Menu

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OYSTERS 9.00
- 3 OYSTERS NATURAL, SERVED WITH PONZU SAUCE
SASHIMI 18.00
- SALMON (3 PIECES) AND TUNA (3 PIECES)
MORETON BAY BUGS 28.00
- 2 BUGS, DESHELLED AT TABLE AND COOKED ON THE HOTPLATE WITH ONION, CARROT, MUSHROOM AND ASPARAGUS

TEPPANYAKI BEANCURD 10.00
TEPPANYAKI TIGER PRAWN (EACH) 7.00
TEPPANYAKI SCALLOP (EACH) 5.00
TEPPANYAKI SQUID (2 PCS) 16.00
TEPPANYAKI CRAYFISH (HALF CRAY) MARKET PRICE
TEPPANYAKI TASMANIAN SEA SALMON 19.00
TEPPANYAKI FISH OF THE DAY 19.00
TEPPANYAKI CHICKEN 20.00
- BASTED WITH A SLIGHTLY SWEET SOYA SAUCE AND COOKED TEPPANYAKI STYLE
TEPPANYAKI BEEF (TENDERLOIN) 38.00
TEPPANYAKI BEEF (WAGYU) 58.00
TEPPANYAKI FRIED RICE 10.00
JAPANESE STEAMED RICE 4.00
MISO SOUP 5.00
SAUCE SET 10.00
- WILL BE CHARGED IF A MAIN MEAL IS NOT ORDERED

A) TEPPANYAKI SPECIAL LUNCH
$49.00 (TENDERLOIN)
$74.00 (WAGYU SIRLOIN)
PRAWN
SCALLOPS
TENDERLOIN STEAK OR WAGYU SIRLOIN
VARIOUS VEGETABLES
JAPANESE STEAMED RICE
MISO SOUP
FRESH FRUITS
JAPANESE GREEN TEA
B) TEPPANYAKI BEEF LUNCH
$43.00 (TENDERLOIN)
$69.00 (WAGYU SIRLOIN)
TENDERLOIN STEAK OR WAGYU SIRLOIN
VARIOUS VEGETABLES
JAPANESE STEAMED RICE
MISO SOUP
FRESH FRUITS
JAPANESE GREEN TEA
c) TEPPANYAKI SEAFOOD LUNCH
$45.00
PRAWNS
SCALLOPS
SQUID
FISH OF THE DAY
VARIOUS VEGETABLES
JAPANESE STEAMED RICE
MISO SOUP
FRESH FRUITS
JAPANESE GREEN TEA
D) TEPPANYAKI CHICKEN LUNCH
$40.00
CHICKEN
FISH OF THE DAY
VARIOUS VEGETABLES
JAPANESE STEAMED RICE
MISO SOUP
FRESH FRUITS
JAPANESE GREEN TEA

1) Teppanyaki Special Dinner
- An entree of prawn and scallops followed by your choice of either tenderloin or Wagyu Sirloin beef
Tenderloin 67.00
Wagyu sirloin 87.00
2) Teppanyaki Beef Dinner
- Your choice of either tenderloin or Wagyu/Sirloin beef
Tenderloin 62.00
Wagyu sirloin 82.00
3) Teppanyaki Seafood Dinner 62.00
- A combination of prawn, scallop, squid, salmon and the fish of the day
4) Teppanyaki Crayfish Dinner market price
- An entree of prawn and scallops followed by half a fresh crayfish (as available)
5) Teppanyaki Special Chicken Dinner 59.00
- Includes an entree of prawn and scallops followed by chicken basted with slightly sweet sauce and cooked Teppanyaki style
6) Teppanyaki Chicken Dinner 53.00
- Chicken basted with a slightly sweet sauce and cooked Teppanyaki style

Fresh Fruits 10.00
Sorbet 9.00
- Chocolate or lemon
Sticky Date Pudding 12.00
- Homemade. Served with delicious caramel sauce
Japanese Sweet 12.00
- Includes green tea ice-cream
Ice-cream 9.00
- Chocolate
- Vanilla
- Black sesame

Nearby Sample Menus

05. Pork Belly $19.90
1. Curry Donkatsu $13.00
06. Marinated Pork Scotch $19.90
12. Combination Dumpling Casserole $38.50
- Kimchi Based Casserole, Assorted Dumplings, Pork Belly, Tofu and Vegetables
6. Fried Dumplings $11.50
Potato Glass Noodle $3.00
11. Takoyaki $12.90
- Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
1. Beef $16.90

