Jasalmer Palace Indian Restarunt & Bar in Melbourne Menu

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Vegeterian Banquet (Per Person) $ 29.50
- Minimum 2 Person
Soup Of The Day
ENTREE
Aloo Dil Bahar
Vegetable Samosa
Punjabi Pakora
MAIN COURSE
Jaisalmer Baingan,Paneer Makhanwala, Vegetable Curry, Polao Rice, Naan, Raita, Pickle, Salad, Gulab Jamun, Tea / Coffee
Royal Banquet- Set Menu (Per Person) $ 34.50
- Minimum 2 Person
Soup Of The Day
ENTREE
Tandoori Chicken, Samosa, Sheekh Kabab
MAIN COURSE
Murgh Makhanwala, Lamb Rogan Josh, Sabz-E-Bahar- Naan, Rice, Raita,Pickle, Salad, Gulab Jamun, Tea / Coffee
Maharaja Of Jaisalmer Banquet- Set Menu (Per Person) $ 39.50
- Minimum 2 Person
Entree
- Fish Pakora, Samosa
Main Course
- - Prawn Hariyali, Fish Noormahal, Lamb Bhuna Gosht, Kashmiri Rice, Masala Kulcha, Raita, Pickle, Salad, Kulfi, Tea/ Coffee

SPECIALS -EAT IN
Business Lunch $ 19.50
- Monday To Friday 11.30 AM To 2.30 PM Per Person
Entree
- - Chicken Tikka Malai, Vegetable Pakora
Main
- - Chicken Makhanwala, Mixed Vegetable Curry, Rice, Naan, Raita,Salad
EXPRESS LUNCH -EAT IN
Thali (Pre- Plated) (per person)
Veg or Non Veg $ 15.00
2 Veg Curry
Or
2 Meat Curry/ 1 Meat 1 Veg, Rice , Naan, raita, Salad

Samosa $ 8.00
- Home Made Pastry Stuffed With Lightly Spiced Potatoes, green Peas
Pakora punjabi- North Indian Speciality $ 8.00
- Vegetables Battered With Chick Pea Flour & Spices Deep Fried
Aloo Dil Bahar- Our Speciality $ 8.00
- Mashed Spicy Potatoes With Green Peas, Dipped In Chick Pea Batter & Deep Fried
Onion Bhaji Banarsi $ 8.00
- Spicy Onion Rings Battered & Crispy Deep Fried
Paneer-E- Chaman $ 10.00
- Cottage Cheese Cooked With Onion, Capsicum, Tomatoes And Exotic Spices
Royal Feast For One $ 10.00
- Assortment Of Vegetarian Selection (4 Pcs Chef’s Choice)

Murgh Tandoor (Tandoori Chicken)(½ /Full) $ 10.00/ $ 18.00
- Spring Chicken Marinated Overnight With Indian Spices & Roasted In The Clay Oven
Murgh Tikka Malai (Chicken Tikka) (Entree/ Main) $ 10.00/ $ 15.00
- Morsels Of Chicken Marinated In Creamed Yogurt, Cheese & Mild Spices Cooked In the Clay Oven
Adrake-Ke- Panje(Lamb Cutlets)(Entree/ Main) $ 14.00/ $ 20.00
- Fresh Ginger Flavoured lamb Chops Marinated Overnight in Yogurt ,Indian Rum “Old Monk” & Selected Spices Broiled Gently In Tandoori Oven
Malai-Seekh-Kabab(Entree/ Main) $ 12.00/ $ 18.00
- Tender Lamb Mince With Ginger, Garlic Coriander & Authentic Indian Spices, Moulded On the Skewers & Cooked In The Clay Oven
A Royal Treat (Entree/ Main) $ 12.00/ $ 22.00
- Assorted Tandoori Selection
Chicken-E-Chaman $ 12.00
- Warm Chicken Tikka Pieces With Salad Spices & Touch Of Lemon
Fish Pakora $ 12.00
- Chunks Of Fish Marinated With Exotic Spices, Battered & Deep Fried

