Jay India Restaurant in Noosa Heads Menu

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Jay India Restaurant in Noosa Heads has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. La Vida Restaurant offers many options including SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic and SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil. Noosa Heads Surf Life Saving Club includes a wide range like Freshly Baked Turkish Bread or Garlic Bread -Turkish bread with garlic butter.

Nearby Sample Menus

Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Gravy Regular $3.75
Coleslaw Regular $3.75
Double Crunch Burger $4.95
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
Wicked Wing Go Bucket $3.75
Grilled Strip Salad $7.95

SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic $8.50
ORGANIC DUCK – twice cooked local free range duck, kumara mash, asparagus and orange and apricot sauce $38.50
JAPANESE CRUMBED CALAMARI - lightly deep fried Japanese crumbed calamari, lemon balm mayonnaise $20.50
TAPAS PLATE FOR TWO – chef's daily changing selection of seafood, meat, vegetarian and cheese for two. $46.50
– Natural – served with lemon sorbet 1 dozen $34.00
EYE FILLET – cooked to your liking with potato mash, Gympie green beans finished with a button mushroom and Tawny Port cream sauce $37.00
- Tempura – lightly battered, served with soy dipping sauce, pickled ginger 1 dozen $37.00
FISH OF THE DAY - using today’s freshest market fish available. Changes daily. Market Price

Surf Club + chips - lightly butterd flat head + surf salad $22.90
kids size nachos $11.90
Surf club beef ribs - with chefs secret bbq sauce, surf salad an chips $27.50
nachos - generous serve = toasted corn chips w/beef n beans melted cheese, sour cream, guacamole, jalapenos +mexican salsa (or vegetarian n beans option) $17.90
Garlic Bread -Turkish bread with garlic butter $7.90
Bruschetta - noosa style - roast pumpkin, marinatedolives, grilled zucchini, cherry tomato, basil, spanish onion, fetta, balsamic glaze + parmesan sprinkle $11.90
fresh fish of the day - (refere special boards) N/A
pot of tea (selection) $4.00

BISTRO C CLASSIC - coffee liqueur, vanilla bean infused grey goose vodka, sugar syrup, double espresso $16.00
Rocket, shaved parmesan, red onion, pine nut dressing $9.00
CHAI - kaluha, tia maria, cinnamon chai, double espresso $16.00
TRUFFLED MUSHROOM ARANCINI - sauce arrabiatta, shaved parmesan, fried basil leaves $15.00
CHERRY RIPE CHEESECAKE - double cream $15.00
PACIFIC OYSTERS - cucumber - red onion pickle $19.00 / $32.00
TRIPLE CREAM BRIE - saffron-sambucca apples, fresh fig, crackers $15.00
GRILLED ZUCCHINI AND EGGPLANT - baba ghanouj, persian feta, garden peas, mint, sesame miso dressing, crisp bread $23.00