1 DOZEN GLAZED 18.95
BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
(add $1 for KRANSKY)
1/2 DOZEN MIXED 15.95
JAM FILLED 3.20 EA
HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
DOUBLE BACON BIG BOY
- Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
CLASSIC GLAZED 2.95 EA

9. CHICKEN TERIYAKI 12.00
- Chicken marinated in teriyaki sauce with vegies
17. PORK BIBIMBAB 11.00
- Mixed vegies with pork on rice
35. JJAMBBONG 12.00
- Seafood & Vegies in spicy soup
28. ORIGINAL HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef and egg on rice
Comes with Hot-pot, Miso soup homemade spicy sauce
15. CURRY PORK CUTLET 12.00
- Breaded fried pork with curry
Comes with Rice, Salad, Miso soup and sauce
11. FISH CUTLET 10.00
- Breaded fried fish

HOTATE YAKI $16.50
- (Fried scallop in garlic butter sauce)
KAISEN TEPPANYAKI $29.80
- (Seafood combination served on sizzling plate)
RAMEN $15.50
- (Famous Sapporo thin noodle in soup)
Vegetarian Section
TENDON $17.60
- (Deep fried prawn and vegetable in light batter on rice)
(L) $29.90
OSUIMONO $5.80
- (chicken and fish soup)
IKA YAKI $15.50
- (Fried squid in garlic butter sauce)

Cheese $0.60
Yankee $4.50
- Frankfurter with tomato sauce
Chicken breast $7.30
Capsicum $0.50
Coleslaw $0.80
Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
Pineapple $0.50
Special hotdog $6.70
- Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce

Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
Local and imported cheese served with fruit bread and quince paste $12/$23/$33
- Please ask staff for details
House cured beetroot salmon $7.50
Avocado $5.00
Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
House made raspberry jam $2.00
Winter baked beans, spicy tomato sauce on sourdough $16.00
Baked camembert, garlic and rosemary, garden salad $18.00

Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
-Add bacon $3.50
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast

Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
Eggs Benedict $15.00
- Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
Eggs on Toast $10.00
- Poached, fried, scrambled served on your choice of toast
Penne Calabrese $17.50
- Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown

Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
Mashed Potatoes OR French Fries $8.00
Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50

BEEF RISSOLE 6.00
CHICKEN SOUVLA ON SKEWER 34.00
- two grilled lean chicken skewers, marinated in Greek herbs and spices, served with Greek salad and chips
small 19.50
We can tailor the banquet to vegetarian diners.
LAMB GIRO PLATTER
- marinated spring lamb from the spit
large 29.50
small 23.00
HOMEMADE RICE PUDDING 7.50
- rice custard dusted with cinnamon

Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Crab Meat N/A
BBQ Eel N/A
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Set D Combined Seafood Platter 2-3 ppl 24pcs $30

- Fish Fillet $13.90
- Chicken $12.90
131. Dumpling Egg Noodle Soup Chicken, Vegie $12.50
215. Durian Sticky Rice $8.00
- Chicken $7.50
60. Rice Paper Roll $7.50
- Pulled Beef
91. Hainanese Chicken Rice - Steamed $12.90
214. Mango & Almond Pudding $6.50

Chips $11.00
- aioli, tomato sauce
Mediterranean tastes $25.00
- mezze tray
Smoked Salmon $25.00
- fiore di latte, mozzarella, capers, red onion, garlic oil
Ricotta and spinach Agnolotti $24.00
- noisette butter, pine nuts, salted ricotta
Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
Jamon $25.00
- napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
Saganaki $17.00
- fruits in syrup
Calabrese $24.00
- napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic

PEANUT BUTTER
VEGEMITE MELTED CHEESE 5.50
HAM
- Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
NUTELLA
BACON & EGG 6.90
TURKEY
- cream cheese, cucumber, lettuce and cranberry sauce
BANANA CREAM CHEESE HONEY 7.50
9.90

Muffins $3.50
Stilton DOP, Nottinghamshire England $15.00
Charcuterie w rillettes & terrine $15.50
Risotto of mushroom, spinach & goats curd $22.00
Assorted Pastries $3.50
Jamon Serrano 50G $21.50
Saganaki w balsamic vinegar-poached wild figs $13.00
Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50