Jardin Japonesque in Noosa Heads Menu

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Jardin Japonesque in Noosa Heads has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. La Vida Restaurant offers many options including SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic and SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil. Noosa Heads Surf Life Saving Club includes a wide range like Freshly Baked Turkish Bread or Garlic Bread -Turkish bread with garlic butter.

Nearby Sample Menus

Hot & Spicy Chicken 1 Piece N/A
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
BLT Twister - $6.95
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Potato & Gravy Regular $3.75
Zinger Burger $5.95

WARM ORGANIC BREAD - served with roman salsa, balsamic oil and green olive tapenade $14.50
SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil $10.50
MEATBALL PASTA – Cajun seasoned meatballs, green olives, red capsicum, house tomato concasse, Penne pasta with Meredith goat's fetta Entree $23.50 / Main $30.50
SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic $8.50
OVEN-BAKED GNOCCHI - sweet potato and pumpkin gnocchi, cream and capsicum sauce, balsamic baby tomatoes, Persian fetta and crisp sage Entree $19.50 / Main $27.50
– Natural – served with lemon sorbet 1 dozen $34.00
AUSTRALIAN PACIFIC OYSTERS - 1/2 dozen available for all selections -
LAMBS BRAINS - crumbed, lightly fried, plated with house dried tomatoes, forest mushrooms baby spinach, crisp bacon and baby caper aioli $22.50

Ceasar salads - incl char grilled chicken $22.90
Sirloin steak - quality 250gr - all steaks served with surf salads and chips (diane,, pepper and mushsroom sauce - not gf) $31.90
Salt and Pepper Calamari - Chilli mayo and salad garnish $15.50
Extras - bacon $2.80
Chicken burger - grilled chicken breast fillet, bacon, pineapple, cheese melt, lettuce, tomato, sweet chilii sauce + surfie chips $19.70
Grilled barramundi - topped withpesto and roast pine nuts, incl surf salad and chips $26.90
Beach Burger - wagyu beef pattie, lettuce, tomato, beefroot, tomato relish, caramelised onion + surfie chips $18.70
Curry of the day N/A

WILD MUSHROOM FARROTTO - farro, kale, leek, parsley, baby bocconcini, asparagus spears, beetroot salsetta $25.00
TREACLE PUDDING - poached rhubarb, english custard icecream $15.00
TIRA MISU - dark chocolate liqueur, patron xo cafe, sugar syrup, baileys cream float, double espresso $16.00
HOT PAN OF LOCAL SEAFOODS - asian greens, fragrant lemongrass, lime and shellfish sauce, coriander, green papaya slaw, fried shallots, steamed rice $34.00
TRUFFLED MUSHROOM ARANCINI - sauce arrabiatta, shaved parmesan, fried basil leaves $15.00
JAFFA - mozart dark chocolate liquor, orange liqueur, orange bitters, double espresso $16.00
Noosa red tomato, kalamata olives, basil leaves, capers, lemon olive oil $9.00
CHAI - kaluha, tia maria, cinnamon chai, double espresso $16.00