Jazushi in Surry Hills Menu

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Tofu and Seaweed Salad Cashew nuts sprinkled on tofu, seaweed and mixed lettuce with sesame dressing $14
Beetroot Salad Shredded beetroot with basil and mayo dressing $14

Breaded Oysters With homemade tartar sauce $16
Breaded Mushroom With sea salt and homemade tartar sauce $12
Avocado Isobe-Age Deep-fried avocado wrapped in nori seaweed served with plum mayo sauce and grated radish soy $11
Camembert Tempura Camembert cheese fingers with cream teriyaki sauce $16
Prawn Tempura-4pcs With green tea salt, curry salt and bonito sauce $12
Crispy Soft Shell Crab Deep-fried soft shell crab with miso tomato sauce $23
Seasonal Vegetable Tempura With green tea salt, curry salt and bonito sauce $19
Seasonal Seafood and Vegetable Tempura With green tea salt, curry salt and bonito sauce $25
JFC Jazushi Fried Chicken with yuzu citrus sauce on a bed of home-made tartar sauce $21

Nasu Grilled 2pcs Grilled eggplant steak with tofu, tomato, miso and cheese $14
Grilled Silver Cod With seasonal vegetables and saikyo sauce $28
Duck Teriyaki Sliced duck breast on a bed of broccoli with truffle oil $24
Teriyaki Chicken With seasonal vvegetables $22
Teriyaki Salmon With seasonal vegetables $24
Sliced Wagyu Beef In teriyaki and garlic original sauce $25
Kakuni Kurobuta Pork Belly Slow cooked Japanese kurobuta pork braised and marinated over night in soy dashi sauce $23
Hitsumabushi - Grilled Anago Conger Eel On caramel rice served with dashi $18

Edamame Soy Beans Salted boiled soy beans $6
Miso Soup In bonito dashi stock $5
Rice $3

Creme Brule - a choice of Vanilla, Chocolate or Green Traditional custard with a crisp caramel shell served with vanilla ice cream $10
Gateau Chocolat Moist and luxurious on the palate, served with vanilla ice cream $10
Souffle Cheese Cake It's a Classic! A lightly sweet fluffy cheesecake, served with vanilla ice cream $10
Black Sesame Ice Cream Three scoops of premium black sesame ice cream topped with Azuki red beans $10
Green Tea Ice Cream Three scoops of premium green tea ice cream topped with Azuki red beans $10

Nearby Sample Menus

Pumpkin, caramelised onion, fetta, parmesan $22
Classic caesar salad , with poached chicken $19.5 / $25.5
Brocollini, pickled red onion $8
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
With lavosh, fruit compote, apple $14.50
Italian sopressa, salami, black olive, artichoke $23
Capsicum, fetta, herb arancini, tomato chutney $13

Chips - w/ McDonnell’s Irish Curry Sauce $9
Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
Wedges - w/ sour cream and sweet chilli sauce $8
Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
Chicken Parmigiana - w/ chips & Salad $17

Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00

Spicy Popcorn Prawn - served with chilli salt & lime $16
Calamari - served with chilli salt & aioli $16
Limoncello Martini - Tangy limoncello tastefully tamed with Hendricks Cucumber Gin $16
Risotto $18
Tiramisu - coffee, savoiardi layered with mascarpone $12
Gorgonzola & Fennel Salad - shaved fennel w gorgonzola, Italian pork sausage served warm $17
Macaroni $18
Sambuca Olives $7

Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95
Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
Baltic herring fillet Served with marinated onions, chat potatoe and Spanish olives $10.95
Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
Meat dumplings baked in pot Meat dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $17.95
Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
Monastic Prawns Prawn cutlets, baked in ceramic pot together with mushrooms, rice & seasonal vegetables All in a creamy white sauce. $23.95

Small $8.50
The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
OR - your choice of any three salads or vegetables with - -
Combos available . This includes a can of drink and small chips. $4.20 extra
Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
Quinoa with roast eggplant, toasted nuts, rocket and currants with green tahini dressing N/A
Medium $11.50
Peas and beans with mint, feta, currants, pinenuts and za’atar N/A

Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
Selection of sourdough toasts from the taste bakery with butter, jam , honey or vegemite $5.5
Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. N/A
Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5

HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
EMPANADA DE CARNE Beef Empanadas $6.5
PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
CHAUCHAS EN TOMATE CON AJO Snake Beans in a Vine Ripened Tomato & Garlic Sauce with Fresh Herbs $16

The garden’s baked mac and cheese $9.50
Classic margherita, buffalo mozzarella $19
Marinated sicilian olives $7
Grilled chorizo, sherry, lemon $10
With lavosh, fruit compote, apple $14.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Smoked scamorza, sliced potato, rosemary, maple $21
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40

Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
1/2 Chicken $11.45
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Streaky Bacon $1.50
2 Whole Chickens with 2 large sides* $47.25
Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
Portuguese Rolls (6 pcs) $5.70
Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95

Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00