Java Cafe & Grill in Sydney Menu

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Java Cafe & Grill in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Spuds N Crepes offers many options including BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt. Hisshou Teppanyaki includes a wide range like Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables or Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea. GARLIC BREAD - HERB BREAD and BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) from . Alfredo Authentic Italian Restaurant offers Uccello and Marinated sicilian olives.

Nearby Sample Menus

Potato Wedges with sour cream and sweet chilli $6.00
Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
- Chicken Schnitzel -
With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
Basket of Chips $4.00
GOODWYN SHIRAZ South East Australia $5.5 / $24
Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28

“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Creamed corn, tarragon and lime butter $15
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Poached Dutch cream potatoes in kelp and parsley $15
Selection of local and imported cheeses (Served with house made lavosh) $40
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Green beans, thyme and sake butter $15

Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket $ 8.40
BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce $ 8.40
French $ 8.40
Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
Tandoori $ 8.40
Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream $ 8.00
Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40

Ebi (King Prawn, 250G) $29
Kohitsuji (Lamb With Onion) $27
Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
Hotatekai (Scallops, 8) $29
Sirlon $27
Soft Shell Crab $13
Sashimi With Tsukudani $13
Teppan Udon With Veggies, Choice Of : - Chicken $20

Smoked scamorza, sliced potato, rosemary, maple $21
Prawn, spinach pesto, pancetta, fresh chilli $23
The garden’s baked mac and cheese $9.50
Grilled chorizo, sherry, lemon $10
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Pumpkin, caramelised onion, fetta, parmesan $22
Garden fries, aioli $9.50

Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Wild Rocket, Pear, and Parmigiano Reggiano $12.80
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Prosciutto San Daniele $11.50

Fish, chips and salad $12
Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
Beer Battered Chips $6
Beer battered chips - Beer battered chips with aioli $9
Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
Mushroom Sauce $4
Mini schnitzel, chips and salad $12
Creamy Mashed Potato $6

Lamb Kofta with pitta bread, humus and greek salad $22
Open Steak Sandwich with cheese & onion jam, served with chips $18
Sumac & Lime Atlantic Salmon Fillet with broad bean, beetroot & mint salad $24
Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
Selection of Italian biscotti, Slices & Friands (please see display window) from $4
BLT bacon, lettuce, tomato & mayo roll $8.5
Veggie burger Chickpea & lentil Paradiso patti with avocado & tzatziki, served with chips $17

Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
Peached eggs, smoked salmon, spinach and toast $ 15.00
Two eggs any style with toast $ 7.00
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90

Pan Fried Mushrooms $7.00
BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
250gm Certified Angus Rump w/ creamy mash $11.90
The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00

The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90

Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Smoked scamorza, sliced potato, rosemary, maple $21
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Mesculin, tomato, red onion $7
Garden fries, aioli $9.50
Crispy cider battered red emperor, fries, tartare $29
Prawn, spinach pesto, pancetta, fresh chilli $23
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12

Italian sopressa, salami, black olive, artichoke $23
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
With lavosh, fruit compote, apple $14.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Pan seared barramundi, carrot puree, fennel salad $39
Prawn, spinach pesto, pancetta, fresh chilli $23
Marinated sicilian olives $7

Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
Mixed Salad $7.00
La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
LYONNAISE - Onion & Potato -
SPECIAL (3 eggs) $12.00
PARISIENNE - Mushroom -
Mashed Potato $8

Chorizo Napoletana Sauce · Spanish Sausage · Olives · Chilli $17.5
Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
Lasagne Oven baked beef lasagne topped with mozzarella cheese $13.5
Alcachofas - Artichoke hearts in olive oil, fresh herbs,lemon and chilli $8.5
Solomillo de Buey - Eye fillet served with the sauce of your choice (Filete de la Casa Garlic and chilli, Criolla Steak Tomat sauce with onion, capsicum and white wine etc..) $29.00
Australian Bacon · Egg S: $14, M: $17, L: $20
Queso Blue Cheese · Shallots · Cream $14
Ensalada con Queso - Lettuce, roasted red capsicum, goat’s cheese, olives. Small: $9.5, Large: $14.00