Jardines in Terrigal Menu

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Jardines in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

NEW Garlic Aioli $1.95
Creamy Mushroom Sauce (LG) $1.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Dianne Sauce (LG) $1.95
Sliced Avocado (LG) $2.95
Jalapeno Jelly (LG) $1.95
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95

Salt & Pepper Pork Ribs - Stir fried Salt, Pepper & Some Vegetables with Deep Fried Pork Ribs with Batter $11.50
Chicken Satay Skewers (4) $7.00
Spring Rolls (4) $5.50
Red Curry Duck $17.50
Boiled Rice Small: $3.00, Large: $3.50
Curry Chicken $10.50
Honey King Prawn $14.50
Malaysia Grilled Chicken with Chilli or Satay Sauce $10.50

VEAL PIZZAIOLA ESCALLOPS OF VEAL PAN FRIED WITH FRESH TOMATOES, OLIVES AND CAPERS $30.10
RAVIOLI NAPOLITANI RAVIOLI COOKED IN A RED SAUCE WITH FRESH TOMATOES AND BASIL $16.80 / $21.50
- SML / MED / LGE / XLGE
SPAGHETTI WITH ARTICHOKES SPAGHETTI IN A RED SAUCE WITH FRESH TOMATOES, BASIL, ARTICHOKES, GARLIC & CHILLI (OPT) $16.80 / $23.00
AMERICANA CHEESE, TOMATO AND PEPPERONI $16.00 / $17.50 / $22.40 / $28.10
CHRISTINA SPECIAL CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION AND BEEF $17.30 / $20.90 / $23.60 / $29.20
BARBEQUE PRAWNS WHOLE KINGS PRAWNS BARBEQUED IN OUR CHEF'S OWN SAUCE $21.80 / $33.50
BACON AND EGGS 2 RASHERS OF BACON, 2 EGGS WITH TOAST $12.50

Beef & Bean Nachos w/avocado, tomato salsa & sour cream $14.50
Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella $19.00
Seafood Basket w/ chips $10.00
Selection from our Meat Window CYO / Chef
Risotto King Prawn w/ semi dried tomato & baby spinach $20.00
Risotto w/ chicken & parmesan $10.00
Grilled Sourdough & Assorted Dips $7.50
Soup of the Day w/crusty bread roll $9.50

fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
greek salad - traditional and authentic with greek dodoni fetta $12.00
haloumi - four pieces of grilled haloumi cheese $6.00
lamb roast - traditional greek style roast served with roast potatoes $20.00
baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00

Pad Nam Mun Hoy Stir fried mixed vegetables with oyster sauce. $16.90
Pad Khing Salmon Salmon fillet with ginger, black fungus with oyster sauce and shallot. $19.90
Orange Juice $3.50
Chicken Satay Marinated grill chicken served with special Thai peanut sauce. $8.90
Gang Pa Hot Jungle curry with vegetables & fresh pepper corn (with coconut milk). Beef, Chicken or Pork $16.90 / Seafood $19.90
Fanta Can $3
Red Curry Veg & Tofu Cooked with red curry, mixed vegetables & tofu in coconut milk. $16.90
Sparkling Light Water $3

Luksa Thin noodle with thick spicy soup, tofu and vegetable. Gluten Free $20.90
Samui Island King prawns and pineapple cook in Special Thai curry sauce. Gluten Free $20.90
Pad Kee Mao Flat noodle stir fried with Chili and basil sauce. Mild $20.90
Choo Chee Barramundi Battered Barramundi fillet topped with thick red curry sauce. $19.50
BBQ Pork Grilled marinated pork rump with Tamarind Sauce. $18.90
Satay Tofu Deep Fried Tofu topped with homemade peanut sauce. Gluten Free $8.00
Steam Mix Vegetable $8.00
Sweet & Sour Sauce $20.90

Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
Kwatiew Nam - Clear herbal soup with rice noodles and vegetables N/A
Gang Kew Wan - traditional green curry N/A
gang Panang - Thick red style curry with coconut and kaffir lime N/A
Pad Hokkien -hokkien noodles with chilli jam and vegetables N/A
Chicken Breast or Lean Beef $15.50
Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A

Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
Vins de Dessert -
Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
Choice of 3 courses $55.00 pp
L?isle de France Poached meringue with crème anglaise and berry coulis -
Gâteaux de Crabe Savoury crab gâteaux served with saffron aioli and tomato salsa -
Purée Parisienne $6.90
Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -

Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Pizza Squares - Herb & Garlic / Olive & Feta $8.50