Jasalmer Palace Indian Restarunt & Bar in Melbourne Menu

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Vegeterian Banquet (Per Person) $ 29.50
- Minimum 2 Person
Soup Of The Day
ENTREE
Aloo Dil Bahar
Vegetable Samosa
Punjabi Pakora
MAIN COURSE
Jaisalmer Baingan,Paneer Makhanwala, Vegetable Curry, Polao Rice, Naan, Raita, Pickle, Salad, Gulab Jamun, Tea / Coffee
Royal Banquet- Set Menu (Per Person) $ 34.50
- Minimum 2 Person
Soup Of The Day
ENTREE
Tandoori Chicken, Samosa, Sheekh Kabab
MAIN COURSE
Murgh Makhanwala, Lamb Rogan Josh, Sabz-E-Bahar- Naan, Rice, Raita,Pickle, Salad, Gulab Jamun, Tea / Coffee
Maharaja Of Jaisalmer Banquet- Set Menu (Per Person) $ 39.50
- Minimum 2 Person
Entree
- Fish Pakora, Samosa
Main Course
- - Prawn Hariyali, Fish Noormahal, Lamb Bhuna Gosht, Kashmiri Rice, Masala Kulcha, Raita, Pickle, Salad, Kulfi, Tea/ Coffee

SPECIALS -EAT IN
Business Lunch $ 19.50
- Monday To Friday 11.30 AM To 2.30 PM Per Person
Entree
- - Chicken Tikka Malai, Vegetable Pakora
Main
- - Chicken Makhanwala, Mixed Vegetable Curry, Rice, Naan, Raita,Salad
EXPRESS LUNCH -EAT IN
Thali (Pre- Plated) (per person)
Veg or Non Veg $ 15.00
2 Veg Curry
Or
2 Meat Curry/ 1 Meat 1 Veg, Rice , Naan, raita, Salad

Samosa $ 8.00
- Home Made Pastry Stuffed With Lightly Spiced Potatoes, green Peas
Pakora punjabi- North Indian Speciality $ 8.00
- Vegetables Battered With Chick Pea Flour & Spices Deep Fried
Aloo Dil Bahar- Our Speciality $ 8.00
- Mashed Spicy Potatoes With Green Peas, Dipped In Chick Pea Batter & Deep Fried
Onion Bhaji Banarsi $ 8.00
- Spicy Onion Rings Battered & Crispy Deep Fried
Paneer-E- Chaman $ 10.00
- Cottage Cheese Cooked With Onion, Capsicum, Tomatoes And Exotic Spices
Royal Feast For One $ 10.00
- Assortment Of Vegetarian Selection (4 Pcs Chef’s Choice)

Murgh Tandoor (Tandoori Chicken)(½ /Full) $ 10.00/ $ 18.00
- Spring Chicken Marinated Overnight With Indian Spices & Roasted In The Clay Oven
Murgh Tikka Malai (Chicken Tikka) (Entree/ Main) $ 10.00/ $ 15.00
- Morsels Of Chicken Marinated In Creamed Yogurt, Cheese & Mild Spices Cooked In the Clay Oven
Adrake-Ke- Panje(Lamb Cutlets)(Entree/ Main) $ 14.00/ $ 20.00
- Fresh Ginger Flavoured lamb Chops Marinated Overnight in Yogurt ,Indian Rum “Old Monk” & Selected Spices Broiled Gently In Tandoori Oven
Malai-Seekh-Kabab(Entree/ Main) $ 12.00/ $ 18.00
- Tender Lamb Mince With Ginger, Garlic Coriander & Authentic Indian Spices, Moulded On the Skewers & Cooked In The Clay Oven
A Royal Treat (Entree/ Main) $ 12.00/ $ 22.00
- Assorted Tandoori Selection
Chicken-E-Chaman $ 12.00
- Warm Chicken Tikka Pieces With Salad Spices & Touch Of Lemon
Fish Pakora $ 12.00
- Chunks Of Fish Marinated With Exotic Spices, Battered & Deep Fried