DISHES FROM THE ROYAL KITCHEN OF EMPEROR
Murgh Do Piaza $ 16.00
- Chicken Cooked With Herbs, Light Spices,Yogurt 7 Onions
Murgh Makhan Wala ( Butter Chicken) $ 16.00
- Chicken Tikka In Tomatoes, Butter & Tomatoes
Murgh Mirch Masala $ 16.00
- Spiced Chicken With Julienne Of Capsicum, Gingers & Chillies
Murgh Tikka Masala $ 16.00
- Chicken Tikka Pieces Cooked With Onions, Capsicum, Tomatoes & Butter Sauce
Murgh Jalfrezzi $ 16.00
- Chicken Stir Fried With Julienne Of Onions & Capsicum, Tomatoes & Spices
Banglore Chicken Phal $ 16.00
- (Extra Hot) Boneless Chicken Cooked With Highly Flavoured Hot Spices
Chicken Shajahani $ 16.00
- Boneless Chicken Cooked With Cashewnuts Cream & Egg
Rogan Josh( Lamb/ Beef/ Chicken) $ 16.00
- Cooked With Light Spices, Yogurt & Fresh Coriander
Saag Gosht ( Lamb/ Beef/ Chicken) $ 16.00
- Cooked With Creamy Fresh Spinach
Goan Vindaloo ( Lamb/ Beef/ Chicken) $ 16.00
- Popular Goanese Dish With Meat Of Your Choice In Hot Spices With Touch Of Vinegar
Velvet Korma Malai ( Lamb/ Beef/ Chicken) A Mild Delicacy $ 16.00
- Cooked With Cashewnut Gravy & Fresh cream
Bhuna Gosht ( Lamb/ Beef/ Chicken) $ 16.00
- Cooked With Onions, Capsicum & Tomatoes In Tangy Spicy Sauce
Madras Curry ( Lamb/ Beef/ Chicken) $ 16.00
- Cooked In Southern Style Spicy Sauce With Coconut & Touch Of Vinegar

Malai Kofta Lajawab $ 13.50
- Potatoes & Paneer Balls Stuffed With Nuts & Sultanas Cooked In Mild Sauce Of Cream & Cashew Nuts
Paneer Makhan Malai (Paneer Makhani) $ 12.50
- Freshly Made Cottage Cheese Cooked In Tomato Gravy Enriched With Butter
Aloo Gobhi Masala $ 12.50
- Cauliflower Cooked With Potatoes & Green Peas With Spicy Sauce
Bombay Aloo Masala $ 12.50
- Sauteed Potatoes Tempered With Mustard Seeds Dry Red Chillies, Onions & Spices With A Touch Of Lemon
Mushroom Curry $ 12.50
- Peas & Mushroom Cooked In Exotic Gravy
Palak Aloo $ 12.50
- Cubes Of Potatoes Cooked In Spicy Creamy Spinach
Baingan Jaisalmeri- “Speciality Of The House” $ 12.50
- Egg Plant Cooked With Onions, Peas & Tomatoes In Special Gravy
Daal Makkhan Wali $ 12.50
- Black Lentils Cooked In Gravy Of Exotic Spices With Tomatoes
Tadka Daal- “All Time Favourite” $ 12.50
- Yellow Lentils Tempered With Onions, Garlic, Ginger With Added Spices And Garnished With Coriander
Sabz-E- Bahar- “Vegetarians Favourite” $ 12.50
- Seasonal Vegetables Cooked In A Spicy Rich Gravy
Korma-E-Sabze-”A Delight For Mild Curry Lovers” $ 12.50
- Mixed Vegetables Cooked In A Mild Creamy Cashew Nuts Gravy
Vindaloo-E-Sabze- “A Treat For Hot Lovers” $ 12.50
- Mixed Vegetables Cooked With Hot Spices With A Touch Of Vinegar
Palak Paneer $ 12.50
- Cottage Cheese Cooked With Creamy Spinach

Fish Noor Mahal $ 19.50
- Fillet Of Fish Cooked With Coconut Milk & Exotic Spices
Fish Niralee $ 19.50
- Fillet Of Fish Cooked In Spicy Gravy With Onions, Capsicum & Tomatoes
Garlic & Chilli Prawns $ 20.50
- Large Prawns Cooked With Garlic, Onions, & Chillies With A touch Of Lemon
Prawns Neelgiri $ 20.00
- Large Prawns Cooked With Coconut Cream & Spices With A Hint Of Mint & Lemon
Prawn Hariyali $ 20.00
- Large Prawns Cooked With Spinach, Onions, Capsicums, Tomatoes & Exotic Spices & A Touch Of Lemon
Prawns Vindaloo $ 20.50
- Large Prawns Cooked With Hot Spices & A Touch Of Vinegar

