Java Lounge in Ballarat Menu

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Fruit / Toast - 2 slices served with lemon curd & strawberry jam. $5.50
Banana Bread - House-made lightly spiced banana bread toasted & served with lemon curd & preserves. $7.50
Muesli - Toasted muesli with berry coulis, sweet vanilla yoghurt & drizzled with honey. $9.50
Pancakes - House-made pancakes topped with berry coulis & ice cream. $13.00
Smashed Avocado - Fresh avocado lightly flavored with garlic & spices. Served with Meredith goat’s cheese & fried shallots on thick cut toast. $15.00
Big Breakfast - Eggs cooked your way on thick cut toast with bacon, sausage, spinach, tomato, mushroom, house-made baked beans & hash brown. $20.00
Java Breakie - Eggs cooked your way on thick cut toast with smoked salmon, grilled asparagus, avocado & hollandaise sauce. $22.50
Eggs Benedict - Poached eggs on thick cut toast topped with CSS ham, parmesan cheese & a rich hollandaise sauce. $15.50
Eggs Florentine - Poached eggs on thick cut toast with spinach, parmesan cheese & a rich hollandaise sauce. $15.50
House-Made Baked Beans - A house crafted mix of beans, CSS chorizo, fresh herbs & Meredith goat’s cheese. Served with thick cut toast & eggs cooked your way. $16.50
Breakfast Burrito - Fried egg, Mexican style beans, spinach, bacon & cheese with sweet chili & hollandaise sauce wrapped in a hot pressed tortilla. Served with 2 hash browns. $14.50
Eggs on Toast - Eggs cooked your way on thick cut toast. $10.00
Modifiers - Bacon, smoked salmon, baked beans, chorizo, sausage, avocado, mushroom. $3.00
Modifiers - Egg, spinach, tomato, hollandaise sauce, hash brown, toast. $2.50

Toasted Sandwich - Please ask at the counter. $7.50
Soup of the Day - Please ask for today’s soup. Served with thick cut toast. $9.50
Chips - A bowl of chips seasoned with a house-made spice blend & tomato sauce. $7.50
Wedges - Seasoned potato wedges served with sour cream & sweet chili sauce. $10.50
Nachos - Corn chips layered with mild salsa & melted cheese topped with sour cream & sliced avocado. $13.50

Antipasto - An ensemble of bread, cured meat, olives, cheese & vegetables. $21.00
Dips - Grilled Turkish bread served with trio of dips. $14.00
Garlic Herb Bread - Toasted Turkish bread topped with garlic herbs & parmesan cheese. $7.50

Chicken Quesadilla - Smoked chicken breast, spinach, Meredith goat’s cheese, pine nuts & harrisa yoghurt toasted in a tortilla. Served with seasoned chips & a garnish salad. $13.50
Pork Quesadilla - Pulled pork, Mexican styled beans, cheese & sour cream toasted in a tortilla. Served with seasoned chips & a garnish salad. $13.50

Chicken Caesar Wrap - Smoked chicken, bacon, cos lettuce, parmesan cheese & a house-made caesar dressing. Served with seasoned chips & a garnish salad. $14.00
Lamb Wrap - Lemon & herb marinated lamb with mixed leaves, Meredith feta, Spanish onion, tomato, olives & cucumber. Served with seasoned chips & a garnish salad. $14.00
Vegetarian Wrap - Grilled pumpkin & Mediterranean vegetables with baby spinach, pine nuts, & Meredith goat’s cheese. Served with seasoned chips & a garnish salad. $14.00

Ham Focaccia - CSS Ham layered with cheese, tomato, spinach & a lightly spiced tomato relish on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
Chicken Focaccia - Smoked chicken breast, bacon, spinach, tomato, Meredith goat’s cheese & house-made aioli on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
Grilled Vegetable Focaccia - A mix of grilled Mediterranean vegetables with wilted spinach, melted cheese & sour cream on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00

Java Burger - Fried Egg, bacon, spinach, tomato & avocado with a grilled beef patty, melted cheese & hollandaise sauce. Served with seasoned chips & a garnish salad. $15.50
Spicy BBQ Pork Burger - Lightly spiced slow cooked pork with tangy BBQ sauce & a crunchy peanut & herb slaw. Served with seasoned chips & a garnish salad. $15.50
Chicken Burger - Smoked chicken with mixed leaves, tomato, Spanish onion, melted cheese & aioli. Served with seasoned chips & a garnish salad. $15.50