DISHES FROM THE ROYAL KITCHEN OF EMPEROR
Murgh Do Piaza $ 16.00
- Chicken Cooked With Herbs, Light Spices,Yogurt 7 Onions
Murgh Makhan Wala ( Butter Chicken) $ 16.00
- Chicken Tikka In Tomatoes, Butter & Tomatoes
Murgh Mirch Masala $ 16.00
- Spiced Chicken With Julienne Of Capsicum, Gingers & Chillies
Murgh Tikka Masala $ 16.00
- Chicken Tikka Pieces Cooked With Onions, Capsicum, Tomatoes & Butter Sauce
Murgh Jalfrezzi $ 16.00
- Chicken Stir Fried With Julienne Of Onions & Capsicum, Tomatoes & Spices
Banglore Chicken Phal $ 16.00
- (Extra Hot) Boneless Chicken Cooked With Highly Flavoured Hot Spices
Chicken Shajahani $ 16.00
- Boneless Chicken Cooked With Cashewnuts Cream & Egg
Rogan Josh( Lamb/ Beef/ Chicken) $ 16.00
- Cooked With Light Spices, Yogurt & Fresh Coriander
Saag Gosht ( Lamb/ Beef/ Chicken) $ 16.00
- Cooked With Creamy Fresh Spinach
Goan Vindaloo ( Lamb/ Beef/ Chicken) $ 16.00
- Popular Goanese Dish With Meat Of Your Choice In Hot Spices With Touch Of Vinegar
Velvet Korma Malai ( Lamb/ Beef/ Chicken) A Mild Delicacy $ 16.00
- Cooked With Cashewnut Gravy & Fresh cream
Bhuna Gosht ( Lamb/ Beef/ Chicken) $ 16.00
- Cooked With Onions, Capsicum & Tomatoes In Tangy Spicy Sauce
Madras Curry ( Lamb/ Beef/ Chicken) $ 16.00
- Cooked In Southern Style Spicy Sauce With Coconut & Touch Of Vinegar

Malai Kofta Lajawab $ 13.50
- Potatoes & Paneer Balls Stuffed With Nuts & Sultanas Cooked In Mild Sauce Of Cream & Cashew Nuts
Paneer Makhan Malai (Paneer Makhani) $ 12.50
- Freshly Made Cottage Cheese Cooked In Tomato Gravy Enriched With Butter
Aloo Gobhi Masala $ 12.50
- Cauliflower Cooked With Potatoes & Green Peas With Spicy Sauce
Bombay Aloo Masala $ 12.50
- Sauteed Potatoes Tempered With Mustard Seeds Dry Red Chillies, Onions & Spices With A Touch Of Lemon
Mushroom Curry $ 12.50
- Peas & Mushroom Cooked In Exotic Gravy
Palak Aloo $ 12.50
- Cubes Of Potatoes Cooked In Spicy Creamy Spinach
Baingan Jaisalmeri- “Speciality Of The House” $ 12.50
- Egg Plant Cooked With Onions, Peas & Tomatoes In Special Gravy
Daal Makkhan Wali $ 12.50
- Black Lentils Cooked In Gravy Of Exotic Spices With Tomatoes
Tadka Daal- “All Time Favourite” $ 12.50
- Yellow Lentils Tempered With Onions, Garlic, Ginger With Added Spices And Garnished With Coriander
Sabz-E- Bahar- “Vegetarians Favourite” $ 12.50
- Seasonal Vegetables Cooked In A Spicy Rich Gravy
Korma-E-Sabze-”A Delight For Mild Curry Lovers” $ 12.50
- Mixed Vegetables Cooked In A Mild Creamy Cashew Nuts Gravy
Vindaloo-E-Sabze- “A Treat For Hot Lovers” $ 12.50
- Mixed Vegetables Cooked With Hot Spices With A Touch Of Vinegar
Palak Paneer $ 12.50
- Cottage Cheese Cooked With Creamy Spinach

Fish Noor Mahal $ 19.50
- Fillet Of Fish Cooked With Coconut Milk & Exotic Spices
Fish Niralee $ 19.50
- Fillet Of Fish Cooked In Spicy Gravy With Onions, Capsicum & Tomatoes
Garlic & Chilli Prawns $ 20.50
- Large Prawns Cooked With Garlic, Onions, & Chillies With A touch Of Lemon
Prawns Neelgiri $ 20.00
- Large Prawns Cooked With Coconut Cream & Spices With A Hint Of Mint & Lemon
Prawn Hariyali $ 20.00
- Large Prawns Cooked With Spinach, Onions, Capsicums, Tomatoes & Exotic Spices & A Touch Of Lemon
Prawns Vindaloo $ 20.50
- Large Prawns Cooked With Hot Spices & A Touch Of Vinegar