Plain Pulao $ 5.00
- Rice Cooked With Light Flavours
Peas Pulao $ 6.00
- Pulao Rice Cooked With Green peas
Coconut Pulao $ 6.00
- Basmati Rice With Coconut & Touch Of Lemon
Kashmiri Pulao $ 6.50
- Rice Cooked With Variety Of Nuts & Dried Fruit

Naan $ 2.50
- Plain Flour Bread Baked In The clay Oven
Roti $2.50
- Wholemeal Bread
Garlic Naan/ Garlic Roti $3.50
Paratha/Lachha Paratha $ 3.50
- Wholemeal Or Plain Flour Layered With Butter, Baked In The Clay Oven
Keema Naan $5.50
- Plain Flour Bread Stuffed With Lightly Spiced Lamb Mince
Paneer Naan $ 5.50
- Plain Flour Bread Stuffed With Spicy Cottage Cheese
Aloo Paratha/ Aloo Kulcha $ 4.50
- Bread Stuffed With Spicy Potatoes
Chilli Cheese Naan $6.00
- Plain Flour Bread Stuffed With Cheddar Cheese & Spices
Kashmiri Naan $ 5.50
- Stuffed With Minced Fruit & Nuts
Mint Naan $ 3.50
- Topped With Mint

Akbari Biryani- Mughal Style (Lamb/Beef/Chicken) $ 16.00
- Layers Of Basmati Rice With Yogurt, Mint, Tomatoes & Saffron Garnished With Salad & Boiled Egg
Navrattan Biryani $ 14.00
- Basmati Rice Cooked With Spiced Vegetables In Yogurt, Mint & Saffron

Papadamas $ 3.00
- Thin Lentil Wafers
Pickle $ 3.00
- Mixed Pickle
Mango Chutney $ 3.00
- Spicy Mango Preserve
Spicy Salad $ 5.00
- Green Salad With Spices
Plain Salad $ 5.00
- Green Salad
Raita $ 5.00
- Yogurt With Cucumber

Gulab Jamun $ 6.00
- Milk Dumpling In Sugar Syrup
Vanilla Ice Cream $6.00
- With Variety Of Nuts
Ice Cream Delight $7.50
- Vanilla Ice Cream Smothered With Chocolate Sauce, Coffee Liqueur Sprinkled With Nuts & Served With Wafers
Kulfi (Pista/Mango) $ 6.00
- Home Made Indian Ice Cream With Mango Or Pistachio Nuts
Ice Cream $ 7.50
- With Gulab Jamun

Nearby Sample Menus

4. Soft Tofu Casserole $39.50
- Soft Tofu with Fresh Mussel, Prawn, Squid and Fresh Vegetables Prepared in Chili Oil Spicy Soup and Topped with Egg
1. Beef $16.90
Udon Noodle $3.00
02. MS 7++ Wagyu Rib Finger (200g) $34.50
10. Mushroom Set $5.50
Ramen Noodle $3.00
2. Wagyu Set $64.50
- MS 7++ Wagyu Scotch Fillet (250g) & MS 7++ Wagyu Rib Finger (200g)
5. Gang Nam style Beef Bulgogi $39.00
- Finely Sliced Beef Marinated in Gang Nam Style Bulgogi Sauce with Assorted Mushrooms

Manufacturers of the World's Tastiest Doughnuts
HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
ADD BACON Just $1.00 Extra
CUSTARD 3.95 EA
NOT DOG
- 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!

Crab tempura $15.00
- Crab in spicy sauce
Dolsot bibimbap $8.50
- Mixed vegetable and meat on rice in a stone pot and miso soup
All you can eat $28.00 P/p
Fried spicy octopus with thin noodle $20.00
Fresh oyster $10.00
Fried dumpling
BBQ king prawn $13.00
Cold spicy noodle with fresh raw fish $16.00

RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
WILD ROCKET, SHAVED PARMESAN SALAD $9.00

Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
Unagi Donburi - Grilled Eel on Rice $9.80
Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
Small Sushi Box $7.50
Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
Seaweed Salad $3.50

5. Deep Fried Dumplings $11.50
- Wrapped prawn, tofu, vegetable with wheat flour
12. Haemul Gyeon $14.50
- Seafood pancake
Small $18.90
29. Ginseng chicken - Half - Small pot $21.90
Whato Family chicken (Mild) $32.00
- Deep fried boneless chicken with apple dressing
Kimchi fried rice $15.90
- (Beef/Pork/Chicken/Tofu) Kimchi fried rice with creamy sauce
Small $17.50
Main $43.00