Roast Pumpkin & Balsamic Salad - Mixed leaves tossed with tomato, cucumber, feta & onion on a warm beetroot & balsamic puree topped with thick cut pumpkin & spiced walnuts. $14.00 (Add chicken $4.00)
Chicken Caesar Salad - Smoked chicken breast served on crisp cos lettuce with bacon,house-made croutons & shaved parmesan. Finished with caesar mayonnaise, egg & anchovies. $16.00
Calamari Salad - Lemon pepper dusted calamari fried until golden, tossed through a salad of cucumber, tomato, bean sprouts, carrot, shaved parmesan & a house-made dressing. $16.00
Marinated Greek Lamb Salad - Marinated lamb served on mixed leaves, cucumber, tomato, olives & Meredith feta. Tossed with a house dressing & tzatziki. $16.00

Porterhouse Steak - 250g Porterhouse steak cooked to your liking, served with a red wine jus, your choice of char grill vegetables & creamy mash potato or seasoned chips & salad. $29.00
Atlantic Salmon - A baked dukkah crusted salmon fillet served with char grill vegetables & crème fraiche. $28.50
Chicken Parmigiana - Tender chicken breast lightly coated in golden breadcrumbs, topped with CSS ham, house-made napoli sauce & blend of cheese’s. Served with seasoned chips & salad. $24.50
Lemon Pepper Calamari - Calamari lightly dusted with a house blend of spices & fried until golden. Served with seasoned chips, salad & aioli dipping sauce. $24.00
Lamb Souvlaki - Marinated lamb back strap grilled to medium. Served on a Greek salad with house-made tzatziki, a toasted pita bread & with seasoned chips. $22.00
Spicy Kangaroo Lasagna - Mildly spiced kangaroo mince enriched in a Mexican flavor layered & between sheets of pasta, topped with a trio of cheese. Served with seasoned chips & salad. $21.00
Vegetarian Lasagna - A mixture of Mediterranean & seasonal vegetables in a tomato sauce assembled with sheets of pasta topped with a blend of cheeses. Served with seasoned chips & salad. $21.00
Fish & Chips - Beer battered fish served with a house-made tartare sauce, seasoned chips & salad. $19.50

Pollo Al Fungi - Fettuccini pasta with a rich cream based mushroom & garlic sauce, tossed with diced chicken breast & spinach. Topped with parmesan cheese & crusty bread. $17.50
Basil Pesto - Penne pasta tossed in a sauce of olive oil, garlic, pine nuts & spinach. Topped with parmesan cheese & crusty bread. $16.50
Spaghetti Bolognaise - Spaghetti pasta with a bold flavored beef & tomato based sauce, served with shaved parmesan cheese. $16.50
Vegetarian Fettuccini - Diced vegetables tossed through a light tomato based sauce, topped with Meredith goat’s cheese & toasted cashews. $16.50

Sticky Date Pudding with Butterscotch Sauce $9.00
Banana Split $6.00
Ice Cream Sundae $6.50
Chocolate Tart with Berries and Cream $8.00

Spaghetti Bolognaise - Topped with tasty cheese. $8.00
Chicken Schnitzel - Served with chips & tomato sauce. $8.00
Fish & Chips $8.00
Bangers & Mash $8.00
Chicken Nuggets & Chips - Served with tomato sauce. $8.00
Nachos - Layered with a mild tomato salsa & cheese. $8.00

Nearby Sample Menus

Porridge - Served with dried fruits, honey and Meredith sheep's milk yoghurt $11.00
Fruit Salad - Fresh seasonal fruit with yoghurt and honey $11.00
S J Breakfast - Poached eggs, fresh avocado and grilled bacon on Turkish bread with hollandaise sauce $17.00
Matt's Special - Smoked salmon and poached eggs on Turkish bread with red onion cream cheese, capers and lemon wedges $17.00
Served with salad $13.00
Two Eggs - (Poached, scrambled or fried) on thick toast $9.00
Vegetarian - Pumpkin, spinach, tomato, feta, Spanish onion & lime mayo $13.00
Omelette - Ham, cheese, tomato, mushroom and spring onion omelette served on thick toast $15.50

