Java Jolt Coffee House in Mackay Menu

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Java Jolt Coffee House in Mackay has no menu available, but can choose from many other options such as Spring roll or Satay chicken skewers from Malaysia House Mackay. Creperie Restaurant offers many options including All Crepes available in Snack Size or Main Meal size with Side Salad, (less $2.00) if Salad not required and Extra Fillings. Metropolitan Hotel includes a wide range like Spicy Buffalo Wings - chicken wings, served with citrus aioli or Salt and Szechuan Pepper Calamari - with ginger and citrus mayo. American and Caribbean Dream from . The Cheesecake Shop offers Austral Hotel and Whitsunday Burger - marinated chicken breast, cheese, crispy bacon, beetroot slices, cos lettuce, red onion, pineapple, avocado & aioli served with chips.

Nearby Sample Menus

Small $5.00
Corn Jack $3.00
Toasted Ham or Chicken from $4.00
All Works Burgers include Bacon, Egg, Lettuce, Tomato, Beetroot, Carrot, Onion, Cheese and Pineapple
Pineapple Fritter $2.00
Crab Claws $2.00 each or 3 for $5.00
Grill Steak Meal $15.95
- 2 pcs Rib Fillet Steak, Chips & Salad
•Extras

Malaysian style curry
- Chicken, beef or lamb cooked in a creamy malaysian curry with roasted desiree potatoes
Ayam goreng $18.80
- (1/2 chicken) malay style marinated and fried chicken served with traditional hainanese chilli sauce and cucumber
-Prawns $18.80
Rainbow beef $19.80
- Deep fried beef strips cooked with crispy with kangto sauce
-Fish $20.80
-Fish $20.80
Sambal (traditional)
- Calamari or king prawns cooked in a spicy sambal sauce with okra, tomatoes and onions
-Lamb $18.80

Mango $9.00
Maple Syrup $7.00
Banana and Cointreau $10.50
Chocolate $7.00
Cheese with Asparagus $13.50
Extra Fillings $0.50
Steak with Egg, Onion and Tomato $15.60
Local Fresh Prawns, Lobster and Crab, chopped and mixed into a creamy White Sauce and topped with a mild cheese $18.30

Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
Beer Battered barramundi - Served with chips and salad $17.50
Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
350gm Rib Eye Steak, Darling Downs $29.50
Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
Chefs Pizza of the Day - Please ask for today’s special $15.50
Icecream with your choice of topping $7.50
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50

Kilpatrick (For 3/For 6/For 9) $11.20/$22.40/$33.60
Duck Spring Rolls - vermicelli noodles, bean shoots, herb salad, house made sweet chilli $17.40
Duo of Cheese - cheddar & brie, fresh blueberry jam, poached cinnamon apricots, wafer crackers, mixed nuts, muscatels $16.90
Natural w Lemon Granita (For 3/For 6/For 9) $11.20/$22.40/$33.60
Scallops - chickpea puree, cumin, coriander pesto, wonton, parmesan crumbs $22.60
Pear Parmesan w Apple Jus (For 3/For 6/For 9) $11.20/$22.40/$33.60
Poached Peach - lavender, cardamon, cinnamon, chocolate vermicelli, yoghurt consomme, yoghurt sorbet $10.90
Malaysian Chilli Local Sand Crabs - sesame chilli choy, wild rice, pickled vegetables $35.20

Tropical Glazed $28.95
Continental Profiteroles $1.95
Macarons $9.95
A Little Sin $9.95
The Chelsea $249
American $24.95
Strawberry Fields Torte $30.95
Babylicious $149

Graziers Beef & Mushroom Pie - tender graziers beef slow cooked with mushrooms in a rich gravy, encased in golden pastry, served with mash potato, vegetables & gravy $18.90
Ice Cream (vanilla, chocolate or strawberry) with your choice of a topping $3.00
Catch of the Day - please see our suggestion's board or ask our friendly staff for today's selection (pan fried or lightly battered) $26.90
Spaghetti Bolognaise - beef bolognaise with spaghetti & shaved parmesan $9.00
Graziers Rump 1 Kilo - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $53.00
Oysters Natural (3) $9.00
Steak Burger - succulent rib fillet, baby spinach, tamarind relish, fried onion, topped with tomato sauce & served with chips $16.00
Add prawns $6.50