Green sesame $2.50
Kimchi chicken $10.95
- Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
Complimentary
- All korean fried chicken with colesaw chicken and radish
Combo
- Drink + chips or salad
-12pcs $10.95
Black sesame $2.50
Coleslaw R$4.50/L$6.50
- Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing
Boneless chicken

-Add poached egg $2.50
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
Sourdough toast $5.50
- Butter, yarra valley jam, vegemite, honey, peanut butter
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
C&B roast chook $14.00
- Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
Available from 12pm
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
Eggs benedict $12.50
- Poached eggs, bacon, spinach, hollandaise, toast

Grilled Asparagus 25.00
- Poached free range egg, parmesan polenta, truffle dressing
Roasted Garlic, Parmesan and Herb Bread 9.00
Charcuterie 26.00
- Rabbit terrine, salumi, wagyu bresaola, cornichons, mustard cress
Soup of the Day 22.00
Marinated Olives 8.00
Tomato 2.00
Spaghettini 35.00
- With blue‏ swimmer crab meat, baby zucchini, cherry tomatoes
Sambuca 10.00

Vanilla crème brûlée $16.50
Chilli, garlic and rosemary roasted Kalamata olives $9.50
Wilted spinach $9.50
Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50

Spiced pumpkin, pine nut cream 9.00
Mussel & clam escabeche, espelette 9.00
30g - Capocollo 14.00
Selection of three cheeses 21.00
Crudites, tarama 7.00
Smoked bacon bap, gentleman’s relish 14.00
Roast baby kipfler potatoes, confit garlic & sage 9.00
Almond croissant 11.00

CHICKEN CATALAN RISOTTO 16.90
- Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
ZORBA THE GREEK 14.00
- Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
FOCACCIA BREAD (v) 7.00
- Garlic & & cheese, or pesto & cheese
LITTLE ITALY (v) 12.00
- Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
POTATO WEDGES (v) 9.00
- Served with sour cream & sweet chilli sauce.
GARDEN SALAD (v/gf) 8.00
- Drizzled with balsamic dressing.
CUBAN SANDWICH 14.90
- Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
SOUTHERN CROSS CHEESE BURGER 19.90
- Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup

- Beef $12.90
92. Spicy Cashew Crunch Stir Fry
111. Shredded Salmon Fried Rice $14.90
159. Glass Noodle Salad - Golden Tofu $11.50
185. Nasi Goreng $12.90
CURRY & RICE
84. Crispy-Chicken with Tomato Rice $12.90
110. Nasi Goreng $13.50

Sauteed spinach $4.00
Smoked bacon $5.50
Eggs royale, beetroot cured salmon, sauteed spinach, pached eggs, ciabatta, hollandaise sauce (GFO) $19.00
Italian sausage, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $22.00
Cape grim porterhouse 300g, grass fed, marble score 2+, french fries, truffle dressed frisee, bearnaise sauce (GF) $39.00
Roast pumpkin & spinach eggs (GFO, V) $17.00
- poached eggs, roast pumpkin & spinach on rye toast, danish feta, olive oil
Smoked pork & potato croquette, aioli (3 pieces) $12.00
Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00

Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim

Jasalmer Palace Indian Restarunt & Bar

Inner Melbourne > Melbourne > Jasalmer Palace Indian Restarunt & Bar

Address

98 Bourke St, Melbourne VIC 3000

Phone

0396638373

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 11:30 PM Tue 11:30 AM to 2:30 PM, 5 PM to 11:30 PM Wed 11:30 AM to 2:30 PM, 5 PM to 11:30 PM Thu 11:30 AM to 2:30 PM, 5 PM to 11:30 PM Fri 11:30 AM to 2:30 PM, 5 PM to 11:30 PM Sat 5 PM to 11:30 PM Sun 5 PM to 11:30 PM

Price

$20 - $30

Type

Restaurant

Service

Table Service

Cuisine

Asian , European , Indian

Jasalmer Palace Indian Restarunt & Bar in Melbourne Menu

Nearby Sample Menus

Jasalmer Palace Indian Restarunt & Bar

Inner Melbourne > Melbourne > Jasalmer Palace Indian Restarunt & Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

98 Bourke St, Melbourne VIC 3000

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