Hawaiian $15.50
Bruschetta - diced fresh tomato, onion and garlic on crusty bread, topped w/ shaved parmesan and candy balsamic $8.00
Honey Pumpkin - spinach, sage, honey pumpkin, garlic and meredith fetta $16.50
Margherita $15.00
250g Beef Burger - beef and caramelised onion burger, a fried egg, cos lettuce, tomato and cheese served on a brioche bun w/ thick cut chips $22.00
Lamb & Couscous - pulled lamb w/ red onion couscous, coriander, pumpkin and yoghurt $20.50
401 Pleasant - roasted eggplant w/ pumpkin, red onion, baby spinach, braised lentils, chickpeas and meredith fetta dressed w/ a candy balsamic dressing $20.00
Roasted Eggplant - napoli sauce, roasted eggplant, spinach, ricotta, oregano and finished w/ prosciutto $15.50

Focaccia with cheese Mozzarella & crushed fresh garlic $8.80 / $10.70 / $11.90
Extra Toppings from S $0.90 / M $1.00 / L $1.10
Marinara A selection of mixed seafood in a homemade tomato, garlic, olive oil & white wine sauce $15.10 / $17.40
Grilled Fish Delicately grilled fillets of ocean fish $21.70
Capricciosa Tomato base, mozzarella, ham, mushrooms, anchovies & olives $10.40 / $12.80 / $16.00
Smoked Salmon Salad Slices of smoked salmon tossed with a fresh garden salad topped with slices of avocado & drizzled with a lemon dressing $19.70
Calabrese Italian style salami, red capsicum, olives, onion & chilli in a Napoletana sauce $13.90 / $16.60
Garlic Prawns Prawns in a delicious garlic, white wine, parsley & cream sauce served on a bed of rice $26.80

12 Years & under only
Bruschetta $15.50
- Grilled ciabatta topped with roasted tomatoes, onion, meredith dairy goats feta, fresh basil and balsamic vinegar
Seasonal vegetables (V) $8.00
Ginger beer pudding (GFR) $14.00
- With walnuts, house made salted caramel sauce and house made toasted coconut ice cream
Tempura pumpkin (V) $13.00
- Served with miso honey aioli
Gravy or sauces $3.00
Chicken parmigiana $28.00
- Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad
Espresso creme brulee (GFR) $14.00
- Topped with pistachio croquant and served with house made dark chocolate ice cream

Trio of dips (To share) - Chef’s selection of house made dips served with crispy Turkish bread $12.00
Mudcake served with double cream $9.50
Roast of the day - Refer to Specials Board $20.00
Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
Corned Beef - Served with mashed potato, seasonal vegetables and creamy mustard sauce $12.00
Pork Cutlet - Chargrilled king rib pork cutlets served with coleslaw and roasted chat potatoes topped with apple relish $26.50
Chicken Schnitzel Burger $12.50
Beef Burger - Served on a bun with caramelised onion, egg, bacon, lettuce, tomato, beetroot and cheese, Topped with tomato relish and served with a side of chips $12.00

Chickpea crusted chicken breast, Moroccan vegetable risotto, Meredith goat cheese & rocket salad gf $30.00
Chicken & prawn spring rolls, mirin & soy dipping sauces $18.00
Chips, aioli $9.00
House made chicken parmigiana, fresh ham, Napoli, mozzarella, chips, salad $24.00
Roasted red pepper & Meredith goat cheese terrine, rocket, toasted sourdough $16.00
Pan seared scallops, pea puree, bacon, lemon vinaigrette, herbs gf $20.00
Grilled chorizo sausage, balsamic reduction $11.00
Sesame crusted blue eye cod, stir fried shiitake mushrooms, choi sum, miso mustard sauce gf (contains soy) $32.00

EXTRA SAUCES $0.50
DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
EXTRAS $1.00
SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A