Steamed dim sims $4.00
- Pork stuffing served with soy sauce (2 pieces)
Curry laksa $12.50
- Thin rice noodles with chicken, fish cake, tofu and fresh vegetables cooked in traditional malaysian coconut curry soup
Wonton soup $12.50
- Thin rice noodles with roast pork, wontons and fresh vegetables and fresh vegetables cooked in a delicious soup
Black bean beef $10.50
- Thick egg noodles with lean beef and fresh vegetables, wok tossed in our special black bean sauce
Fried kuai teow $10.50
- Flat rice noodles with roast pork, shrimps and fresh vegetables, wok tossed in dark soy sauce and mild chilli sauce
Sweet & sour pork on rice $10.50
- Available on steamed or fried rice
Spring rolls $6.50
- Large vegetarian stuffing with sweet chilli sauce (4 pieces)
Sambal fried rice $10.50
- Fried rice with chicken, onion, carrot, spring onion and peas in sambal sauce, serves mild, medium or hot

- Black Angus minute steak, miso crusted with asian salad and miso dressing $18.00
- Manuka smoked salmon with lime crème fraiche and spring onion -
9 Rainwater 700ml ~ Still, Sparkling $8.50
- Tempura with lemongrass soy -
Affogato $6.00
- Bacon wrapped with spiced tomato sauce -
Oysters - fresh, live and opened each day 3 oysters $14.50 / 1/2 doz $26.00 / 1 doz $38.00
Shoestring fries with options of chilli salt, rosemary salt or salt and vinegar $10.00

Iced Long Black $4.90
Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
Vienna Coffee $4.80

Beef on Sambal Sauce (hot) $10.50
Lamb or Beef in Mongolian Sauce $10.50
Combination Wonton Noodles Soup $10.50
Chicken with Crispy Noodles $10.50
Sizzing Combination Pan Fried Egg Noodle $10.50
Special Fried Rice or Singapore Fried Rice (hot) or XO Sauce $10.50
Seafood with Crispy Noodle $10.50
Fish Fillet in Sweet & Sour Sauce $10.50

DEEP FRIED SPRING ROLL Spring roll served with plum sauce (3 pieces per order). $8.50
BLACK PEPPER CROCODILE MEAT Sliced crocodile meat fillet, stir fried with black pepper sauce and fresh onion. $29.50
VEGETABLE FRIED RICE A vegetarian delight. $12.00
LOBSTER Market Price
CHICKEN IN OYSTER SAUCE CANTONESE STYLE Braised chicken in oyster sauce and vegetables. $25.00
STEAMED SCALLOPS DUMPLING Steamed minced scallop wrapped in wheat flour pastry, served with crushed chilli and soy sauce (3 pieces per order). $11.00
SALT & PEPPER PORK RIBS Lightly floured pork ribs, deep fried and tossed with Chinese five spices, shallots, garlic and fresh chilli. $25.00
SIZZLING KING PRAWNS King prawns quick stir fried with onion. $29.50

The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze One size only : $9.95
Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Add Prawns $4.00
BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini One size only: $12.95
Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95

WAGYU SIRLOIN (GF) 250g Our pride and joy! One of the best steaks you will ever eat. Grain-fed for 500 days with a marble score of 4+ $49
BABY POTATOES WITH SOUR CREAM AND CHIVES (GF) $6
RUMP (GF) A true grilling steak, full of natural flavour 220g $22 / 400g $29 / 1kg Man ‘O’ War $49
Pork ribs and lamb ribs plus a delicious: 400g Rump $55
Slow-cooked in our special marinade, then grilled in our signature basting. Served with your choice of fries or baby potatoes with sour cream -
PORK RIBS & FRIES $17
ADD ICE-CREAM Add a scoop of creamy vanilla ice-cream with any of our devilish desserts $1
Our aged-to-perfection steaks are lightly basted in our signature basting, then char-grilled to order and served with your choice of fries or baby potatoes and sour cream -

Fish D'vine take on the San Francisco seafood chowder served in a crusty bread bowl $16.90
Calamari & chips $9.90
Crusty garlic bread filled with slow roasted garlic butter $6.90
Retro banana fritters with spiced rum maple syrup & vanilla bean ice-cream $11.90
Grilled ½ Shell Scallops (3) topped w/ roasted red pepper sugo and parmesan panagratto $11.90
Fish D’vines famous beer battered fish & chips with grilled fish $22.00
Spaghetti bolognese $9.90
Selection of home-made ice creams (ask at counter) $6.50