Plain Pulao $ 5.00
- Rice Cooked With Light Flavours
Peas Pulao $ 6.00
- Pulao Rice Cooked With Green peas
Coconut Pulao $ 6.00
- Basmati Rice With Coconut & Touch Of Lemon
Kashmiri Pulao $ 6.50
- Rice Cooked With Variety Of Nuts & Dried Fruit

Naan $ 2.50
- Plain Flour Bread Baked In The clay Oven
Roti $2.50
- Wholemeal Bread
Garlic Naan/ Garlic Roti $3.50
Paratha/Lachha Paratha $ 3.50
- Wholemeal Or Plain Flour Layered With Butter, Baked In The Clay Oven
Keema Naan $5.50
- Plain Flour Bread Stuffed With Lightly Spiced Lamb Mince
Paneer Naan $ 5.50
- Plain Flour Bread Stuffed With Spicy Cottage Cheese
Aloo Paratha/ Aloo Kulcha $ 4.50
- Bread Stuffed With Spicy Potatoes
Chilli Cheese Naan $6.00
- Plain Flour Bread Stuffed With Cheddar Cheese & Spices
Kashmiri Naan $ 5.50
- Stuffed With Minced Fruit & Nuts
Mint Naan $ 3.50
- Topped With Mint

Akbari Biryani- Mughal Style (Lamb/Beef/Chicken) $ 16.00
- Layers Of Basmati Rice With Yogurt, Mint, Tomatoes & Saffron Garnished With Salad & Boiled Egg
Navrattan Biryani $ 14.00
- Basmati Rice Cooked With Spiced Vegetables In Yogurt, Mint & Saffron

Papadamas $ 3.00
- Thin Lentil Wafers
Pickle $ 3.00
- Mixed Pickle
Mango Chutney $ 3.00
- Spicy Mango Preserve
Spicy Salad $ 5.00
- Green Salad With Spices
Plain Salad $ 5.00
- Green Salad
Raita $ 5.00
- Yogurt With Cucumber

Gulab Jamun $ 6.00
- Milk Dumpling In Sugar Syrup
Vanilla Ice Cream $6.00
- With Variety Of Nuts
Ice Cream Delight $7.50
- Vanilla Ice Cream Smothered With Chocolate Sauce, Coffee Liqueur Sprinkled With Nuts & Served With Wafers
Kulfi (Pista/Mango) $ 6.00
- Home Made Indian Ice Cream With Mango Or Pistachio Nuts
Ice Cream $ 7.50
- With Gulab Jamun

Nearby Sample Menus

French onion & garlic soup, L'artisan raclette croute $9.00
Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
Peppered mackerel Brandade, salsa verde, grissini $9.00
Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
Peninsular honey panna cotta, ginger breads $12.00

Green Garden Salad selection of fresh salad greens with house dressing $6.90
Short $3.60
Matcha Green Tea Latte $4.50
Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
Royal - chicken, swiss cheese and avocado $9.90

Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
Miso Soup $2.00
Seaweed Salad $3.50
Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
Gyu Don - Teriyaki Beef, Egg on Rice $8.50

$5.50 (2 Rolls)
Combination Bun $3.00each
Chicken
Chicken Corn Soup $3.00each
Tom Yum (Hot & Sweet)
BBQ Pork
Rice Noodle
Steamed Chicken with Sauce

Quinoa salad $17.90
- White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
Fresh fruit salad $11.90
- Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
Housemade muesli $11.90
- Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
-Add chorizo sausage $2.50
Sourdough toast $5.90
- With jam, honey or vegemite
-Pumpkin
-Dips & bread
Spanakopita $14.90
- Feta and spinach spanakopita served with a greek salad and tzatziki

- Small $3.00
Daal of the Day $8.50
Plain Dosa $7.00
Plain Paper Dosa $9.90
Kheer / Gulab Jamun $2.50
Pakora (2 pc) $4.00
Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
Saturday only