Side Dishes: Steamed vegetables (V) (G) $6.50
Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $18.50
Soup of the day: Today’s creation served with a bread roll $8.50
Bruschetta (V): With tomato, fresh basil, red onion & olive oil on grilled Turkish bread - add cheese +$2.00 $14.00
Marbled Mud Cake: Rich double chocolate cake marbled with white & dark chocolate served warm with chocolate ganache and whipped cream $9.50
Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream $9.50
Crispy Skin Salmon Fillet (G): Served with a warm potato, spinach & tomato salad with Sasla Verde $28.00

Grilled prawns with red Nahm Jim, cucumber, coriander & Thai basil soba noodle Salad and crisp shallots $18
Breads - Toasted Turkish Bread with garlic butter $7
Soup: Ask waiting staff for today’s soup $10.5
Kangaroo fillet served medium rare with sweet potato & piri piri gnocchi, greens, and blue berry jus $34
Eton Mess – Layered lemon curd, mangoes, meringue, passionfruit and cream $15
Selection of cakes and biscuits N/A
Strawberry & white chocolate ice cream layered between puff pastry with warm mixed berries $16
Spiced lamb rack with a salad of warm cous cous, tomato, Spanish onion, greens and mint yoghurt $40

Seafood Basket - includes fish, prawn, cutlets, squid rings, scallop & crab bites, chips and a choice of 3 salads or 3 vegetables $15.00
Large Roll Combo - includes a small chips and a 600ml bottle of soft drink (Gravy on chips extra 50c) $13.50
1/2 Chicken $9.00
Sweets - Choose from our selection in the show case N/A
Fresh Salads - Choose from our selection in the show case Small $ 5.50/Large $ 8.00/Family $ 9.50
Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas Small $ 5.50/Large $ 8.00/Family $ 9.50
Sliced Pork, Beef or Lamb (minimum $ 5.00) $ 35.00 per kilo
Chicken Medallions $2.00

Mixed Vegetables in Curry Sauce N/A
Honey Prawns N/A
Honey Chicken $14.80
Chicken with Ginger and Onions $14.80
Combination Chow Mein N/A
Vegetarian Soup $4.20
Pork with Satay Sauce N/A
Malaysian Curry Chicken $16.80

BEEF KASHMIRI Regular $13.50 / Large $14.50
SHAHI PANEER (GF) Regular $12.50 / Large $13.50
MANGO KULFI $4.00
KADAI PANEER (GF) Regular $12.50 / Large $13.50
DAAL TADKA Regular $12.50 / Large $13.50
LEMON RICE $4.50
CHEESY CHICKENTIKKA(G.F) $11.90
GOBI 65 (V) $9.90

Michael Unwin Cabernet Sauvignon $9.00 (Glass) / $37.00 (Carafe)
PAELLA (vegetarian paella) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $23.90 (Single) / $40.90 (for 2)
Michael Unwin Tattooed Lady Shiraz $60.00 (Carafe)
CHORIZO BURGER - beef and pork pattie with the flavours of chorizo- paprika, garlic and pimienton; topped with cheese, aioli and slaw in a warm bun; served with chips $24.90
Redskin Margarita $10.00 (Glass) / $35.00 (Jug)
HAM & MUSHROOM CROQUETTES - pieces of ham and mushroom in béchamel sauce, rolled in bread crumbs and fried; served with capsicum jam. $11.90
Tropical Margarita $10.00 (Glass) / $35.00 (Jug)
Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe

Fried Khay Teow flat rice noodles with shrimp $13.80
Curry Veg Puff (2pcs) $3.00
Green Curry Prawns or Seafood $19.00
Beef & Almond or Cashew Nut $13.80
Can 375ml $2.50
Hot & Sour Fish $14.50
Nasi Goreng (Malay Fried Rice) / Large $8.00 / $9.90
Orange or Mango Duckling $19.50

Ham and pineapple pizza $12.00
Mushroom, Pepper, Garlic, Gravy, Garlic Butter, Mustard, Grilled Onion, Garlic Prawn N/A
Fish tacos, avocado, chilli yoghurt, lettuce, herbs Entrée $19.00 Main $24.00
Fish and chips $8.50
Ham and pineapple pizza $8.50
Seafood basket, chips, salad, tartare, lemon $32.00
White chocolate and raspberry bread and butter pudding, bourbon cream $10.00
Spinach and ricotta ravioli, Spinach and ricotta ravioli, burnt butter and sage $19.00