Chicken breast, pesto, avocado and tomato $8.50
Fries $6.50
Big breakfast $16.00
- Two eggs (poached, fried or scrambled) bacon, tomato, mushrooms, sausage, baked beans and hash brown
Baked beans on toast $7.00
- your choice of fried, scrambled or poached eggs
Muffins $3.50
- your choice of blueberry, banana, orange & poppy seed
Cheese and tomato $5.80
Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast
Chicken parmigiana $13.00
- homemade recipe with napoli sauce, virginian ham, mozzarella cheese & shaved parmesan with chips & salad

9. Ten Don $9.90
- Tempura prawns and vegetables served on rice
28. Geki kara Soba $11.50
- (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
18. Sapporo Ramen $10.90
- Pork and vegetables served with thin Japanese ramen soup
20. Pork Ramen $10.90
- Tasty Japanese marinated chasyu pork slices on ramen noodles soup
37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
29. Gyoza Pizza $18.90
- Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup

Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
Saganaki $14.00
- With oven dried tomatoes/basil/lemon
hollandaise, mushrooms $3.00
Croquettes $13.00
- Potato/zucchini/provolone/tomato aioli
Heirloom tomato salad $10.50
- Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
free range egg, silverbee $2.00
Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads

Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
Marinated olives (GF / V / NF) $8.50
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00

BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
SCHNITZ DIPS - Sweet Chilli Mayo $1.00
SCHNITZ DIPS - Ranch $1.00
GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
SCHNITZ DIPS - Chilli Aioli $1.00
SCHNITZ DIPS - Curry Mayo $1.00

S5. SASHIMI MORIAWASE $13.80
- Small
M2. SABA SHIOYAKI $12.80
- Grilled Japanese Mackerel with Sea Salt
S3. SUSHI DELUXE BENTO $15.50
- Complimentary Miso Soup
F14. TOFU SALAD $7.50
- Green Salad with Japanese Silk Beancurd and Seaweed
S6. SASHIMI MORIAWASE $23.80
- Medium
C5. TORI KARA AGE RAMEN $11.00
- Deep Fried Chicken Noodle Soup
F11. KOROKKE $6.80
- Deep Fried Potato Croquette
Tobiko $2.00

CHICKEN SOUVLA ON SKEWER 24.00
- grilled chicken skewer, marinated in Greek herbs & spices, Greek salad & chips
HOMEMADE GREEK RISSOLES 28.00
- five traditional herbed and spiced beef rissoles, chargrilled and served with Greek salad & chips
per head 50.00
- (WITH DESSERT & COFFEE)
MIXED SOUVLA ON SKEWER 34.00
- One lean lamb fillet and one lean chicken fillet skewer marinated in Greek herbs & spices, served with Greek salad & chips
RUMP STEAK 34.50
- chargrilled to your liking served with Greek salad & chips
MIXED GIRO 29.50
- marinated boneless chicken and lamb from the spit, served with Greek salad & chips
5 PEOPLE OR MORE
LAMB CUTLETS 34.00
- five lamb cutlets, chargrilled & served with Greek salad & chips

Beef Rice $11.00
Eel Soba $12.50
Prawn Udon $10.00
Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
Prawn Soba $10.00
$12.50

Prawn cocktail roll, iceberg lettuce, marie rose $16.00
Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
-300 - 400g crab $18.00
French fries with old bay, & blue cheese sauce $9.00
Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
-150g clams $12.00
Fried green tomatoes, goats curd and hot sauce (V) $9.00
Natural (GF) $3.50

Jasalmer Palace Indian Restarunt & Bar

Inner Melbourne > Melbourne > Jasalmer Palace Indian Restarunt & Bar

Address

98 Bourke St, Melbourne VIC 3000

Phone

0396638373

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 11:30 PM Tue 11:30 AM to 2:30 PM, 5 PM to 11:30 PM Wed 11:30 AM to 2:30 PM, 5 PM to 11:30 PM Thu 11:30 AM to 2:30 PM, 5 PM to 11:30 PM Fri 11:30 AM to 2:30 PM, 5 PM to 11:30 PM Sat 5 PM to 11:30 PM Sun 5 PM to 11:30 PM

Price

$20 - $30

Type

Restaurant

Service

Table Service

Cuisine

Asian , European , Indian

Jasalmer Palace Indian Restarunt & Bar in Melbourne Menu

Nearby Sample Menus

Jasalmer Palace Indian Restarunt & Bar

Inner Melbourne > Melbourne > Jasalmer Palace Indian Restarunt & Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

98 Bourke St, Melbourne VIC 3000

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